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Author:
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 186
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Book Description
Presents reports on the most recent developments in the implementation of radiation technology. Recent R&D trends are also discussed. The reports were prepared by leading international experts in the field.
Author:
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 186
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Book Description
Presents reports on the most recent developments in the implementation of radiation technology. Recent R&D trends are also discussed. The reports were prepared by leading international experts in the field.
Author: Jiri George Drobny
Publisher: William Andrew
ISBN: 1455778826
Category : Technology & Engineering
Languages : en
Pages : 315
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Book Description
Radiation processing is widely employed in plastics engineering to enhance the physical properties of polymers, such as chemical resistance, surface properties, mechanical and thermal properties, particle size reduction, melt properties, material compatibility, fire retardation, etc. Drobny introduces readers to the science of ionizing radiation and its effects on polymers, and explores the technologies available and their current and emerging applications. The resulting book is a valuable guide for a wide range of plastics engineers employing ionizing radiation for polymer treatment in a range of sectors including packaging, aerospace, defense, medical devices and energy applications. Radiation resistant polymers are also explored. Unlock the potential of ionizing radiation in applications such as electron-beam curing and laser joining Gain an understanding of the selection and safe use of radiation treatment equipment The only detailed guide to ionizing radiation written for the plastics engineering community
Author: Keizo Makuuchi
Publisher: John Wiley & Sons
ISBN: 0470587695
Category : Science
Languages : en
Pages : 448
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Book Description
This text examines the effect of radiation on polymers and the versatility of its industrial applications. By helping readers understand and solve problems associated with radiation processing of polymers, it serves as an important reference and fills a gap in the literature. Radiation processing can significantly improve important properties of polymers, however, there are still misconceptions about processing polymers by using ionizing radiation. This book explains the radiation processing of polymeric materials used in many industrial products including cars, airplanes, computers, and TVs. It even addresses emerging "green" issues like biomaterials and hydrogels.
Author: M. Naeem
Publisher: Elsevier
ISBN: 0323856721
Category : Business & Economics
Languages : en
Pages : 396
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Book Description
Radiation-Processed Polysaccharides: Emerging Roles in Agriculture is the first book to focus exclusively on this emerging and important option for reducing the overuse and negative impact of agrochemicals in agriculture. Among practices being developed for effective and eco-friendly plant growth regulators in crop production, using radiation-processed polysaccharides (RPPs) is a promising technique. Comprised of chapters from diverse areas of plant science, including agriculture, agronomy, biotechnology, nanotechnology, molecular biology, and radiation agriculture, this book provides insights into the practical application of RPPs and inspires further research toward sustainable and efficient agricultural production. Polysaccharides (sodium alginate, carrageenan, chitosan and others) in their depolymerized state are increasingly important to agriculture based on their unique biological properties, biocompatibility, biodegradability and non-toxicity. Understanding the impact of RPPs on the plant phenotype, translocation of nutrients from source to sink, signal processing, and crosstalk helps improve the applicability of RPPs and sustainable agricultural yield. Presents the latest application of RPPs for improved plant production Includes insights for abiotic stress, biotechnology, nanotechnology and molecular application Explores the efficiency of natural polysaccharides as plant growth promoters
Author: Vicente M. Gómez-López
Publisher: John Wiley & Sons
ISBN: 111975951X
Category : Technology & Engineering
Languages : en
Pages : 469
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Book Description
A comprehensive source of in-depth information provided on existing and emerging food technologies based on the electromagnetic spectrum Electromagnetic Technologies in Food Science examines various methods employed in food applications that are based on the entire electromagnetic (EM) spectrum. Focusing on recent advances and challenges in food science and technology, this is an up-to-date volume that features vital contributions coming from an international panel of experts who have shared both fundamental and advanced knowledge of information on the dosimetry methods, and on potential applications of gamma irradiation, electron beams, X-rays, radio and microwaves, ultraviolet, visible, pulsed light, and more. Organized into four parts, the text begins with an accessible overview of the physics of the electromagnetic spectrum, followed by discussion on the application of the EM spectrum to non-thermal food processing. The physics of infrared radiation, microwaves, and other advanced heating methods are then deliberated in detail—supported by case studies and examples that illustrate a range of both current and potential applications of EM-based methods. The concluding section of the book describes analytical techniques adopted for quality control, such as hyperspectral imaging, infrared and Raman spectroscopy. This authoritative book resource: Covers advanced theoretical knowledge and practical applications on the use of EM spectrum as novel methods in food processing technology Discusses the latest progress in developing quality control methods, thus enabling the control of continuous fast-speed processes Explores future challenges and benefits of employing electromagnetic spectrum in food technology applications Addresses emerging processing technologies related to improving safety, preservation, and overall quality of various food commodities Electromagnetic Technologies in Food Science is an essential reading material for undergraduate and graduate students, researchers, academics, and agri-food professionals working in the area of food preservation, novel food processing techniques and sustainable food production.
