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Author: Michael W. Fox
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 198
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Book Description
Why eat with conscience? -- Factory farming : a holocaust in the animal kingdom -- The rotten roots of agribusiness -- Genetic engineering and biomedical research -- A sea of troubled warers : factory fishing and aquaculture -- Beware : You are what you eat -- Power of the plate : eating for a greener world -- Stopping the wasteland -- Change of conscience : actions and solutions.
Author: Michael W. Fox
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 198
Get Book Here
Book Description
Why eat with conscience? -- Factory farming : a holocaust in the animal kingdom -- The rotten roots of agribusiness -- Genetic engineering and biomedical research -- A sea of troubled warers : factory fishing and aquaculture -- Beware : You are what you eat -- Power of the plate : eating for a greener world -- Stopping the wasteland -- Change of conscience : actions and solutions.
Author: Carolyn Costin
Publisher: W. W. Norton & Company
ISBN: 0393711293
Category : Self-Help
Languages : en
Pages : 317
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Book Description
Readers are walked through strategies by a therapist and her former patient. 8 Keys to Recovery from an Eating Disorder was lauded as a "brave and hopeful book" as well as "remarkably readable." Now, the authors have returned with a companion workbook—offering all new assignments, strategies, and personal reflections to help those who suffer from an eating disorder heal their relationship to food and their bodies. Clients of Costin and Grabb consistently tell them that knowing they are both recovered is one of the most helpful aspects of their treatment. With this experience as a foundation, the authors bring together years of clinical expertise and invaluable personal testimony, from themselves and others, to the strategies in this book. Readers will get a glimpse of what it's like to be in therapy with either Carolyn or Gwen. Filled with tried and true practical exercises, goal sheets, food journal forms, clinical anecdotes and stories, readers are guided in exploring their thoughts, feelings, and coping strategies while being encouraged to choose how they want to approach the material. This book is an important resource to anyone living with destructive or self-defeating eating behaviors.
Author: Mark Bittman
Publisher: Simon and Schuster
ISBN: 1416578978
Category : Cooking
Languages : en
Pages : 337
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Book Description
From the award-winning champion of culinary simplicity who gave us the bestselling How to Cook Everything and How to Cook Everything Vegetarian comes Food Matters, a plan for responsible eating that's as good for the planet as it is for your weight and your health. We are finally starting to acknowledge the threat carbon emissions pose to our ozone layer, but few people have focused on the extent to which our consumption of meat contributes to global warming. Think about it this way: In terms of energy consumption, serving a typical family-of-four steak dinner is the rough equivalent of driving around in an SUV for three hours while leaving all the lights on at home. Bittman offers a no-nonsense rundown on how government policy, big business marketing, and global economics influence what we choose to put on the table each evening. He demystifies buzzwords like "organic," "sustainable," and "local" and offers straightforward, budget-conscious advice that will help you make small changes that will shrink your carbon footprint -- and your waistline. Flexible, simple, and non-doctrinaire, the plan is based on hard science but gives you plenty of leeway to tailor your food choices to your lifestyle, schedule, and level of commitment. Bittman, a food writer who loves to eat and eats out frequently, lost thirty-five pounds and saw marked improvement in his blood levels by simply cutting meat and processed foods out of two of his three daily meals. But the simple truth, as he points out, is that as long as you eat more vegetables and whole grains, the result will be better health for you and for the world in which we live. Unlike most things that are virtuous and healthful, Bittman's plan doesn't involve sacrifice. From Spinach and Sweet Potato Salad with Warm Bacon Dressing to Breakfast Bread Pudding, the recipes in Food Matters are flavorful and sophisticated. A month's worth of meal plans shows you how Bittman chooses to eat and offers proof of how satisfying a mindful and responsible diet can be. Cheaper, healthier, and socially sound, Food Matters represents the future of American eating.
Author: Andrew David Naselli
Publisher: Crossway
ISBN: 1433550776
Category : Religion
Languages : en
Pages : 149
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Book Description
There is an increasing number of divisive issues in our world today, all of which require great discernment. Thankfully, God has given each of us a conscience to align our wills with his and help us make wise decisions. Examining all thirty New Testament passages that touch on the conscience, Andrew Naselli and J. D. Crowley help readers get to know their consciences—a largely neglected topic—and engage with other Christians who hold different convictions. Offering guiding principles and answering critical questions about how the conscience works and how to care for it, this book shows how the conscience impacts our approach to church unity, ministry, and more.
Author: Alice Mattison
Publisher: Simon and Schuster
ISBN: 1681778408
Category : Fiction
Languages : en
Pages : 291
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Book Description
Decades ago in Brooklyn, three girls demonstrated against the Vietnam War, and each followed a distinct path into adulthood. Helen became a violent revolutionary. Val wrote a controversial book, essentially a novelization of Helen’s all-too-short but vibrant life. And Olive became an editor and writer, now comfortably settled with her husband, Griff, in New Haven. When Olive is asked to write an essay about Val’s book, doing so brings back to the forefront Olive and Griff’s tangled histories and their complicated reflections on that tumultuous time in their young lives.Conscience, the dazzling new novel from award-winning author Alice Mattison, paints the nuanced relationships between characters with her signature wit and precision. And as Mattison explores the ways in which women make a difference—for good or ill—in the world, she elegantly weaves together the past and the present, and the political and the personal.
