Edible Plants of North West Himalaya (Uttarakhand) PDF Download
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Author: Rakesh Shah
Publisher:
ISBN: 9788121109253
Category : Plants, Edible
Languages : en
Pages : 545
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Book Description
Author: Rakesh Shah
Publisher:
ISBN: 9788121109253
Category : Plants, Edible
Languages : en
Pages : 545
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Book Description
Author: T. Pullaiah
Publisher: CRC Press
ISBN: 1351800213
Category : Medical
Languages : en
Pages : 333
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Book Description
Ethnobotany of India: Volume 4: Western and Central Himalayas is the 4th volume of the 5-volume set, an informative book series on the ethnobotanical aspects of India. The books cover different regions, including Volume 1: Eastern Ghats and Deccan Volume 2: Western Ghats and West Coast of Peninsular India Volume 3: North-East India and Andaman and Nicobar Islands Volume 4: Western and Central Himalayas Volume 5: The Indo-Gangetic Region Each volume looks at the important ethnic plants of the specific region. Volume 4 covers the Western and Central Himalayas, the well-known mountain range on the Indian subcontinent. The unique flora and fauna of the Himalayas are varied, affected by climate, rainfall, altitude, and soils, and are vulnerable to impacts from climate change. The editors espouse that because indigenous non-Western societies form the vast majority of people now as well as in the past, a study of their plant interrelationships is necessary, and India is one of the most important regions of the old world for its ancient and culturally rich and diverse knowledge of ethnobotany. With this in mind, these volumes share a great deal of information that will be valuable to plant botanists and others working in and interested in ethnobotany. This important volume covers the ethnobotanical aspects of many plants of the region. It looks at ethnic diversity of people ethnic food plants and food preparation ethnomedical aspects of plants psychedelic plants and their possible link to soma, a vedic ritual drink whose plant origins are a mystery ethnoveterinary medicinal plants ethno-conservation practices biodiversity heritage sites The volume includes the details of the plants used, their scientific names, the parts used, and how the plants are used, providing the what, how, and why of plant usage. The book is well illustrated with 20 color and 67 b/w illustrations. Together, the five volumes in the Ethnobotany of India series presents the available ethnobotanical knowledge of India in one place. India’s ancient and culturally rich and diverse information and use of ethnobotany will be valuable to those in the fields of botany and plant sciences, pharmacognosy and pharmacology, nutraceuticals, and others. The books also consider the threat to plant biodiversity imposed by environmental degradation, which impacts cultural diversity.
Author: R. D. Gaur
Publisher: Transmedia
ISBN:
Category : Botany
Languages : en
Pages : 834
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Book Description
Author: Mubashir Hussain Masoodi
Publisher: Springer Nature
ISBN: 9811648808
Category : Medical
Languages : en
Pages : 387
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Book Description
The book provides significant information on some of the promising edible medicinal plants and how these possess both nutritive as well as medicinal value. The significance of these edible plants in traditional medicine, their distribution in different regions and the importance of their chemical constituents are discussed systematically concerning the role of these plants in ethnomedicine in different regions of the world. The current volume focuses on the economic and culturally important medicinal uses of edible plants and a detailed survey of the literature on scientific researches of pharmacognostical characteristics, traditional uses, scientific validation, and phytochemical composition, and pharmacological activities. This book is a single-source scientific reference to explore the specific factors that contribute to these potential health benefits, as well as discussing how to maximize those potential benefits. Chemists, food technologists, pharmacologists, phytochemists as well as all professionals involved with quality control and standardization will find in this book a valuable and updated basis for their work.
Author: T. Pullaiah
Publisher: CRC Press
ISBN: 135173766X
Category : Medical
Languages : en
Pages : 2541
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Book Description
This new 5-volume set, Ethnobotany of India, provides an informative overview of human-plant interrelationships in India, focusing on the regional plants and their medicinal properties and uses. Each volume focuses on a different significant region of India, including Volume 1: Eastern Ghats and Deccan Volume 2: Western Ghats and West Coast of Peninsular India Volume 3: North-East India and Andaman and Nicobar Islands Volume 4: Western and Central Himalaya Volume 5: The Indo-Gangetic Region and Central India With chapters written by experts in the field, the book provides comprehensive information on the tribals (the indigenous populations of the region) and knowledge on plants that grow around them. Each volume includes an introductory chapter with an overview of the region and then goes on to cover ethnic diversity and culture of the ethnic tribes plants used for healing and medical purposes for humans and animals ethnic food plants and ethnic food preparation specific information on the ethnomedicinal plants, the parts used, and the diseases cured other uses of plants by the ethnic tribes, such as for fiber, dyes, flavor, and recreation conservation, documentation, and management efforts of the ethnic communities and their plant knowledge The books include the details of the plants used, their scientific names, the parts used, and how the plants are used, providing the what, how, and why of plant usage. The volumes are well illustrated with over 100 color and 130 b/w illustrations. Together, the five volumes in the Ethnobotany of India series bring together the available ethnobotanical knowledge of India in one place. India is one of the most important regions of the old world, and its ancient and culturally rich and diverse knowledge of ethnobotany will be valuable to many in the fields of botany and plant sciences, pharmacognosy and pharmacology, nutraceuticals, and others. The books also consider the threat to plant biodiversity imposed by environmental degradation, which impacts cultural diversity.
