Author: Karen Kay Keck
Publisher:
ISBN:
Category : Bromegrasses
Languages : en
Pages : 118
Book Description
Effects of Moisture and Nitrogen on Seed and Forage Yield and Seed Quality of Regar Meadow Bromegrass, Critana Thickspike Wheatgrass and Luna Pubescent Wheatgrass
Author: Karen Kay Keck
Publisher:
ISBN:
Category : Bromegrasses
Languages : en
Pages : 118
Book Description
Publisher:
ISBN:
Category : Bromegrasses
Languages : en
Pages : 118
Book Description
Interrelationships of Nitrogen, Phosphorus, and Seasonal Precipitation in the Production of Bromegrass-crested Wheatgrass Hay
Author: James R. Thomas
Publisher:
ISBN:
Category : Crested wheatgrass
Languages : en
Pages : 60
Book Description
Publisher:
ISBN:
Category : Crested wheatgrass
Languages : en
Pages : 60
Book Description
The Effect of Row Spacing and Nitrogen Fertilizer on Seed Production of Crested Wheatgrass and Smooth Bromegrass
Author: Donald Bruce Bower
Publisher:
ISBN:
Category :
Languages : en
Pages : 82
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 82
Book Description
Irrigated Pastures
Author: Dan Hansen
Publisher:
ISBN:
Category : Grazing
Languages : en
Pages : 36
Book Description
Publisher:
ISBN:
Category : Grazing
Languages : en
Pages : 36
Book Description
Effects of Timing of Nitrogen Fertilization and Residue Removal on Seed Yields of Regar Meadow Bromegrass
Author: Susan Frances Upton
Publisher:
ISBN:
Category : Bromegrasses
Languages : en
Pages : 92
Book Description
Publisher:
ISBN:
Category : Bromegrasses
Languages : en
Pages : 92
Book Description
Effect of Crops and Fertilizer on Soil Nitrogen, Carbon, and Water Content, and on Succeeding Wheat Yields and Quality
Author: C. K. Mutchler
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 426
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 426
Book Description
The Influence of the Nitrogen Quantity and Nitrogen Applying Time on the Seed Yield and Seed Quality by Seed-growing of Forage Grasses
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 5
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 5
Book Description
Fertilizing Brome Grass-- Crested Wheatgrass in Western South Dakota
Author: James R. Thomas
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 16
Book Description
The Effect of Rate of Nitrogen Fertilization and Date of Harvest on Yield, Persistency and Nutritive Value of Bromegrass Hay
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32
Book Description
Plant Community Structure and Nitrogen Dynamics Affect Productivity and Environment of Meadow Bromegrass - Legume Cropping Systems
Author: Dennis Ashilenje
Publisher:
ISBN: 9780438880580
Category : Agronomy
Languages : en
Pages : 213
Book Description
Poor legume persistence reduces performance of grass-legume mixtures. This can be solved by understanding plant community structure changes. A study was conducted from 2015 to 2017 at the University of Wyoming Sheridan Research and Extension Center with the objectives to determine: 1) plant community structure changes and nitrogen (N) use in meadow bromegrass (Bromus riparius Rehm.)—legume mixtures and their role in forage accumulation and nutritive value; 2) effects of N fixation and crop canopy characteristics on forage accumulation and nutritive value of meadow bromegrass-alfalfa ( Medicago sativa L.) mixtures; 3) influence of meadow bromegrass-alfalfa mixtures and N on greenhouse gas emissions and soil microbial biomass; and 4) productivity and economic benefits of grass-legume mixtures. Treatments were alfalfa, sanfoin (Onobrychis viciifolia Scop.), birdsfoot trefoil (Lotus corniculatus L.), and meadow bromegrass or mixtures of them in different ratios. These included 50–50% and 70–30% mixtures of meadow bromegrass with each legume and 50–25–25% mixture of meadow bromegrass with two legumes and 50–16.7–16.7–16.7% mixture of meadow bromegrass, alfalfa, sainfoin, and birdsfoot trefoil. Grass monocultures received 0, 56, and 112 kg N ha−1. Grass-legume mixtures particularly the 50–50% and 70–30% mixture of meadow bromegrass with alfalfa and 50–25–25% mixture of meadow bromegrass, alfalfa, and birdsfoot trefoil had higher forage accumulation, nutritive value, and profitability compared to monocultures. This was associated with low synchrony in species biomass accumulation. Alfalfa seed mass ratio, height within crop canopy, leaf area, and intercepted light were potential measures for predicting forage accumulation and nutritive value. The 70–30% mixture of meadow bromegrass with alfalfa reduced N2O emissions (92 μg N m−2h−1) than alfalfa monocrop (150 μg N m−2h−1). Overall, mixtures with 16.7 to 30% of alfalfa seed mass proportions were buffered against poor sainfoin and birdsfoot trefoil persistence and had enhanced N use, forage productivity, and nutritive value.
Publisher:
ISBN: 9780438880580
Category : Agronomy
Languages : en
Pages : 213
Book Description
Poor legume persistence reduces performance of grass-legume mixtures. This can be solved by understanding plant community structure changes. A study was conducted from 2015 to 2017 at the University of Wyoming Sheridan Research and Extension Center with the objectives to determine: 1) plant community structure changes and nitrogen (N) use in meadow bromegrass (Bromus riparius Rehm.)—legume mixtures and their role in forage accumulation and nutritive value; 2) effects of N fixation and crop canopy characteristics on forage accumulation and nutritive value of meadow bromegrass-alfalfa ( Medicago sativa L.) mixtures; 3) influence of meadow bromegrass-alfalfa mixtures and N on greenhouse gas emissions and soil microbial biomass; and 4) productivity and economic benefits of grass-legume mixtures. Treatments were alfalfa, sanfoin (Onobrychis viciifolia Scop.), birdsfoot trefoil (Lotus corniculatus L.), and meadow bromegrass or mixtures of them in different ratios. These included 50–50% and 70–30% mixtures of meadow bromegrass with each legume and 50–25–25% mixture of meadow bromegrass with two legumes and 50–16.7–16.7–16.7% mixture of meadow bromegrass, alfalfa, sainfoin, and birdsfoot trefoil. Grass monocultures received 0, 56, and 112 kg N ha−1. Grass-legume mixtures particularly the 50–50% and 70–30% mixture of meadow bromegrass with alfalfa and 50–25–25% mixture of meadow bromegrass, alfalfa, and birdsfoot trefoil had higher forage accumulation, nutritive value, and profitability compared to monocultures. This was associated with low synchrony in species biomass accumulation. Alfalfa seed mass ratio, height within crop canopy, leaf area, and intercepted light were potential measures for predicting forage accumulation and nutritive value. The 70–30% mixture of meadow bromegrass with alfalfa reduced N2O emissions (92 μg N m−2h−1) than alfalfa monocrop (150 μg N m−2h−1). Overall, mixtures with 16.7 to 30% of alfalfa seed mass proportions were buffered against poor sainfoin and birdsfoot trefoil persistence and had enhanced N use, forage productivity, and nutritive value.