Ethnobotany of Aborigines of Andaman-Nicobar Islands PDF Download
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Author: J. C. Dagar
Publisher:
ISBN:
Category : Andaman and Nicobar Islands (India)
Languages : en
Pages : 232
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Book Description
The Book Deals With A Detailed Account Of Plants And Animals Used By The Negrito And Mongoloid Tribals Of Andaman And Nicobar Islands In Their Routine Life For Food, Shelter, Dugout Canoe Making, Toboos, Rituals And Medicines.
Author: J. C. Dagar
Publisher:
ISBN:
Category : Andaman and Nicobar Islands (India)
Languages : en
Pages : 232
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Book Description
The Book Deals With A Detailed Account Of Plants And Animals Used By The Negrito And Mongoloid Tribals Of Andaman And Nicobar Islands In Their Routine Life For Food, Shelter, Dugout Canoe Making, Toboos, Rituals And Medicines.
Author: T. Pullaiah
Publisher: CRC Press
ISBN: 135173766X
Category : Medical
Languages : en
Pages : 2541
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Book Description
This new 5-volume set, Ethnobotany of India, provides an informative overview of human-plant interrelationships in India, focusing on the regional plants and their medicinal properties and uses. Each volume focuses on a different significant region of India, including Volume 1: Eastern Ghats and Deccan Volume 2: Western Ghats and West Coast of Peninsular India Volume 3: North-East India and Andaman and Nicobar Islands Volume 4: Western and Central Himalaya Volume 5: The Indo-Gangetic Region and Central India With chapters written by experts in the field, the book provides comprehensive information on the tribals (the indigenous populations of the region) and knowledge on plants that grow around them. Each volume includes an introductory chapter with an overview of the region and then goes on to cover ethnic diversity and culture of the ethnic tribes plants used for healing and medical purposes for humans and animals ethnic food plants and ethnic food preparation specific information on the ethnomedicinal plants, the parts used, and the diseases cured other uses of plants by the ethnic tribes, such as for fiber, dyes, flavor, and recreation conservation, documentation, and management efforts of the ethnic communities and their plant knowledge The books include the details of the plants used, their scientific names, the parts used, and how the plants are used, providing the what, how, and why of plant usage. The volumes are well illustrated with over 100 color and 130 b/w illustrations. Together, the five volumes in the Ethnobotany of India series bring together the available ethnobotanical knowledge of India in one place. India is one of the most important regions of the old world, and its ancient and culturally rich and diverse knowledge of ethnobotany will be valuable to many in the fields of botany and plant sciences, pharmacognosy and pharmacology, nutraceuticals, and others. The books also consider the threat to plant biodiversity imposed by environmental degradation, which impacts cultural diversity.
Author: T. Pullaiah
Publisher: CRC Press
ISBN: 1771884789
Category : Medical
Languages : en
Pages : 415
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Book Description
Ethnobotany of India: Volume 3: North-East India and Andaman and Nicobar Islands is the third of a five-volume set of Ethnobotany of India. Bringing together in one place the important information on the ethnobotany of the North-East India and Andaman and Nicobar Island region of India, this informative volume presents the details of the tribes of the region, their numbers, their habitat, their culture, and particularly their usage of plants for various purposes.
Author: J.K. Maheshwari
Publisher: Scientific Publishers
ISBN: 9387991199
Category : Juvenile Nonfiction
Languages : en
Pages : 687
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Book Description
The book contains 150 papers on Ethnobotany, Medicinal Plants and Economic Plant of Indian Sub-continent.
Author: T. Pullaiah
Publisher:
ISBN: 9781771884044
Category : Ethnic groups
Languages : en
Pages : 0
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Book Description
10. Useful Plants of Western Ghats -- 11. Ethnobotany of Mangroves with Particular Reference to West Coast of Peninsular India -- 12. Sacred Groves of Western Ghats: An Ethno-Based Biodiversity Conservation Strategy -- 13. Ethnobryology of India -- Index
Author: Marcello Pennacchio
Publisher: Oxford University Press
ISBN: 0199708479
Category : Science
Languages : en
Pages : 264
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Book Description
Plants provide the food, shelter, medicines, and biomass that underlie sustainable life. One of the earliest and often overlooked uses of plants is the production of smoke, dating to the time of early hominid species. Plant-derived smoke has had an enormous socio-economic impact throughout human history, being burned for medicinal and recreational purposes, magico-religious ceremonies, pest control, food preservation, and flavoring, perfumes, and incense. This illustrated global compendium documents and describes approximately 2,000 global uses for over 1,400 plant species. The Uses and Abuses of Plant-Derived Smoke is accessibly written and provides a wealth of information on human uses for smoke. Divided into nine main categories of use, the compendium lists plant-derived smoke's medicinal, historical, ceremonial, ritual and recreational uses. Plant use in the production of incense and to preserve and flavor foods and beverages is also included. Each entry includes full binomial names and family, an identification of the person who named the plant, as well as numerous references to other scholarly texts. Of particular interest will be plants such as Tobacco (Nicotiana tabaccum), Boswellia spp (frankincense), and Datura stramonium (smoked as a treatment for asthma all over the world), all of which are described in great detail.
