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Author: Paul Warde
Publisher: CNR Edizioni
ISBN: 9788880800828
Category : Business & Economics
Languages : en
Pages : 138
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Book Description
Author: Paul Warde
Publisher: CNR Edizioni
ISBN: 9788880800828
Category : Business & Economics
Languages : en
Pages : 138
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Book Description
Author: E. A. Wrigley
Publisher: Cambridge University Press
ISBN: 1139489143
Category : Business & Economics
Languages : en
Pages :
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Book Description
The industrial revolution transformed the productive power of societies. It did so by vastly increasing the individual productivity, thus delivering whole populations from poverty. In this new account by one of the world's acknowledged authorities the central issue is not simply how the revolution began but still more why it did not quickly end. The answer lay in the use of a new source of energy. Pre-industrial societies had access only to very limited energy supplies. As long as mechanical energy came principally from human or animal muscle and heat energy from wood, the maximum attainable level of productivity was bound to be low. Exploitation of a new source of energy in the form of coal provided an escape route from the constraints of an organic economy but also brought novel dangers. Since this happened first in England, its experience has a special fascination, though other countries rapidly followed suit.
Author: Craig Muldrew
Publisher: Cambridge University Press
ISBN: 1139495127
Category : History
Languages : en
Pages : 375
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Book Description
Until the widespread harnessing of machine energy, food was the energy which fuelled the economy. In this groundbreaking 2011 study of agricultural labourers' diet and material standard of living, Craig Muldrew uses empirical research to present a much fuller account of the interrelationship between consumption, living standards and work in the early modern English economy than has previously existed. The book integrates labourers into a study of the wider economy and engages with the history of food as an energy source and its importance to working life, the social complexity of family earnings, and the concept of the 'industrious revolution'. It argues that 'industriousness' was as much the result of ideology and labour markets as labourers' household consumption. Linking this with ideas about the social order of early modern England, the author demonstrates that bread, beer and meat were the petrol of this world, and a springboard for economic change.
Author: Kathleen Araújo
Publisher: Taylor & Francis
ISBN: 1000806359
Category : Political Science
Languages : en
Pages : 616
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Book Description
The Routledge Handbook of Energy Transitions draws upon a unique and multidisciplinary network of experts from around the world to explore the expanding field of energy transitions. This Handbook recognizes that considerable changes are underway or are being developed for the modes in which energy is sourced, delivered, and utilized. Employing a sociotechnical approach that accounts for economics and engineering, as well as more cross-cutting factors, including innovation, policy and planning, and management, the volume considers contemporary ideas and practices that characterize the field. The book explores pressing issues, including choices about infrastructure, the role of food systems and materials, sustainability, and energy democracy. Disruption is a core theme throughout, with the authors examining topics such as digitalization, extreme weather, and COVID-19, along with regional similarities and differences. Overall, the Routledge Handbook of Energy Transitions advances the field of energy transitions by connecting ideas, taking stock of empirical insights, and challenging how we think about the theory and practice of energy systems change. This innovative volume functions as an authoritative roadmap with both regional and global relevance. It will be an essential resource for students, policymakers, researchers, and practitioners researching and working in the fields of energy transitions, planning, environmental management and policy, sustainable business, engineering, science and technology studies, political science, geography, design anthropology, and environmental justice. “With the exception of Chapter 26, no part of this book may be reprinted or reproduced or utilised in any form or by any electronic, mechanical, or other means, now known or hereafter invented, including photocopying and recording, or in any information storage or retrieval system, without permission in writing from the publishers.” Chapter 26 of this book is freely available as a downloadable Open Access PDF at http://www.taylorfrancis.com under a Creative Commons [Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND)] 4.0 license.
Author: Richard W. Unger
Publisher: BRILL
ISBN: 9004194398
Category : Business & Economics
Languages : en
Pages : 485
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Book Description
Shipping was the most dynamic sector of the economy of Europe from the fourteenth into the nineteenth century. Europeans who moved goods by sea dramatically improved their efficiency, laying the foundations for greater economic growth to come and for domination of the world’s oceans.
