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Author: Jules N. Pretty
Publisher: Routledge
ISBN: 1136529276
Category : Nature
Languages : en
Pages : 292
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Book Description
Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.
Author: Jules N. Pretty
Publisher: Routledge
ISBN: 1136529276
Category : Nature
Languages : en
Pages : 292
Get Book Here
Book Description
Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.
Author: B. B. Mohanty
Publisher: Routledge
ISBN: 131731039X
Category : Political Science
Languages : en
Pages : 329
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Book Description
This book evaluates the relevance of classical debates on agrarian transition and extends the horizon of contemporary debates in the Indian context, linking national trends with regional experiences. It identifies new dynamics in agrarian political economy and presents a comprehensive account of diverse aspects of capitalist transition both at theoretical and empirical levels. The essays discuss several neglected domains in agricultural economics such as discursive dimensions of agrarian relations and limitations of stereotypical binaries between capital and non-capital, rural and urban sectors, agriculture and industry, and accumulation and subsistence. With contributions from major scholars in the field, this volume will be useful to scholars and researchers of agriculture, economics, political economy, sociology, rural development and development studies.
Author: Pankaj Jain
Publisher: Taylor & Francis
ISBN: 1317690109
Category : Social Science
Languages : en
Pages : 121
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Book Description
Scholars have long noticed a discrepancy in the way non-Western and Western peoples conceptualize the scientific and religious worlds. Non-Western traditions and communities, such as of India, are better positioned to provide an alternative to the Western dualistic thinking of separating science and religion. The Himalayan Environmental Studies and Conservation Organization (HESCO) was founded by Dr. Anil Joshi in the 1970s as a new movement looking at the economic and development needs of rural villages in the Indian Himalayas, and encouraging them to use local resources in order to open up new avenues to self-reliance. This throughly-revised text argues that the concept of dharma, the law that supports the regulatory order of the universe in Indian culture, can be applied as an overarching term for HESCO’s socio-economic work. This book presents the social-environmental work in contemporary India by Dr. Anil Joshi in the Himalayas and by Baba Seechewal in Punjab, combining the ideas of traditional and scientific ecological knowledge systems. Based on these two examples, the book presents the holistic model transcending the dichotomies of nature vs. culture and science vs. religion, especially as practiced and utilized in the non-Western society such as India. Using the example of HESCO, the book highlights that the very categories of religion and science are problematic when applied to non-Western traditions, but that Western technologies can be radically transformed through integration with regional legacies to enable the flourishing of a multiplicity of knowledge-traditions and the societies that depend upon them. It will be of interest to students and scholars of South Asian Studies, Religion, Environmental Studies, Himalayan Studies, and Development Studies.
Author: Irana W. Hawkins
Publisher: CRC Press
ISBN: 1351816292
Category : Health & Fitness
Languages : en
Pages : 303
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Book Description
Biodiversity of the food system is crucial for food production and loss of biodiversity is a pressing issue. This book focuses on biodiversity’s crucial role in food systems, health and well-being, and fate of the natural environment. It provides practical recommendations on how proper food systems can sustain a healthier planet and protect biodiversity. Sections provide a comprehensive understanding of the urgent need for promoting biodiversity-promoting food systems that help maintain planetary boundaries that are at risk; mimic the natural processes of highly integrated ecosystems; and improve human/planetary health while providing a wholesome and sufficient food supply.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251312702
Category : Political Science
Languages : en
Pages : 576
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Book Description
The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251068712
Category : Technology & Engineering
Languages : en
Pages : 116
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Book Description
The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.
Author: Danny Hunter
Publisher: Routledge
ISBN: 0429638264
Category : Nature
Languages : en
Pages : 229
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Book Description
This book examines the challenges and impacts of poor diets and nutrition from current food systems and the potential contribution of biodiversity and ecosystem services in addressing these problems. There is a strong need for a multi-level, cross-sectoral approach that connects food biodiversity conservation and sustainable use to address critical problems in our current food systems, including malnutrition. Building on research from the Biodiversity for Food and Nutrition Project (BFN), which aims to better link biodiversity, diets and nutrition, the book presents a multi-country, cross-sectoral analysis of initiatives that have promoted local food biodiversity in four countries: Brazil, Kenya, Turkey and Sri Lanka. This book offers a comprehensive summary of the BFN Project results in each of the four countries along with lessons learned and how this work could be upscaled or applied in other regions. It argues that the strategic promotion and use of food biodiversity is critical in uniting attempts to address conservation, nutrition and livelihood concerns. The book is structured around chapters and case studies encompassing the BFN Project with specific experiences related by partners who played key roles in the work being done in each country. By offering a comparative view capable of furthering dialogue between the respective countries, it is also meant to connect the individual cases for a “greater than the sum of its parts” effect. This means consideration of how localized activities can be adapted to more countries and regions. Therefore, the book addresses global issues with a foot planted firmly in the grounded case study locations. This book will be of great interest to policymakers, practitioners and NGOs working on food and nutrition, as well as students and scholars of agriculture, food systems and sustainable development.
Author: Heidi Wittmer
Publisher: Routledge
ISBN: 1849712522
Category : Business & Economics
Languages : en
Pages : 386
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Book Description
Human well-being is dependent upon 'ecosystem services' provided by nature for free, such as water and air purification, fisheries, timber and nutrient cycling. These are predominantly public goods with no markets and no prices, so their loss is often not detected by our current economic incentive system and therefore continues unabated. A variety of pressures resulting from population growth, changing diets, urbanisation, climate change and many other factors is causing biodiversity to decline and ecosystems to be degraded. The world's.
Author: Sarah M. Gardner
Publisher: Cambridge University Press
ISBN: 1107067626
Category : Business & Economics
Languages : en
Pages : 407
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Book Description
Offers an interdisciplinary exploration of resilience in agriculture, and implications for producers seeking to adapt to change and uncertainty.
Author: Dr K P Agrawal
Publisher: Sankalp Publication
ISBN: 9388660374
Category : Architecture
Languages : en
Pages : 254
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Book Description
Hundreds of social and developmental schemes supported by Central and State Governments including external agencies are in place in the country for more than a decade. There are other flagship programmes of the government such as AMRUT, HRIDAY, NULM, DAY-NRLM, PMAY-G, PMSSY, SAGY, JNNURM, GRKY, SPMRM, PURA including Smart Cities Mission with their main aim to make India Smart. Most of the schemes have no clear aims and objectives, no time-bound work plan and no monitoring and evaluation framework. Expected output, outcome and impact are also missing. Accountability, responsibility, transparency and synergy with other programmes are absolutely ‘No’. After the scheme is closed, no body bothers about the results, their socio-economic impact and long-term sustainability of the gains achieved. Piece meal approach is not going to make any difference in living standard of the countrymen. Need is for smart and holistic approach covering the whole country-both rural and urban India. The Book packed in 5 chapters provides in depth and detailed information on smart and holistic development of urban and rural India. The important areas covered in the book are: 1) Smart Cities Mission and Other Programmes, 2) Developing Delhi, A Role Model of Smart India, 3) Developing Dwarka, A Role Model of Sub-Cities, 4) Developing Rural Delhi, A Role Model of Khushhaal Bharat and 5) Action Plan in Project Mode.