Author: P.E. Rajasekharan
Publisher: Springer
ISBN: 9811336695
Category : Technology & Engineering
Languages : en
Pages : 684
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Book Description
The conservation of crop genetic resources is one of the important elements in efforts to sustainably increase agricultural production in low-income countries, and to guarantee long-term food security, especially for the low-income population groups in these countries. Horticultural crops, as high-value crops, have an important role to play in revitalizing rural economies and can add significantly to national economies. Moreover, horticulture provides more than twice the number of jobs compared to traditional cereal crop production, and the shifting of conventional agriculture towards high-value horticulture has increased employment opportunities in developing countries. To exploit this potential, researchers need a vast array of horticultural genetic resources and information on new traits. Horticultural crops, which are only a part of PGRFA (Plant Genetic Resources for Food and Agriculture), are characterized by a wide and varied range of species. In fact, there are five major horticultural crop groups: fruit and nut crops, vegetables, food legumes, roots and tubers, and lastly the ornamental and medicinal group. In this context, the present book provides a comprehensive overview of the current state of conservation and utilization of horticultural genetic resources, addressing contemporary approaches to conservation in connection with different technologies, including biotechnological approaches as practised in India and in some cases, globally. It includes a brief chapter on the unique nature of horticultural genetic resources, providing a rationale for viewing them as being distinct from field crop genetic resources. Subsequent chapters share insights on protocols for the conservation of selected horticultural crops ex situ, and focus on the increased need to complement these efforts with in situ conservation approaches. Geospatial tools are also briefly described, emphasizing their utility with regard to mapping and managing resources. The book also explores the wild gene pool in horticulture crops; discusses legal aspects related to horticultural genetic resources and biotechnological aspects; and describes the key aspects of sustainable management and replenishment. Given its scope, the book offers a valuable resource for all horticulturists, graduate students, researchers, policymakers, conservationists, and NGOs engaged in horticulture in particular and biodiversity in general.
Author:
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 670
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Book Description
Author: J.K. Maheshwari
Publisher: Scientific Publishers
ISBN: 9387991202
Category : Science
Languages : en
Pages : 470
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Book Description
The present volume contains an editorial review article New vistas in Ethnobotany along with 76 other articles written by eminent ethno-botanist working in various scientific research and academic institutions in South Asia. Ethnobotany of tribals/traditional uses of plants in different parts of South Asia and ethnobotanical uses of Herbarium have been dealt with in this work besides many other useful articles. This work provides a glimpse of rich ethnobotanical heritage of South Asia.
Author: Jagdish Chander Dagar
Publisher: Springer
ISBN: 981135832X
Category : Technology & Engineering
Languages : en
Pages : 918
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Book Description
Soil and water salinity is a major challenge for the agricultural community and policy makers in terms of meeting the burgeoning population’s demand for food and other agricultural commodities. In coastal regions, climate change and sea level rise will aggravate the problem with more and more areas becoming saline due to intrusion of sea water. As such there is a pressing need for modern tools and innovative techniques for the identification of salty soils and poor-quality waters, crop production, soil reclamation and lowering the water table in waterlogged areas. Tackling next-generation problems such as contamination of soil and underground water due to fluoride and arsenic, as well as developing multi-stress tolerant crops is also a high priority. Further, techniques for domesticating halophytes, mangrove-based aquacultures, using seaweed cultures as agricultural crops and integrated farming systems need to be perfected. This book addresses all these aspects in detail, highlighting the diverse solutions to tackle the complex problem of salinity and waterlogging and safer management of poor-quality waters. With chapters written by leading experts, it is a valuable resource for researchers planning future investigations, policy makers, farmers and other stakeholders, and for students wanting insights into vital issues of environment.
