No More Bull!

No More Bull! PDF Author: Howard F. Lyman
Publisher: Simon and Schuster
ISBN: 0743290038
Category : Cooking
Languages : en
Pages : 290

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Book Description
In 1996, when Howard Lyman warned America on The Oprah Winfrey Show that Mad Cow Disease was coming to America, offended cattlemen sued him and Oprah both. Not only were Lyman and Oprah vindicated in court, but events have proved many of Lyman's predictions absolutely right. Mad Cow Disease has come to America, and Lyman argues persuasively in No More Bull! that the problem will only grow more deadly until our government deals with it seriously. In Mad Cowboy, Lyman, a fourth-generation Montana rancher turned vegetarian then vegan, told the story of his personal transformation after a spinal tumor, which he believes was caused by agricultural chemicals, nearly left him paralyzed. In No More Bull!, Lyman uses his humor, compassion, firsthand experience in agriculture, and command of the facts of health to argue that we might all profit by transforming our diets. He makes a powerful case that Alzheimer's is yet another disease linked to eating meat. And he explains that the steak at the heart of your dinner plate not only may destroy your own heart but actually offers no more nutritional value than a doughnut! If you've been confused by the competing claims of the Atkins Diet, the South Beach Diet, and other fad diets, No More Bull! is the book that will set you straight. Its pure, unvarnished truth is told with down-home common sense. Lyman's got a message for meat eaters, vegetarians, and vegans -- and the message of No More Bull! is that we can all do better for ourselves and the planet.

No More Bull!

No More Bull! PDF Author: Howard F. Lyman
Publisher: Simon and Schuster
ISBN: 0743290038
Category : Cooking
Languages : en
Pages : 290

Get Book Here

Book Description
In 1996, when Howard Lyman warned America on The Oprah Winfrey Show that Mad Cow Disease was coming to America, offended cattlemen sued him and Oprah both. Not only were Lyman and Oprah vindicated in court, but events have proved many of Lyman's predictions absolutely right. Mad Cow Disease has come to America, and Lyman argues persuasively in No More Bull! that the problem will only grow more deadly until our government deals with it seriously. In Mad Cowboy, Lyman, a fourth-generation Montana rancher turned vegetarian then vegan, told the story of his personal transformation after a spinal tumor, which he believes was caused by agricultural chemicals, nearly left him paralyzed. In No More Bull!, Lyman uses his humor, compassion, firsthand experience in agriculture, and command of the facts of health to argue that we might all profit by transforming our diets. He makes a powerful case that Alzheimer's is yet another disease linked to eating meat. And he explains that the steak at the heart of your dinner plate not only may destroy your own heart but actually offers no more nutritional value than a doughnut! If you've been confused by the competing claims of the Atkins Diet, the South Beach Diet, and other fad diets, No More Bull! is the book that will set you straight. Its pure, unvarnished truth is told with down-home common sense. Lyman's got a message for meat eaters, vegetarians, and vegans -- and the message of No More Bull! is that we can all do better for ourselves and the planet.

Eating Bull

Eating Bull PDF Author: Carrie Rubin
Publisher: Sciencethrillers Media
ISBN: 9781940419107
Category : Bullying
Languages : en
Pages : 293

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Book Description
Jeremy, a lonely and obese teenager, shoots into the limelight when a headstrong public health nurse persuades him to sue the food industry. Tossed into a storm of media buzz and bullying, the teen draws the attention of a serial killer who's targeting the obese.

Bull

Bull PDF Author: Taylor Jones
Publisher: iUniverse
ISBN: 0595088554
Category : Fiction
Languages : en
Pages : 382

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Book Description
Bull, Roy Jonathan Davis, Jr., is orphaned during a Comanche raid on his father's ranch in 1873 Colorado. Raised by Old Ned, a mountain man turned prospector, Bull remembers his father's advice to gain security by gaining wealth and power. He works as a Cavalry scout, then uses gambling and stock speculations to gain control of the Placer City Mine. He builds the Rigel Corporation, a mining and agriculture empire, despite the antagonism of Walks-Like-Snake, a Ute Chief, and his own reluctance to change with the times.

My Food Odyssey - Lithuanian Cooking

My Food Odyssey - Lithuanian Cooking PDF Author: June Molloy Vladička
Publisher:
ISBN: 9781999998134
Category :
Languages : en
Pages : 74

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Book Description
This book is, essentially, a love story. The story of an Irish girl who fell in love with a Lithuanian man, then fell in love with his country and its food. The book contains nine of June's favourite traditional Lithuanian dishes, including kugelis (potato pudding), cepelinai (potato dumplings), koldūnai (pasta dumplings) and SaltibarSčiai (cold beet soup). The recipes are explained in detail with step-by-step instructions and illustrations where required, making this book ideally suited to anyone attempting these dishes for the first time. Substitute ingredients are suggested where certain ingredients might be hard to find outside of Lithuania. Each recipe is accompanied by a short preamble about June's life in Lithuania and how the recipe was developed. The book also contains a number of stunning photographs of the Lithuanian landscape and wildlife.

