Author: Elva Consuelo Estévez de Jensen
Publisher: INIAP Archivo Historico
ISBN:
Category :
Languages : en
Pages : 434
Book Description
Etiology and Control of Dry Bean Root Rot in Minnesota
Author: Elva Consuelo Estévez de Jensen
Publisher: INIAP Archivo Historico
ISBN:
Category :
Languages : en
Pages : 434
Book Description
Publisher: INIAP Archivo Historico
ISBN:
Category :
Languages : en
Pages : 434
Book Description
Root Rots of Beans in Latin America and Africa
Author: George Samuel Abawi
Publisher: CIAT
ISBN: 9789589183144
Category : Beans
Languages : en
Pages : 128
Book Description
Major root rots of beans in Latin America and Africa; Minor root rots of beans in Latin America and Africa; Unreported root rots of beans in Latin America and Africa; Diagnosis of root rots in beans; Selected methodologies and techniques for research on root rots of beans; Management strategies for control of root rots of beans.
Publisher: CIAT
ISBN: 9789589183144
Category : Beans
Languages : en
Pages : 128
Book Description
Major root rots of beans in Latin America and Africa; Minor root rots of beans in Latin America and Africa; Unreported root rots of beans in Latin America and Africa; Diagnosis of root rots in beans; Selected methodologies and techniques for research on root rots of beans; Management strategies for control of root rots of beans.
Common Bean Improvement in the Twenty-First Century
Author: S.P. Singh
Publisher: Springer Science & Business Media
ISBN: 940159211X
Category : Science
Languages : en
Pages : 413
Book Description
The common bean (Phaseolus vulgaris L. ) is the most important pulse crop in the world. It is an important source of calories, proteins, dietary fibers, minerals, and vitamins for millions of people in both developing and developed countries worldwide. It complements cereals and other carbohydrate-rich foods in providing near-perfect nutrition to people of all ages. Moreover, a regular intake ofbeans helps lower cholesterol and cancer risks. Despite the fact that per capita consumption of common bean in some developed countries (e. g. , the U. S. A. ) has been increasing over the last several years, in general, the average global per capita consumption is declining because production is unable to keep up with the population growth. Moreover, increasing demand for pesticide-free food products, concern for natural resources conservation, and the need to reduce production costs offer daunting challenges to the twenty-first century policy makers, bean growers, and researchers alike. High yielding, high quality bean cultivars that require less water, fertilizers, pesticides, and manual labor combined with integrated management of abiotic and biotic stresses will have to be developed. Eminent bean researchers were invited to contemplate these issues, prepare a state-of-the-art account on most relevant topics, and offer their insight into research directions into the twenty-first century. Four excellent books have been published covering various aspects ofthe common bean since 1980. These books are: I) Bean Production Problems nd in the Tropics (l SI ed. 1980, 2 ed. 1989), H. F. Schwartz & M. A.
Publisher: Springer Science & Business Media
ISBN: 940159211X
Category : Science
Languages : en
Pages : 413
Book Description
The common bean (Phaseolus vulgaris L. ) is the most important pulse crop in the world. It is an important source of calories, proteins, dietary fibers, minerals, and vitamins for millions of people in both developing and developed countries worldwide. It complements cereals and other carbohydrate-rich foods in providing near-perfect nutrition to people of all ages. Moreover, a regular intake ofbeans helps lower cholesterol and cancer risks. Despite the fact that per capita consumption of common bean in some developed countries (e. g. , the U. S. A. ) has been increasing over the last several years, in general, the average global per capita consumption is declining because production is unable to keep up with the population growth. Moreover, increasing demand for pesticide-free food products, concern for natural resources conservation, and the need to reduce production costs offer daunting challenges to the twenty-first century policy makers, bean growers, and researchers alike. High yielding, high quality bean cultivars that require less water, fertilizers, pesticides, and manual labor combined with integrated management of abiotic and biotic stresses will have to be developed. Eminent bean researchers were invited to contemplate these issues, prepare a state-of-the-art account on most relevant topics, and offer their insight into research directions into the twenty-first century. Four excellent books have been published covering various aspects ofthe common bean since 1980. These books are: I) Bean Production Problems nd in the Tropics (l SI ed. 1980, 2 ed. 1989), H. F. Schwartz & M. A.