Author: Akira Ishimaru
Publisher: John Wiley & Sons
ISBN: 1119079535
Category : Science
Languages : en
Pages : 1045
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Book Description
One of the most methodical treatments of electromagnetic wave propagation, radiation, and scattering—including new applications and ideas Presented in two parts, this book takes an analytical approach on the subject and emphasizes new ideas and applications used today. Part one covers fundamentals of electromagnetic wave propagation, radiation, and scattering. It provides ample end-of-chapter problems and offers a 90-page solution manual to help readers check and comprehend their work. The second part of the book explores up-to-date applications of electromagnetic waves—including radiometry, geophysical remote sensing and imaging, and biomedical and signal processing applications. Written by a world renowned authority in the field of electromagnetic research, this new edition of Electromagnetic Wave Propagation, Radiation, and Scattering: From Fundamentals to Applications presents detailed applications with useful appendices, including mathematical formulas, Airy function, Abel’s equation, Hilbert transform, and Riemann surfaces. The book also features newly revised material that focuses on the following topics: Statistical wave theories—which have been extensively applied to topics such as geophysical remote sensing, bio-electromagnetics, bio-optics, and bio-ultrasound imaging Integration of several distinct yet related disciplines, such as statistical wave theories, communications, signal processing, and time reversal imaging New phenomena of multiple scattering, such as coherent scattering and memory effects Multiphysics applications that combine theories for different physical phenomena, such as seismic coda waves, stochastic wave theory, heat diffusion, and temperature rise in biological and other media Metamaterials and solitons in optical fibers, nonlinear phenomena, and porous media Primarily a textbook for graduate courses in electrical engineering, Electromagnetic Wave Propagation, Radiation, and Scattering is also ideal for graduate students in bioengineering, geophysics, ocean engineering, and geophysical remote sensing. The book is also a useful reference for engineers and scientists working in fields such as geophysical remote sensing, bio–medical engineering in optics and ultrasound, and new materials and integration with signal processing.
Author: Margherita Venturi
Publisher: Springer
ISBN: 3319541455
Category : Science
Languages : en
Pages : 309
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Book Description
The series Topics in Current Chemistry Collections presents critical reviews from the journal Topics in Current Chemistry organized in topical volumes. The scope of coverage is all areas of chemical science including the interfaces with related disciplines such as biology, medicine and materials science. The goal of each thematic volume is to give the non-specialist reader, whether in academia or industry, a comprehensive insight into an area where new research is emerging which is of interest to a larger scientific audience. Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole. The most significant developments of the last 5 to 10 years are presented using selected examples to illustrate the principles discussed. The coverage is not intended to be an exhaustive summary of the field or include large quantities of data, but should rather be conceptual, concentrating on the methodological thinking that will allow the non-specialist reader to understand the information presented. Contributions also offer an outlook on potential future developments in the field.
Author: Hisaaki Kudo
Publisher: Springer
ISBN: 9811073503
Category : Technology & Engineering
Languages : en
Pages : 349
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Book Description
This book focuses on radiation applications in various fields such as industry, environmental conservation, analytical sciences, agriculture, medical diagnosis and therapy, and other areas, from laboratory or research scale to practical or commercial scale. The book targets rather beginning or young professionals in radiation chemistry, processing, biology, and medicine, among others, but also introduces the state of the art of the relevant fields. This volume also helps readers to understand the fundamentals of radiation chemistry, physics, and biology that underlie the miscellaneous applications. Readers will understand, for example, that industry utilizes radiation to fabricate water-absorbent materials or semiconductors and also that cancer patients can be cured through radiation without surgery. These and more facts about radiation applications are made available in this valuable book.
Author: International Atomic Energy Agency
Publisher:
ISBN: 9789201033161
Category : Technology & Engineering
Languages : en
Pages : 0
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Book Description
The preservation of world cultural heritage is a key issue for maintaining national identity and understanding the influences or exchanges among civilizations throughout history. Development of appropriate preservation techniques that do not compromise longevity or authenticity are therefore of utmost importance. Radiation techniques have demonstrated significant success in the disinfestation and preservation of cultural heritage artefacts, and national and international research programmes have developed harmonized methodologies for such radiation treatment. This publication provides state of the art knowledge on radiation technology applied to the conservation and consolidation of items of cultural heritage and will be of use to collection curators, conservators, restorers, registrars, art historians, archaeologists and conservation scientists active in the various fields of cultural heritage in museums, libraries, archives, archaeological institutions, historical buildings and conservation workshops.
Author: Salah Awadalla
Publisher: CRC Press
ISBN: 1482262215
Category : Technology & Engineering
Languages : en
Pages : 417
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Book Description
Integrating aspects of engineering, application physics, and medical science, Solid-State Radiation Detectors: Technology and Applications offers a comprehensive review of new and emerging solid-state materials-based technologies for radiation detection. Each chapter is structured to address the current advantages and challenges of each material and technology presented, as well as to discuss novel research and applications. Featuring contributions from leading experts in industry and academia, this authoritative text: Covers modern semiconductors used for radiation monitoring Examines CdZnTe and CdTe technology for imaging applications including three-dimensional capability detectors Highlights interconnect technology for current pixel detectors Describes hybrid pixel detectors and their characterizations Tackles the integrated analog signal processing read-out front ends for particle detectors Considers new organic materials with direct bandgap for direct energy detection Summarizes recent developments involving lanthanum halide and cerium bromide scintillators Analyzes the potential of recent progress in the field of crystallogenesis, quantum dots, and photonics crystals toward a new concept of x- and gamma-ray detectors based on metamaterials Explores position-sensitivity photomultipliers and silicon photomultipliers for scintillation crystals Solid-State Radiation Detectors: Technology and Applications provides a valuable reference for engineers and scientists looking to enhance the performance of radiation detector technology for medical imaging and other applications.
