Author: Emily Holt
Publisher:
ISBN:
Category : Dinners and dining
Languages : en
Pages : 308
Book Description
Encyclopaedia of Etiquette
Author: Emily Holt
Publisher:
ISBN:
Category : Dinners and dining
Languages : en
Pages : 308
Book Description
Publisher:
ISBN:
Category : Dinners and dining
Languages : en
Pages : 308
Book Description
The Encyclopedia of Etiquette
Author: Llewellyn Miller
Publisher:
ISBN:
Category : Etiquette
Languages : en
Pages : 678
Book Description
Publisher:
ISBN:
Category : Etiquette
Languages : en
Pages : 678
Book Description
Encyclopaedia of Etiquette ...
Author: Emily Holt
Publisher:
ISBN:
Category :
Languages : en
Pages : 540
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 540
Book Description
Etiquette
Author: Emily Post
Publisher:
ISBN:
Category : Etiquette
Languages : en
Pages : 762
Book Description
Publisher:
ISBN:
Category : Etiquette
Languages : en
Pages : 762
Book Description
Everyman's Encyclopædia of Etiquette
Author: Emily Holt
Publisher:
ISBN:
Category : Etiquette
Languages : en
Pages : 276
Book Description
Publisher:
ISBN:
Category : Etiquette
Languages : en
Pages : 276
Book Description
Encyclopædia of Etiquette
Author: Emily Holt
Publisher:
ISBN:
Category : Etiquette
Languages : en
Pages : 526
Book Description
Publisher:
ISBN:
Category : Etiquette
Languages : en
Pages : 526
Book Description
Encyclopædia of manners and etiquette, comprising Chesterfield's advice to his son ... And, The young man's own book, etc
Author: Philip Dormer Stanhope Earl of Chesterfield
Publisher:
ISBN:
Category :
Languages : en
Pages : 370
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 370
Book Description
Elements of Etiquette
Author: Craig Claiborne
Publisher: William Morrow
ISBN:
Category : Cooking
Languages : en
Pages : 152
Book Description
"Is your bread plate the one on the left or the right?" "Are your children automatically invited when you are?" "Is smoking at table a punishable offense?" "These may not be earth-shattering questions, but the answers can go a long way in making one of our favorite pastimes - dining - more of a pleasure. Renowned author, chef, and true gentleman Craig Claiborne has assembled this sensible, sophisticated guide to table manners for all of us who want to feel more confident and graceful at any meal, whether as host or guest, at home or in a restaurant, with family, friends, and even strangers. Drawing on his personal and professional experience, and nurtured by his innate sense of politeness and fairness, Mr. Claiborne shares his expert opinion on everything from good dinner conversation (your recent surgery doesn't qualify) to gracious gift-giving (you can overdo it). Here is advice on the proper way to hold cutlery, dispose of a garnish, prepare tea, order wine. Leaving a tip in a restaurant will no longer be a nightmare. Hosting a dinner party at home will be a joy. Elements of Etiquette will provide you with just the right amount of insight, honesty, and gentle humor to make you feel comfortable and relaxed at anyone's table."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved
Publisher: William Morrow
ISBN:
Category : Cooking
Languages : en
Pages : 152
Book Description
"Is your bread plate the one on the left or the right?" "Are your children automatically invited when you are?" "Is smoking at table a punishable offense?" "These may not be earth-shattering questions, but the answers can go a long way in making one of our favorite pastimes - dining - more of a pleasure. Renowned author, chef, and true gentleman Craig Claiborne has assembled this sensible, sophisticated guide to table manners for all of us who want to feel more confident and graceful at any meal, whether as host or guest, at home or in a restaurant, with family, friends, and even strangers. Drawing on his personal and professional experience, and nurtured by his innate sense of politeness and fairness, Mr. Claiborne shares his expert opinion on everything from good dinner conversation (your recent surgery doesn't qualify) to gracious gift-giving (you can overdo it). Here is advice on the proper way to hold cutlery, dispose of a garnish, prepare tea, order wine. Leaving a tip in a restaurant will no longer be a nightmare. Hosting a dinner party at home will be a joy. Elements of Etiquette will provide you with just the right amount of insight, honesty, and gentle humor to make you feel comfortable and relaxed at anyone's table."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved
Book of Etiquette
Author: Lillian Eichler
Publisher:
ISBN:
Category : Etiquette
Languages : en
Pages : 304
Book Description
Publisher:
ISBN:
Category : Etiquette
Languages : en
Pages : 304
Book Description
Letitia Baldrige's Complete Guide to the New Manners for the 90's
Author: Letitia Baldrige
Publisher: Simon and Schuster
ISBN: 0892563206
Category : Etiquette
Languages : en
Pages : 680
Book Description
These are new times, and here is the new encyclopedia of manners geared to guiding us confidently and correctly through the rapidly changing maze of new lifestyles, customs, and ways of relating that epitomize this era.
Publisher: Simon and Schuster
ISBN: 0892563206
Category : Etiquette
Languages : en
Pages : 680
Book Description
These are new times, and here is the new encyclopedia of manners geared to guiding us confidently and correctly through the rapidly changing maze of new lifestyles, customs, and ways of relating that epitomize this era.