Bull Sharks

Bull Sharks PDF Author: Marissa Kirkman
Publisher: North Star Editions, Inc.
ISBN: 1637388950
Category : Juvenile Nonfiction
Languages : en
Pages : 35

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Book Description
In this thrilling book, readers learn about the hunting styles, habitats, and diets of bull sharks. Short paragraphs of easy-to-read text are paired with plenty of colorful photos to make reading engaging and accessible.

Bull's Whip

Bull's Whip PDF Author: A.C. Katt
Publisher: JMS Books LLC
ISBN: 1646564537
Category : Fiction
Languages : en
Pages : 219

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Book Description
Twinks are stronger than they appear, and Bull is going to rue the day he thought differently. Jamie O'Hara has been crushing on Bull Raleigh, the Dungeon Master at Indiscreet, for months. Bull hates twinks and Jamie is a gorgeous, ebony-haired twink personfied. But looks can be deceiving. Jamie is far from a twink and sets out to prove it, only to end up in danger from a white slavery ring. Can Bull put aside his prejudice to keep Jamie safe?

Sacred Cow

Sacred Cow PDF Author: Diana Rodgers
Publisher: BenBella Books
ISBN: 1950665119
Category : Health & Fitness
Languages : en
Pages : 320

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Book Description
We're told that if we care about our health—or our planet—eliminating red meat from our diets is crucial. That beef is bad for us and cattle farming is horrible for the environment. But science says otherwise. Beef is framed as the most environmentally destructive and least healthy of meats. We're often told that the only solution is to reduce or quit red meat entirely. But despite what anti-meat groups, vegan celebrities, and some health experts say, plant-based agriculture is far from a perfect solution. In Sacred Cow, registered dietitian Diana Rodgers and former research biochemist and New York Times bestselling author Robb Wolf explore the quandaries we face in raising and eating animals—focusing on the largest (and most maligned) of farmed animals, the cow. Taking a critical look at the assumptions and misinformation about meat, Sacred Cow points out the flaws in our current food system and in the proposed "solutions." Inside, Rodgers and Wolf reveal contrarian but science-based findings, such as: • Meat and animal fat are essential for our bodies. • A sustainable food system cannot exist without animals. • A vegan diet may destroy more life than sustainable cattle farming. • Regenerative cattle ranching is one of our best tools at mitigating climate change. You'll also find practical guidance on how to support sustainable farms and a 30-day challenge to help you transition to a healthful and conscientious diet. With scientific rigor, deep compassion, and wit, Rodgers and Wolf argue unequivocally that meat (done right) should have a place on the table. It's not the cow, it's the how!

Bull Sharks

Bull Sharks PDF Author: Deborah Nuzzolo
Publisher: Capstone
ISBN: 1543596320
Category : Juvenile Nonfiction
Languages : en
Pages : 24

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Book Description
Bull sharks are one of a kind! They are unique because of their wide snouts, ability to live in both marine and freshwater environments, and wide-ranging appetites. In this eBook with natural-voice audio and text highlighting, beginning readers will learn about the appearance, behavior, life cycle, and other key features of this amazing shark.

Bulletin

Bulletin PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 978

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Book Description


Sorting the Beef from the Bull

Sorting the Beef from the Bull PDF Author: Richard Evershed
Publisher: Bloomsbury Publishing
ISBN: 1472911342
Category : Business & Economics
Languages : en
Pages : 321

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Book Description
Horsemeat in burgers was hard to swallow, but there are far more sinister culinary crimes afoot... Chicken eggs that haven't come from chickens, melamine in infants' milk in China, nut shells in spices – these are just some examples of the food fraud that has occurred in recent years. As our urban lifestyle takes us further and further away from our food sources, there are increasing opportunities for dishonesty, duplicity and profit-making short-cuts. Food adulteration, motivated by money, is an issue that has spanned the globe throughout human history. Whether it's a matter of making a good quality oil stretch a bit further by adding a little extra 'something' or labelling a food falsely to appeal to current consumer trends – it's all food fraud, and it costs the food industry billions of dollars each year. The price to consumers may be even higher, with some paying for these crimes with their health and, in some cases, their lives. Sorting the Beef from the Bull is a collection of food fraud tales from around the world. It explains the role of science in uncovering some of the century's biggest food scams, and explores the arms race between food forensics and fraudsters as new methods of detection spur more creative and sophisticated means of committing the crimes. This book equips us with the knowledge of what is possible in the world of food fraud and shines a light on the shady areas of our food supply system where these criminals lurk.