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Author: United States. Congress. Senate. Committee on the Judiciary
Publisher:
ISBN:
Category : Good faith (Law)
Languages : en
Pages : 44
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Book Description
Considers legislation to authorize use of good faith reliance on Government administrative opinions or directions as a valid civil defense.
Author: United States. Congress. Senate. Committee on the Judiciary
Publisher:
ISBN:
Category : Good faith (Law)
Languages : en
Pages : 44
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Book Description
Considers legislation to authorize use of good faith reliance on Government administrative opinions or directions as a valid civil defense.
Author: United States. Department of Justice
Publisher:
ISBN:
Category : Justice, Administration of
Languages : en
Pages : 720
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Book Description
Author: American Bar Association
Publisher:
ISBN: 9781570737138
Category : Criminal justice, Administration of
Languages : en
Pages : 151
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Book Description
"Project of the American Bar Association, Criminal Justice Standards Committee, Criminal Justice Section"--T.p. verso.
Author: American Bar Association. House of Delegates
Publisher: American Bar Association
ISBN: 9781590318737
Category : Law
Languages : en
Pages : 216
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Book Description
The Model Rules of Professional Conduct provides an up-to-date resource for information on legal ethics. Federal, state and local courts in all jurisdictions look to the Rules for guidance in solving lawyer malpractice cases, disciplinary actions, disqualification issues, sanctions questions and much more. In this volume, black-letter Rules of Professional Conduct are followed by numbered Comments that explain each Rule's purpose and provide suggestions for its practical application. The Rules will help you identify proper conduct in a variety of given situations, review those instances where discretionary action is possible, and define the nature of the relationship between you and your clients, colleagues and the courts.
Author: United States. Congress
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 1406
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Book Description
Author: Diana Kennedy
Publisher: University of Texas Press
ISBN: 0292706634
Category : Cooking
Languages : en
Pages : 501
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Book Description
No one has done more to introduce the world to the authentic, flavorful cuisines of Mexico than Diana Kennedy. Acclaimed as the Julia Child of Mexican cooking, Kennedy has been an intrepid, indefatigable student of Mexican foodways for more than fifty years and has published several classic books on the subject, including The Cuisines of Mexico (now available in The Essential Cuisines of Mexico, a compilation of her first three books), The Art of Mexican Cooking, My Mexico, and From My Mexican Kitchen. Her uncompromising insistence on using the proper local ingredients and preparation techniques has taught generations of cooks how to prepare—and savor—the delicious, subtle, and varied tastes of Mexico. In Oaxaca al Gusto, Kennedy takes us on an amazing journey into one of the most outstanding and colorful cuisines in the world. The state of Oaxaca is one of the most diverse in Mexico, with many different cultural and linguistic groups, often living in areas difficult to access. Each group has its own distinctive cuisine, and Diana Kennedy has spent many years traveling the length and breadth of Oaxaca to record in words and photographs "these little-known foods, both wild and cultivated, the way they were prepared, and the part they play in the daily or festive life of the communities I visited." Oaxaca al Gusto is the fruit of these labors—and the culmination of Diana Kennedy's life's work. Organized by regions, Oaxaca al Gusto presents some three hundred recipes—most from home cooks—for traditional Oaxacan dishes. Kennedy accompanies each recipe with fascinating notes about the ingredients, cooking techniques, and the food's place in family and communal life. Lovely color photographs illustrate the food and its preparation. A special feature of the book is a chapter devoted to the three pillars of the Oaxacan regional cuisines—chocolate, corn, and chiles. Notes to the cook, a glossary, a bibliography, and an index complete the volume. An irreplaceable record of the infinite world of Oaxacan gastronomy, Oaxaca al Gusto belongs on the shelf of everyone who treasures the world's traditional regional cuisines.
Author: United States. Congress. Senate. Committee on the Judiciary
Publisher:
ISBN:
Category : Price discrimination
Languages : en
Pages : 820
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Book Description
Author: Robert D. Hanser
Publisher: SAGE Publications
ISBN: 1544339100
Category : Social Science
Languages : en
Pages : 601
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Book Description
Introduction to Corrections provides a comprehensive foundation of corrections that is practitioner-driven and grounded in modern research and theoretical origins. This text uniquely illustrates how the day-to-day practitioner conducts business in the field of corrections in both institutional and community settings. Experienced correctional practitioner, scholar, and author Robert D. Hanser shows readers how the corrections system actually works, from classification, to security, to treatment, to demonstrating how and why correctional practices are implemented. Furthering the reality of the modern correctional experience, the Third Edition includes a new chapter on immigration detention centers.
Author: United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust and Monopoly
Publisher:
ISBN:
Category : Price discrimination
Languages : en
Pages : 812
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Book Description
Considers S. 11 and S. 138, to amend the Clayton Act to strengthen law prohibiting price discrimination tactics that tend to lessen competition and lead toward monopoly in commerce. Includes H. Rpt. 85-2713 "Price Discrimination in the Dairy Industry," Jan. 3, 1959 (p. 425-475).
Author: Robert D. Hanser
Publisher: SAGE
ISBN: 1412959950
Category : Social Science
Languages : en
Pages : 553
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Book Description
Aimed at undergraduate courses in criminal justice that offer modules in community corrections, probation and parol, this text covers the necessary topics in community corrections but with a more practical approach than other texts. Subjects covered include: the history of probation and parole; arguments for and against the treatment of offenders; the point and purpose of community corrections; and jail facilities and detention centers. The book offers a unique perspective given the author′s expertise with both special needs populations and in the comparative fields. It is supported by an online study site and instructor′s resource materials.
