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Author: Malcolm Bradbury
Publisher: Vintage
ISBN: 9780099184409
Category : Fiction
Languages : en
Pages : 308
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Book Description
Author: Malcolm Bradbury
Publisher: Vintage
ISBN: 9780099184409
Category : Fiction
Languages : en
Pages : 308
Get Book Here
Book Description
Author: Malcolm Bradbury
Publisher: Pan Macmillan
ISBN: 144720560X
Category : Fiction
Languages : en
Pages : 275
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Book Description
Forty-year-old university professor Stuart Treece is rather set in his ways, and in the midst of the changing attitudes of the ’50s, his encounters with the younger generation are making him feel decidedly alien. When he falls disastrously in love with one of his students all his efforts to acclimatize are hilariously undermined. Timeless and brilliant, Eating People is Wrong is Malcolm Bradbury’s first novel, and established him as a master of satire.
Author: Allan C. Hutchinson
Publisher: Cambridge University Press
ISBN: 1139495275
Category : Law
Languages : en
Pages : 261
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Book Description
Great cases are those judicial decisions around which the common law develops. This book explores eight exemplary cases from the United Kingdom, the United States and Australia that show the law as a living, breathing and down-the-street experience. It explores the social circumstances in which the cases arose and the ordinary people whose stories influenced and shaped the law as well as the characters and institutions (lawyers, judges and courts) that did much of the heavy lifting. By examining the consequences and fallout of these decisions, the book depicts the common law as an experimental, dynamic, messy, productive, tantalizing and bottom-up process, thereby revealing the diverse and uncoordinated attempts by the courts to adapt the law to changing conditions and shifting demands. Great cases are one way to glimpse the workings of the common law as an untidy but stimulating exercise in human judgment and social accomplishment.
Author: Cormac Ó Gráda
Publisher: Princeton University Press
ISBN: 0691210314
Category : Business & Economics
Languages : en
Pages : 246
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Book Description
New perspectives on the history of famine—and the possibility of a famine-free world Famines are becoming smaller and rarer, but optimism about the possibility of a famine-free future must be tempered by the threat of global warming. That is just one of the arguments that Cormac Ó Gráda, one of the world's leading authorities on the history and economics of famine, develops in this wide-ranging book, which provides crucial new perspectives on key questions raised by famines around the globe between the seventeenth and twenty-first centuries. The book begins with a taboo topic. Ó Gráda argues that cannibalism, while by no means a universal feature of famines and never responsible for more than a tiny proportion of famine deaths, has probably been more common during very severe famines than previously thought. The book goes on to offer new interpretations of two of the twentieth century’s most notorious and controversial famines, the Great Bengal Famine and the Chinese Great Leap Forward Famine. Ó Gráda questions the standard view of the Bengal Famine as a perfect example of market failure, arguing instead that the primary cause was the unwillingness of colonial rulers to divert food from their war effort. The book also addresses the role played by traders and speculators during famines more generally, invoking evidence from famines in France, Ireland, Finland, Malawi, Niger, and Somalia since the 1600s, and overturning Adam Smith’s claim that government attempts to solve food shortages always cause famines. Thought-provoking and important, this is essential reading for historians, economists, demographers, and anyone else who is interested in the history and possible future of famine.
Author: Robert Gleave
Publisher: Edinburgh University Press
ISBN: 0748694242
Category : Religion
Languages : en
Pages : 288
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Book Description
This volume brings together some of the leading researchers on early Islamic history and thought to study the legitimacy of violence.
Author: Peter Cave
Publisher: Simon and Schuster
ISBN: 1780740735
Category : Philosophy
Languages : en
Pages : 240
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Book Description
The sensational follow-up to the bestselling Can a Robot be Human In this stunning sequel to last Christmas' bestselling surprise hit, "Can a Robot be Human?", Peter Cave once again engages the reader in a romp through the best bits of philosophical thought. With the aid of tall stories, jokes, common sense and bizarre insights, Cave tackles some of life's most important questions and introduces the puzzles that will keep you pondering throughout the night. From encounters with bears (ethical dilemmas) to talking turkeys (the problem of induction), Cave storms through philosophy's classic conundrums with rapier wit and wisdom. Illustrated with quirky cartoons throughout, "What's Wrong With Eating People?" leaves no stone unturned, covering a smorgasbord of topics including logic, ethics, art and politics. It will provide a perfect gift for anyone who puzzles about the world!