Author: Trillia Newbell
Publisher: The Good Book Company
ISBN: 1784985260
Category : Religion
Languages : en
Pages : 131
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Book Description
Inspires women to engage with life and culture in a God-honouring way. How should we listen to, and think in a gospel way about, the ordinary things we come across in modern life? Things we watch, read, eat, and do. There are so many voices saying so many different things that the temptations are to either disengage completely, or find ourselves being influenced more and more by the world. In this book, godly, clear-thinking women talk about a range of areas of life and culture. They help us to be thoughtful about films, books, and the media; set out biblical principles for approaching topics such as body image and racism; and encourage us to shape the world around us for Christ-becoming beautifully distinct.
Author: Will Tuttle
Publisher: Lantern Books
ISBN: 1590561309
Category : Diet
Languages : en
Pages : 464
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Book Description
Incorporating systems theory, teachings from mythology and religions, and the human sciences, The World Peace Diet presents the outlines of a more empowering understanding of our world, based on a comprehension of the far-reaching implications of our food choices and the worldview those choices reflect and mandate. The author offers a set of universal principles for all people of conscience, from any religious tradition, that they can follow to reconnect with what we are eating, what was required to get it on our plate, and what happens after it leaves our plates.
Author: Jo Schaalman
Publisher: Penguin
ISBN: 1615642854
Category : Health & Fitness
Languages : en
Pages : 305
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Book Description
A simple, sensible 14-day plan for losing weight and healing your body If you're looking for relief from an ailment such as depression, chronic pain, or allergies or are looking to lose weight, but want a natural, flexible way of doing so, then The Conscious Cleanse is the perfect programme for you. In this easy-to-follow 14-day programme, you get a day-by-day plan to filter out harmful foods and guidance on what foods to avoid with optional yoga-based stretches and exercises to incorporate into your programme. Plus, tips to lose weight easily so there's no need to starve yourself as well as meal plans with shopping lists and over 100 delicious recipes. You'll also find techniques and inspiration for continuing a sustainable and vibrant conscious lifestyle after the cleanse is complete. Whether you're looking to shed excess weight or relieve any number of ailments, The Conscious Cleanse will provide a solution that will change your life for good.
Author: Rip Esselstyn
Publisher: Grand Central Life & Style
ISBN: 1455544558
Category : Health & Fitness
Languages : en
Pages : 480
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Book Description
For the millions who are following a plant-based diet, as well as those meat-eaters who are considering it, My Beef With Meat is the definitive guide to convincing all that it's truly the best way to eat! New York Times Bestelling author of The Engine 2 Diet and nutrition lecturer Rip Esselstyn, is back and ready to arm readers with the knowledge they need to win any argument with those who doubt the health benefits of a plant-based diet--and convince curious carnivores to change their diets once and for all. Esselstyn reveals information on the foods that most people believe are healthy, yet that scientific research shows are not. Some foods, in fact, he deems so destructive they deserve a warning label. Want to prevent heart attacks, stroke, cancer and Alzheimer's? Then learn the facts and gain the knowledge to convince those skeptics that they are misinformed about plant-base diets, for instance: You don't need meat and dairy to have strong bones or get enough protein You get enough calcium and iron in plants The myth of the Mediterranean diet There is a serious problem with the Paleo diet If you eat plants, you lose weight and feel great My Beef With Meat proves the Engine 2 way of eating can optimize health and ultimately save lives and includes more than 145 delicious recipes to help readers reach that goal.
Author: Paul Copan
Publisher: Castle Quay Books
ISBN: 1988928184
Category : Religion
Languages : en
Pages : 136
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Book Description
Until relatively recently, vegetarianism was considered a positive dietary alternative for Christians. Often considered a preference for those seeking better spiritual awareness for a season, biblical tradition still acknowledged that a plant-based diet wasn’t any more spiritual or moral than eating meat, therefore meat-eating was considered legitimate for humans; not prohibited and was even blessed by God. But, increasingly, and especially in light of the current Green movement that wants to at least limit the eating of meat, alongside the relentless calls by other secular organizations and activists to end meat-eating altogether, it is now more important than ever for people to know what the Bible and biblical tradition have to say about the subject. Within Christian circles, well-meaning people have been pressuring fellow Christians to turn from eating meat- a practice once historically understood as a Christian freedom- and are now asking them to embrace abstinence, but what many are calling “just a new bondage.” Christian leaders are warning the Christian community not to adopt a false commandment that is mostly based on secular activist’s personal convictions. Familiar choruses are now resonating throughout Christian communities: “Meat-eating isn’t compassionate.” “Animals have rights too.” “Aren’t you concerned about animal suffering?” “We should include animals into the moral community.” “Would you kill and eat your dog Lassie?” In response to this clamor, Castle Quay Books has brought together a broad group of scholars who have applied their expertise in a wide range of fields including biblical studies, theology, philosophy, resource management, communication, and generational animal farming, to write an accessible response for all Christians. Contributors to the discussion cover both sides of the debate with their host of important views. Writers include well known authors such as Dr. Walter Kaiser, Dr. Wes Jamison, and Dr. Paul Copan, as well as other well-known authors.
