Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 196
Book Description
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 196
Book Description
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 196
Book Description
Author:
Publisher: Editorial Universitaria
ISBN: 9789561108127
Category :
Languages : en
Pages : 194
Book Description
Publisher: Editorial Universitaria
ISBN: 9789561108127
Category :
Languages : en
Pages : 194
Book Description
Executive Agreement Series
Author: United States
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1026
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1026
Book Description
Executive Agreement Series
Author:
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 456
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 456
Book Description
Grain World
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 1032
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1032
Book Description
La Republica Argentina come méta della emigrazione europea
Author: Argentina. Dirección General de Estadística
Publisher:
ISBN:
Category : Argentina
Languages : en
Pages : 38
Book Description
Publisher:
ISBN:
Category : Argentina
Languages : en
Pages : 38
Book Description
Introducción a la Última Cena AETH
Author: Association for Hispanic Theological Education
Publisher: Abingdon Press
ISBN: 1426757530
Category : Religion
Languages : en
Pages : 269
Book Description
Eliseo Pérez con gran creatividad va tejiendo su libro a partir del campo semántico de la última cena; y así como el menú es tan minucioso, así también el libro de Pérez está lleno de datos y estadísticas de todo tipo, interesantísimos. En torno a la comida, el autor hila el presente y el pasado geopolítico, económico, cultural y ecológico. Todo el menú está cargado de historias sagradas y profanas con sus respectivos datos socioculturales. With great creativity, Eliseo Pérez weaves through the semantic field of the Last Supper. The Last Supper is filled with details, full of fascinating data and statistics – this book is meticulous in covering all of them. Closely examining this meal, the author parallels the present with the ecological, cultural, economic, and geopolitical past, and offers a look at the meal’s histories, both sacred and worldly with its respective sociocultural data.
Publisher: Abingdon Press
ISBN: 1426757530
Category : Religion
Languages : en
Pages : 269
Book Description
Eliseo Pérez con gran creatividad va tejiendo su libro a partir del campo semántico de la última cena; y así como el menú es tan minucioso, así también el libro de Pérez está lleno de datos y estadísticas de todo tipo, interesantísimos. En torno a la comida, el autor hila el presente y el pasado geopolítico, económico, cultural y ecológico. Todo el menú está cargado de historias sagradas y profanas con sus respectivos datos socioculturales. With great creativity, Eliseo Pérez weaves through the semantic field of the Last Supper. The Last Supper is filled with details, full of fascinating data and statistics – this book is meticulous in covering all of them. Closely examining this meal, the author parallels the present with the ecological, cultural, economic, and geopolitical past, and offers a look at the meal’s histories, both sacred and worldly with its respective sociocultural data.
Publications
Author: Puerto Rico. Agricultural Experiment Station
Publisher:
ISBN:
Category : Entomology
Languages : en
Pages : 584
Book Description
Publisher:
ISBN:
Category : Entomology
Languages : en
Pages : 584
Book Description
Economic Entomology
Author:
Publisher:
ISBN:
Category : Beneficial insects
Languages : en
Pages : 1092
Book Description
Publisher:
ISBN:
Category : Beneficial insects
Languages : en
Pages : 1092
Book Description
La Dieta De Marin County
Author: Albert C Goldberg
Publisher: Xlibris Corporation
ISBN: 1493150456
Category : Health & Fitness
Languages : en
Pages : 467
Book Description
This book contains everything a parent needs to know to design an optimal diet for the healthy child from infancy through the teenage years. It addresses the need for a practical nutrition book that contains evidence based information rather than "faith based" reasoning passed off as "science." It addresses the daily nutritional health issues of children in a specific, truthful, and friendly way. In addition to parents, this book will be of special interest to nursery schools, elementary and high school teachers, coaches, all health care providers, family physicians, pediatricians, and nurses who work with children, including pediatric and family nurse practitioners. At the turn of the previous century, malnutritionthe lack of certain nutrients, vitamins and mineralswas a problem second only to infection in this country. Today malnutrition is more likely to be a case of overconsumption of certain nutrients. Too much has replaced too little: too much fat, too much salt, too much sugar, and too much ultra-processed food. The author reveals the solution to the problem of overconsumption in this book, which is peppered throughout with helpful, nutritious recipes, as well as examples of the food labels of many popular products, with notes on what to look out for when reading the packages of your favorite foods. Although most of Dr. Goldberg's suggestions and anecdotes come from his years of nurturing thousands of children (and their parents), he has recruited the experience of many other experts in nutrition. For the past twenty five years the author has worked in countries such as Argentina, Chile, China, Colombia, Ecuador, Ethiopia, Honduras, India, Nepal, Philippines, Peru, Venezuela, and Vietnam, where poverty, ignorance, social disintegration and war have contributed to nutritional diseases, and he has brought back with him a keen understanding of the multi-cultural effects upon diet. In 2001 Doctor Goldberg was selected as one of fifty "Unsung Heroes of Compassion"from around the world and was acknowledged personally by His Holiness the XIV Dalai Lama.
Publisher: Xlibris Corporation
ISBN: 1493150456
Category : Health & Fitness
Languages : en
Pages : 467
Book Description
This book contains everything a parent needs to know to design an optimal diet for the healthy child from infancy through the teenage years. It addresses the need for a practical nutrition book that contains evidence based information rather than "faith based" reasoning passed off as "science." It addresses the daily nutritional health issues of children in a specific, truthful, and friendly way. In addition to parents, this book will be of special interest to nursery schools, elementary and high school teachers, coaches, all health care providers, family physicians, pediatricians, and nurses who work with children, including pediatric and family nurse practitioners. At the turn of the previous century, malnutritionthe lack of certain nutrients, vitamins and mineralswas a problem second only to infection in this country. Today malnutrition is more likely to be a case of overconsumption of certain nutrients. Too much has replaced too little: too much fat, too much salt, too much sugar, and too much ultra-processed food. The author reveals the solution to the problem of overconsumption in this book, which is peppered throughout with helpful, nutritious recipes, as well as examples of the food labels of many popular products, with notes on what to look out for when reading the packages of your favorite foods. Although most of Dr. Goldberg's suggestions and anecdotes come from his years of nurturing thousands of children (and their parents), he has recruited the experience of many other experts in nutrition. For the past twenty five years the author has worked in countries such as Argentina, Chile, China, Colombia, Ecuador, Ethiopia, Honduras, India, Nepal, Philippines, Peru, Venezuela, and Vietnam, where poverty, ignorance, social disintegration and war have contributed to nutritional diseases, and he has brought back with him a keen understanding of the multi-cultural effects upon diet. In 2001 Doctor Goldberg was selected as one of fifty "Unsung Heroes of Compassion"from around the world and was acknowledged personally by His Holiness the XIV Dalai Lama.