Economic and Socio-economic Relationships Between Farmer Cooperatives and Low-income Farmers in Louisiana PDF Download
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Author: F. J. Tellez
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 56
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Book Description
Author: F. J. Tellez
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 56
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 614
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Book Description
Author: Anne Gessler
Publisher: Univ. Press of Mississippi
ISBN: 1496827589
Category : History
Languages : en
Pages : 254
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Book Description
Cooperatives have been central to the development of New Orleans. Anne Gessler asserts that local cooperatives have reshaped its built environment by changing where people interact and with whom, helping them collapse social hierarchies and envision new political systems. Gessler tracks many neighborhood cooperatives, spanning from the 1890s to the present, whose alliances with union, consumer, and social justice activists animated successive generations of regional networks and stimulated urban growth in New Orleans. Studying alternative forms of social organization within the city’s multiple integrated spaces, women, people of color, and laborers blended neighborhood-based African, Caribbean, and European communal activism with international cooperative principles to democratize exploitative systems of consumption, production, and exchange. From utopian socialist workers’ unions and Rochdale grocery stores to black liberationist theater collectives and community gardens, these cooperative entities integrated marginalized residents into democratic governance while equally distributing profits among members. Besides economic development, neighborhood cooperatives participated in heady debates over urban land use, applying egalitarian cooperative principles to modernize New Orleans’s crumbling infrastructure, monopolistic food distribution systems, and spotty welfare programs. As Gessler indicates, cooperative activists deployed street-level subsistence tactics to mobilize continual waves of ordinary people seizing control over mainstream economic and political institutions.
Author: Louisiana State Library
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 356
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Book Description
Author: Ewell Paul Roy
Publisher:
ISBN:
Category : Economic assistance, Domestic
Languages : en
Pages : 134
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Book Description
Author: Louisiana. Department of State
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 342
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Author:
Publisher:
ISBN:
Category : Louisiana
Languages : en
Pages : 384
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Book Description
Author:
Publisher:
ISBN:
Category : Louisiana
Languages : en
Pages : 1022
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Book Description
Author: Louisiana. Dept. of State
Publisher:
ISBN:
Category : Louisiana
Languages : en
Pages : 66
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Book Description
Author: Steve Martinez
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
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Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