Author: Tarun Belwal
Publisher: Academic Press
ISBN: 032385592X
Category : Technology & Engineering
Languages : en
Pages : 540
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Book Description
Himalayan Fruits and Berries: Bioactive Compounds, Uses and Nutraceutical Potential presents nutraceutical fruits and berries from the Himalayan region and highlights their potential use in nutraceutical products. Beginning with the introduction of the Himalayan region and its wild fruits, this book explores various kinds of wild fruits and berries. It includes coverage of traditional, ethnomedicinal, and local uses of potential nutraceutical fruits and analyzes their distribution, availability, and cultivation methods. The book also provides a detailed summary of clinical studies and presents "from field to industry" case studies. Wild fruits and berries play an important role in mitigating hunger in the developing world, and these fruits are consumed either in whole or extracted for use in nutraceutical production. Nutrition researchers, food scientists, food chemists, plant scientists, pharmacologists, as well as students or researchers working in pharmaceutical and nutraceutical industries exploring the use of Himalayan wild berries and fruits as new components and sources in nutraceuticals will benefit from this book. - Includes coverage of the traditional, ethnomedicinal, and local uses of potential nutraceutical fruits and berries - Presents bioactive chemical constituents and nutraceutical properties of Himalayan fruits and berries - Addresses current challenges related to sustainable utilization, mass production, and the transfer from field to the industry of potential nutraceutical fruits and berries
Author: Johnson Marimuthu
Publisher: Springer Nature
ISBN: 9811661707
Category : Science
Languages : en
Pages : 714
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Book Description
Ferns are representative of genetic inheritance of great value as they include species of ancient vascular plants, which have direct connection with the evolution of plant life on Earth. This volume brings a selection of chapters covering a range of themes on fern biology, its development and growth, useful protocols for propagation and conservation purposes, genetic diversity, as well as medicinal and environmental applications. The content is organized into four parts: Biotechnology of Ferns Propagation of Ferns Ferns in Medicines Environmental Regulation This wide spectrum of the contributions provides quick access to information on the enormous potential of this plant group. This book brings together most recent research work and novel techniques, which is far from the traditional perspective usually followed. It is of interest to teachers, researchers, and botanists. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, botany, forestry, and ecology.
Author: Nikhil Malhotra
Publisher: Academic Press
ISBN: 0128231513
Category : Science
Languages : en
Pages : 434
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Book Description
The Himalayan Region is a mega hot spot for biological diversity. It supports over 1,748 plants species of known medicinal value. This title focuses on origin and distribution of Himalayan herbs, their medicinal potential, industrial significance, and research advancements pertaining to molecular breeding and omics-based approaches.
Author: Niharika Sharma
Publisher: Sankalp Publication
ISBN: 9391173586
Category : Education
Languages : en
Pages : 134
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Book Description
: The compilation of information in the book will offer a valuable source of knowledge on the wild edible fruits utilized by the Jaunsari tribe, who reside in Uttarakhand. This will include details on their growth, distribution, ethnobotanical properties, and more. By providing information on the nutritional and medicinal benefits of these fruits, as well as their cultural significance and role in daily life for the Jaunsari people, a handbook on the utilization of wild edible fruits could serve as a crucial resource. It is important to take steps to protect and conserve these wild fruits and their ecosystem to ensure their survival. Overall, this book could be beneficial for those interested in traditional knowledge, researchers, and policymakers focusing on food security, nutrition, and indigenous rights.
Author: Ripu M. Kunwar
Publisher: Springer Nature
ISBN: 3030574083
Category : Science
Languages : en
Pages : 2107
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Book Description
Research in recent years has increasingly shifted away from purely academic research, and into applied aspects of the discipline, including climate change research, conservation, and sustainable development. It has by now widely been recognized that “traditional” knowledge is always in flux and adapting to a quickly changing environment. Trends of globalization, especially the globalization of plant markets, have greatly influenced how plant resources are managed nowadays. While ethnobotanical studies are now available from many regions of the world, no comprehensive encyclopedic series focusing on the worlds mountain regions is available in the market. Scholars in plant sciences worldwide will be interested in this website and its dynamic content. The field (and thus the market) of ethnobotany and ethnopharmacology has grown considerably in recent years. Student interest is on the rise, attendance at professional conferences has grown steadily, and the number of professionals calling themselves ethnobotanists has increased significantly (the various societies, like the Society for Economic Botany, the International Society of Ethnopharmacology, the Society of Ethnobiology, and the International Society for Ethnobiology currently have thousands of members). Growth has been most robust in BRIC countries. This new MRW on Ethnobotany of the Himalayas takes advantage of the increasing international interest and scholarship in the field of mountain research. It includes the best and latest research on a full range of descriptive, methodological, theoretical, and applied research on the most important plants in the Himalayas. Each contribution is scientifically rigorous and contributes to the overall field of study.
