Economic Aspects of the Vegetable Oils and Fats Industry in the United States PDF Download
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Author: George Wayne Kromer
Publisher:
ISBN:
Category : Oils and fats
Languages : en
Pages : 36
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Book Description
Author: George Wayne Kromer
Publisher:
ISBN:
Category : Oils and fats
Languages : en
Pages : 36
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Book Description
Author:
Publisher:
ISBN:
Category : Oil industries
Languages : en
Pages : 60
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Book Description
Author: George W. Kromer
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Author:
Publisher:
ISBN:
Category : Oil industries
Languages : en
Pages : 476
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Book Description
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 2834
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Book Description
Author:
Publisher: DIANE Publishing
ISBN: 1457818035
Category :
Languages : en
Pages : 393
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Book Description
Author: Charles Kenneth Leith
Publisher:
ISBN:
Category : Geology, Economic
Languages : en
Pages : 490
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 506
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Book Description
Author: United States International Trade Commission
Publisher:
ISBN:
Category : Foreign trade regulation
Languages : en
Pages : 346
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Book Description
Author: Michael Bockisch
Publisher: Elsevier
ISBN: 0128043555
Category : Technology & Engineering
Languages : en
Pages : 849
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Book Description
Fats and Oils Handbook (Nahrungsfette und Öle) acknowledges the importance of fats and oils and surveys today's state-of-the-art technology. To pursue food technology without knowing the raw material would mean working in a vacuum. This book describes the raw materials predominantly employed and the spectrum of processes used today. It is the updated and revised English version of Nahrungsfette und Ole, originally printed in German. It contains 283 tables, 647+ figures, and over 850 references. "If you can afford only one book on oils and fats, their composition, processing and use, then this should probably be the one!" - Presents details on the composition, chemistry, and processes of the major fats and oils used today - Includes hundreds of illustrations and tables, making the concepts easier to read and grasp - Acknowledges the importance of fats and oils offers details on relevant technologies