Breeding for Resistance to Fusarium Root Rot in Bean, Phaseolus Vularis L.
Author: Kristin Ann Schneider
Publisher:
ISBN:
Category : Kidney bean
Languages : en
Pages : 268
Book Description
Publisher:
ISBN:
Category : Kidney bean
Languages : en
Pages : 268
Book Description
Macrophomina Phaseolina
Author: Pankaj Kumar
Publisher: Elsevier
ISBN: 0443154449
Category : Science
Languages : en
Pages : 390
Book Description
Macrophomina Phaseolina: Ecobiology, Pathology and Management provides insights into the sustainable prevention and treatment of this wide-spread challenge to plant health. With a focus on agricultural as well as non-food plant challenges, the book highlights diverse approaches and provides central insights. The pathogen?of M. phaseolina affects the fibrovascular system of roots and basal internodes of its host, impeding the transport of water and nutrients to the upper parts of the plant, thus resulting in progressive wilting, premature drying and dying, loss of vigor, and reduced yield. Finally, the book explores the interaction of M. phaseolina with soil, microbes and ecological conditions to control disease-causing strategies. Recognizing the necessity that strategies applied to manage the disease should have no or minimum effect on ecological resources, the book focuses on alternative sustainable management technologies such as mix-cropping, the use of antagonistic bacteria and fungi and microbial biosurfactants, plant growth promoting antagonistic rhizobacteria and how cultural practices may also play an important role. - Identifies plant diseases caused by Macrophomina phaseolina - Explores M. phaseolina genetic diversity - Highlights pesticide tolerance and alternative control options
Publisher: Elsevier
ISBN: 0443154449
Category : Science
Languages : en
Pages : 390
Book Description
Macrophomina Phaseolina: Ecobiology, Pathology and Management provides insights into the sustainable prevention and treatment of this wide-spread challenge to plant health. With a focus on agricultural as well as non-food plant challenges, the book highlights diverse approaches and provides central insights. The pathogen?of M. phaseolina affects the fibrovascular system of roots and basal internodes of its host, impeding the transport of water and nutrients to the upper parts of the plant, thus resulting in progressive wilting, premature drying and dying, loss of vigor, and reduced yield. Finally, the book explores the interaction of M. phaseolina with soil, microbes and ecological conditions to control disease-causing strategies. Recognizing the necessity that strategies applied to manage the disease should have no or minimum effect on ecological resources, the book focuses on alternative sustainable management technologies such as mix-cropping, the use of antagonistic bacteria and fungi and microbial biosurfactants, plant growth promoting antagonistic rhizobacteria and how cultural practices may also play an important role. - Identifies plant diseases caused by Macrophomina phaseolina - Explores M. phaseolina genetic diversity - Highlights pesticide tolerance and alternative control options
Dissertation Abstracts International
Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 834
Book Description
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 834
Book Description
Integrated Pest Management
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Agricultural Research and General Legislation
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 224
Book Description
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 224
Book Description
History of Soybean Plant Protection from Diseases, Insects, Nematodes and Weeds (15 BCE to 2019):
Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1948436086
Category :
Languages : en
Pages : 1397
Book Description
Publisher: Soyinfo Center
ISBN: 1948436086
Category :
Languages : en
Pages : 1397
Book Description
Federal Register
Author:
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 820
Book Description
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 820
Book Description
Plant Disease Bulletin
Author:
Publisher:
ISBN:
Category : Plant diseases
Languages : en
Pages : 780
Book Description
Publisher:
ISBN:
Category : Plant diseases
Languages : en
Pages : 780
Book Description