Effects of Short Periods of Accelerated Aging on Soybean (glycine Mas (l.) Merrill) Seeds PDF Download
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Author: Petrus Bulan
Publisher:
ISBN:
Category :
Languages : en
Pages : 87
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Book Description
Seeds of Braxton and Dare soybean cultivars were germinated after stored with or without drying it at 30 C following accelerated aging (AA) in high moisture level (approx. 100% RH) at 40 C for 0, 12, 24, 36, 48, 60 and 72 hour periods. germination of seeds of both cultivars periods had the greatest effect on seed of germination. The beneficial effects of these short periods of AA on grmination performance of soybean seeds were brief and dissipated or become negative when the aged seeds were stored for any appreciable period. The harmful effects of aging was evident at 0 day for the 72 hr. AA period and increased rapidly as planting was delayed after the aging treatment. [Author's abstract].
Author: Petrus Bulan
Publisher:
ISBN:
Category :
Languages : en
Pages : 87
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Book Description
Seeds of Braxton and Dare soybean cultivars were germinated after stored with or without drying it at 30 C following accelerated aging (AA) in high moisture level (approx. 100% RH) at 40 C for 0, 12, 24, 36, 48, 60 and 72 hour periods. germination of seeds of both cultivars periods had the greatest effect on seed of germination. The beneficial effects of these short periods of AA on grmination performance of soybean seeds were brief and dissipated or become negative when the aged seeds were stored for any appreciable period. The harmful effects of aging was evident at 0 day for the 72 hr. AA period and increased rapidly as planting was delayed after the aging treatment. [Author's abstract].
Author: S. Mitrowihardjo
Publisher:
ISBN:
Category :
Languages : en
Pages : 67
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Book Description
Lipid peroxidation; Effect of antioxidants; Accelerated and natural aging; Soybean seed viability and vigor with various antioxidant and aging treatments; Soybean lipid peroxidation and solute leaching of seeds with various antioxidant and aging treatments; Regressions between seed ciability and period for soybean varieties exposed to various type of aging.
Author: P Basuchaudhuri
Publisher: CRC Press
ISBN: 100021995X
Category : Science
Languages : en
Pages : 392
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Book Description
The book provides in-depth knowledge on the physiology of soybean. It is written lucidly, systematically, and in depth. The book provides recent information and findings, explained with illustrations to express the ideas and concepts vividly to university students and researchers, and provides a better understanding of the improvement of the productivity of soybean to cope with the future demand. It describes the physiology of growth, development, flowering, pod development and seed yield as well as C, O, N and Oil metabolisms – their hormonal regulations under normal and stress environmental conditions. Molecular approaches are also described.
Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 860
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Book Description
Author:
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ISBN:
Category : Agriculture
Languages : en
Pages : 760
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Book Description
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Category : Legumes
Languages : en
Pages : 618
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Book Description
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436442
Category : Reference
Languages : en
Pages : 986
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Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 80 photographs and illustrations - many color. Free of charge in digital PDF format.
Author: B.D. McKersie
Publisher: Springer Science & Business Media
ISBN: 9401730938
Category : Science
Languages : en
Pages : 266
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Book Description
Two experienced and well-known research scientists, each from a vastly different part of the world, have combined their respective expertises to provide the reader with perhaps a unique text which presents an in-depth treatment of the various stress manifestations and an overall discussion of stress in cultivated plants. Professor Bryan McKersie of Canada, who over the years has been active in research, teaching and agricultural application of scientific techniques, has dealt with and described cold, chilling, flooding, desiccation and oxidative stress phenomena: Professor Ya'acov Leshem of Israel, whose research experience and activities have centered around different facets of plant stress, has covered heat, drought, salinity and environmental pollution. Notwithstanding their different research experiences, both authors have cooperated and together have written a well-integrated and up-to-date text describing the major stress factors and problems which are limiting factors for optimal plant growth and hence of yield. The information assembled carefully in this book makes no claim to provide ready-made remedies to overcome the various stresses but in many cases suggests feasible and scientifically applicable approaches and partial solutions for stress coping, some of which are now in the process of being developed. This book is intended for research workers and students of agriculture and horticulture, for plant physiologists and is of overall interest to scientists dealing with stress physiology.
Author: Satbir Singh Gosal
Publisher: Springer Nature
ISBN: 3030472981
Category : Science
Languages : en
Pages : 457
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Book Description
Plant improvement has shifted its focus from yield, quality and disease resistance to factors that will enhance commercial export, such as early maturity, shelf life and better processing quality. Conventional plant breeding methods aiming at the improvement of a self-pollinating crop, such as wheat, usually take 10-12 years to develop and release of the new variety. During the past 10 years, significant advances have been made and accelerated methods have been developed for precision breeding and early release of crop varieties. This edited volume summarizes concepts dealing with germplasm enhancement and development of improved varieties based on innovative methodologies that include doubled haploidy, marker assisted selection, marker assisted background selection, genetic mapping, genomic selection, high-throughput genotyping, high-throughput phenotyping, mutation breeding, reverse breeding, transgenic breeding, shuttle breeding, speed breeding, low cost high-throughput field phenotyping, etc. It is an important reference with special focus on accelerated development of improved crop varieties.
Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1080
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Book Description