Author: Ramani Durvasula
Publisher: Rowman & Littlefield
ISBN: 0762791683
Category : Health & Fitness
Languages : en
Pages : 293
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Book Description
In You Are WHY You Eat, food becomes a digestible metaphor. If you are gorging and numbing yourself with food, are you doing the same thing in life? Instead of trying to please others all the time, what would happen if you listened to your inner voice? What if you could find a way to stop eating, stop working at a bad job, stop a bad relationship before you walk down the aisle—stop anything when you are full? Understanding WHY you eat can lead to real and lasting change--both in your weight loss and all other areas of your life. You Are WHY You Eat teaches readers to take back control in their lives. Dr. Ramani takes an iconoclastic, brave, edgy, and witty approach to self-help. She teaches you to unearth that inner voice, and let it be heard. She turns all of your childhood teachings upside down and forces you to take responsibility for your choices in life. Through real-life anecdotes and exercises, she gives you the tools you need to live on your terms, not those of the stakeholders that surround you. It will help you trust yourself and act from the gut, while making that gut smaller at the same time. And in so doing, it will help people live lives that are braver, more authentic, and less riddled with regret. You can change your food attitude and change your life!
Author: David Shannon
Publisher: Scholastic Inc.
ISBN: 1338113151
Category : Juvenile Fiction
Languages : en
Pages : 38
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Book Description
It's the first day of school, and Camilla discovers that she is covered from head to toe in stripes, then polka-dots, and any other pattern spoken aloud! With a little help, she learns the secret of accepting her true self, in spite of her peculiar ailment.
Author: Malcolm Bradbury
Publisher: Picador USA
ISBN: 9781447272212
Category : Imaginary places
Languages : en
Pages : 256
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Book Description
Slaka! Land of lake and forest, of beetroot and tractor. Slaka! Land whose borders are sometimes here, often further north, and sometimes not at all. Land of cultural riches, of a language that is easy enough to learn if you speak Finnish, or perhaps a little Hittite. In this wickedly funny satire Malcolm Bradbury rescues from obscurity the country that formed the backdrop to Rates of Exchange. This, then, is the official guidebook to that mysteriously mobile piece of Europe. It confirms that Slaka is reassuringly the same - captivating, infuriating, bureaucratic, anarchic, comic and sinister. Within this deceptively slender handbook, stories and narratives bubble up between the lines to keep you reading and chuckling. For Slaka is instantly recognizable to any traveller, anyone who has grappled with an unyielding language, argued with officialdom, outdrunk their welcome, mislaid their luggage, missed their train or just misjudged a tip. The guidebook to end - with any luck - all guidebooks. 'Malcolm Bradbury is a satirist of great assurance and accomplishment' Observer
Author: Dan C. Shahar
Publisher: Routledge
ISBN: 1000466388
Category : Philosophy
Languages : en
Pages : 170
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Book Description
Vegetarians have argued at great length that meat-eating is wrong. Even so, the vast majority of people continue to eat meat, and even most vegetarians eventually give up on their diets. Does this prove these people must be morally corrupt? In Why It’s OK to Eat Meat, Dan C. Shahar argues the answer is no: it’s entirely possible to be an ethical person while continuing to eat meat—and not just the "fancy" offerings from the farmers' market but also the regular meat we find at most supermarkets and restaurants. Shahar’s examination forcefully echoes vegetarians’ concerns about the meat industry’s impacts on animals, workers, the environment, and public health. However, he shows that the most influential ethical arguments for avoiding meat on the basis of these considerations are ultimately unpersuasive. Instead of insisting we all become vegetarians, Shahar argues each of us has broad latitude to choose which of the world’s problems to tackle, in what ways, and to what extents, and hence people can decline to take up this particular form of activism without doing anything wrong. Key Features First book-length defense of meat-eating written for a popular audience Punchy, accessible introduction to the multifaceted debate over the ethics of eating meat Includes pioneering new examinations of humane labeling practices Shows why appeals to universalized patterns of behavior can’t vindicate vegetarians’ claims that there’s a duty to avoid meat Develops a novel theory of ethical activism with potential applications to a wide range of other issues