Author: Tom Williamson
Publisher: A&C Black
ISBN: 1441117571
Category : History
Languages : en
Pages : 224
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Book Description
Choice Outstanding Academic Title 2014 While few detailed surveys of fauna or flora exist in England from the period before the nineteenth century, it is possible to combine the evidence of historical sources (ranging from game books, diaries, churchwardens' accounts and even folk songs) and our wider knowledge of past land use and landscape, with contemporary analyses made by modern natural scientists, in order to model the situation at various times and places in the more remote past. This timely volume encompasses both rural and urban environments from 1650 to the mid-twentieth century, drawing on a wide variety of social, historical and ecological sources. It examines the impact of social and economic organisation on the English landscape, biodiversity, the agricultural revolution, landed estates, the coming of large-scale industry and the growth of towns and suburbs. It also develops an original perspective on the complexity and ambiguity of man/animal relationships in this post-medieval period.
Author: Thomas Almeroth-Williams
Publisher: Manchester University Press
ISBN: 1526126370
Category : History
Languages : en
Pages : 396
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Book Description
This book explores the role of animals – horses, cattle, sheep, pigs and dogs – in shaping Georgian London. Moving away from the philosophical, fictional and humanitarian sources used by previous animal studies, it focuses on evidence of tangible, dung-bespattered interactions between real people and animals, drawn from legal, parish, commercial, newspaper and private records.This approach opens up new perspectives on unfamiliar or misunderstood metropolitan spaces, activities, social types, relationships and cultural developments. Ultimately, the book challenges traditional assumptions about the industrial, agricultural and consumer revolutions, as well as key aspects of the city’s culture, social relations and physical development. It will be stimulating reading for students and professional scholars of urban, social, economic, agricultural, industrial, architectural and environmental history.
Author: Harry Kitsikopoulos
Publisher: Routledge
ISBN: 1317364872
Category : Business & Economics
Languages : en
Pages : 253
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Book Description
This book deals with two key aspects of the history of steam engines, a cornerstone of the Industrial Revolution, specifically the road that led to its discovery and the process of diffusion of the early steam engines. The first part of the volume outlines the technological and scientific developments which took place between the 16th and 18th centuries, proving critical for the invention of this strategic technology. The most important question addressed is why did England come up with this innovation first as opposed to other countries (e.g., France, Italy), which were more advanced in terms of knowledge pertinent to it. The second part of the volume traces the process of diffusion of the early steam engines, the Newcomen model, through to 1773, the year prior to the first commercial application of the second generation of steam engines (the Watt model). The process of diffusion is quantified on the basis of a novel method before proceeding with a discussion of the main determinants of this process. Kitsikopoulos pulls together a large amount of relevant evidence found in primary sources and more technically oriented literature which is often ignored by economic historians. This book will be of interest to economic historians and historians of technology.
Author: Peter N. Nemetz
Publisher: Taylor & Francis
ISBN: 1000440176
Category : Business & Economics
Languages : en
Pages : 373
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Book Description
Given the emergence of sustainability as the defining issue of our time, it is essential for university graduates, and especially business and economics students, to have a fundamental grasp of the key issues in this emerging multidisciplinary field of study. Nemetz provides a comprehensive, detailed overview of the interlinked economic and ecological concepts central to this new discipline. Accompanying the introduction of the underlying theory is a broad array of real-world supporting data from Asia, Europe and North America. This volume also features a chapter on the threat of emerging pandemics and their significance for the achievement of a truly sustainable world. This book accentuates the value and importance of a strong sustainability approach in an age of climate change emergency. It is an ideal companion for instructors and students of sustainability in business, economics and related disciplines such as geography and political science.
Author: Ayesha Mukherjee
Publisher: Routledge
ISBN: 1317575954
Category : History
Languages : en
Pages : 357
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Book Description
Penury into Plenty: Dearth and the Making of Knowledge in Early Modern England is an original examination of cultural meanings of dearth and famine in England at the turn of the sixteenth century. It focuses on the socio-economic and ecological crises of the 1590s, investigating the effects of widespread fears of famine on mundane activities and knowledge making by analyzing the remedial measures undertaken by the early modern English to illustrate their commitment to resource management. The activities, theories, and publications of the prolific ‘dearth scientist’ Sir Hugh Platt are considered alongside other forms of literature such as sermons, plays, poetry and prose fiction to explain not only what dearth or famine meant in the period, but how contemporaries understood sustainable resource management. By drawing upon environmental, economic, scientific, and literary history and theory, Penury into Plenty allows modern readers to see that sustainability is not a wholly modern concept and the investigation of cultural forms of ecological consciousness and social consequences of past environmental change is vital for understanding contemporary concerns.
