Evaluation of Hay-type and Grazing Tolerant Alfalfa Cultivars in Season-long Or Complementary Rotational Stocking Systems for Beef Cows PDF Download
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Author: Mary Leigh Hermann
Publisher:
ISBN:
Category :
Languages : en
Pages : 230
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Book Description
Legume proportions in the live DM of pastures seeded with GT and HT alfalfa cultivars decreased by 70 and 55% in paddocks stocked season-long and by 60 and 42% in paddocks used for complementary stocking (alfalfa cultivar, P
Author: Mary Leigh Hermann
Publisher:
ISBN:
Category :
Languages : en
Pages : 230
Get Book Here
Book Description
Legume proportions in the live DM of pastures seeded with GT and HT alfalfa cultivars decreased by 70 and 55% in paddocks stocked season-long and by 60 and 42% in paddocks used for complementary stocking (alfalfa cultivar, P
Author:
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1900
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Book Description
Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.
Author: American Forage and Grassland Council
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 400
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Author:
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ISBN:
Category : Forage plants
Languages : en
Pages : 182
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Category : Dissertations, Academic
Languages : en
Pages : 396
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"Education, arts and social sciences, natural and technical sciences in the United States and Canada".
Author:
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Category :
Languages : en
Pages :
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Category : Ranching
Languages : en
Pages : 738
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Author: Avinash Singh
Publisher:
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Category :
Languages : en
Pages : 534
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Author: David R. A. Bruce
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Category :
Languages : en
Pages : 284
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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Knowledge of plant characteristics that are associated with grazing tolerance of alfalfa (Medicago sativa L.) would help in the development of cultivars that are tolerant of close continuous grazing. The objectives of this study were to characterize a broad range of cultivars for tolerance to grazing and evaluate these cultivars for traits that have been associated with grazing tolerance within one grazing season. A series of 10 experiments were established from seed (Glenlea, MB; Brandon, MB) or from transplants (Portage la Prairie, MB) and were subjected to either close continuous grazing or rotational grazing with beef cattle. Cultivars were evaluated ground cover, stand density, stem production and decumbency, crown area, crown bud production, secondary root number, crown depth, nitrogen concentration and total nonstructural carbohydrates (TNC) during each grazing season. There were few differences between cultivars for stand persistence after one season of grazing at all locations. There was no ground cover correlation between continuous and rotational grazing in microplots (r = 0.03, p $
