Easier English Intermediate Dictionary PDF Download
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Author: Peter Collin
Publisher: Bloomsbury Publishing
ISBN: 1408101998
Category : Foreign Language Study
Languages : en
Pages : 737
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Book Description
This title provides: example sentences which show how words are used in context; clear notes on grammar, irregular verbs and easily confused words, and pronunciation information for all main entries.
Author: Peter Collin
Publisher: Bloomsbury Publishing
ISBN: 1408101998
Category : Foreign Language Study
Languages : en
Pages : 737
Get Book Here
Book Description
This title provides: example sentences which show how words are used in context; clear notes on grammar, irregular verbs and easily confused words, and pronunciation information for all main entries.
Author:
Publisher:
ISBN: 9780747560999
Category :
Languages : en
Pages :
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Book Description
Author: Bloomsbury Publishing
Publisher: A&C Black
ISBN: 1408102293
Category : Foreign Language Study
Languages : en
Pages : 442
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Book Description
Containing over 7,000 entries, this fully revised edition provides clear, up-to-date and comprehensive coverage of agricultural terms. Subjects covered include cultivation, machinery, livestock, crops, pesticides and herbicides, fertilizers, organic farming and veterinary science, as well as sales and commodities markets. Jargon-free definitions make this dictionary particularly suitable for students, new industry recruits and non-native English speakers.
Author: Bloomsbury Publishing
Publisher: A&C Black
ISBN: 1408101629
Category : Foreign Language Study
Languages : en
Pages : 493
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Book Description
This fully revised edition includes over 8,000 words, expressions and terminology relating to the publishing and printing industries and allied trades. Topics covered are papermaking, ink, printing and binding machinery, bookselling, typesetting, desktop publishing and design, copyright, editing, commissioning, contracts, rights and electronic publishing. Definitions are given in clear, simple English, meaning that this dictionary is perfect for anyone wanting comprehensive information at their fingertips.
Author: Bloomsbury Publishing
Publisher: A&C Black
ISBN: 1408102056
Category : Foreign Language Study
Languages : en
Pages : 281
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Book Description
An invaluable reference book for anyone interested in the fascinating world of sport, containing over 5,000 terms relating to sport and exercise science. Coverage includes anatomy, physiology, physiotherapy, biology, sports medicine, sporting rules and regulations, governing bodies, health and fitness and banned substances.
Author: Peter Collin
Publisher: A&C Black
ISBN: 1408102226
Category : Reference
Languages : en
Pages : 465
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Book Description
This dictionary has been revised to include the definitions of over 7,000 terms from all aspects of ecology and environmental fields, including climate, pollution, waste disposal and energy conservation. 'An essential addition to the reference shelves of anyone with a professional or personal interest in green issues...a handy reference point with which to touch up the gaps in your eco-literacy.' - Organic Gardening
Author: Bloomsbury Publishing
Publisher: A&C Black
ISBN: 140813635X
Category : Foreign Language Study
Languages : en
Pages : 1000
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Book Description
This fully revised edition of the Dictionary of Medical Terms" now includes over 12,500 terms from British and international medical practice, explained in clear, simple English. It covers fields such as surgery, general practice, hospitals, clinics, nursing, pharmacy, dentistry and other specialisms, and includes example sentences for each entry, together with grammar notes and parts of speech. As well as technical language it also includes informal terms of the kind used between professionals or professionals and patients. It is a valuable practical reference for interns, nurses or trainees in any medical field and its clear explanations make it ideal for professionals learning English for medicine, for A-level and undergraduate students, and for home reference. "An informative, essential reference text for anyone working in the healthcare community. This paperback is put together in an easy, accessible way and its soft-durable cover makes it resilient, user-friendly and you can always easily find what you want." - Reference Review
Author: Bloomsbury Publishing
Publisher: A&C Black
ISBN: 1408102129
Category : Reference
Languages : en
Pages : 384
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Book Description
Topics covered include travel, tourism, ticketing, hotels and staff, restaurants, kitchens, table settings, service and cooking, along with general business, accounting and personnel terms. Handy supplements include quick-reference lists of airline and airport codes, currencies, international dialling codes, time zones, balance sheets and international public holidays. Ideal for students, employers, or employees who work in any part of the hotel or tourism industry or who need to use specialist English vocabulary for their work or studies.
Author: Bloomsbury Publishing
Publisher: A&C Black
ISBN: 1408102196
Category : Foreign Language Study
Languages : en
Pages : 331
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Book Description
Covering nutrition, dietary requirements, chemistry, preparation and cooking, hygiene, health and safety, commercial food production, labelling, packaging and public health, this dictionary provides clear, informative and up-to-date terms relating to all aspects of food science and nutrition. An eseential reference for GCSE and A-level students of food technology, undergraduate students of food science/sports nutrition, students of city and guilds food-related courses, and new recruits to catering, food safety, public health or nutrition.
Author: Bloomsbury Publishing
Publisher: A&C Black
ISBN: 1408102161
Category : Foreign Language Study
Languages : en
Pages : 391
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Book Description
This comprehensive dictionary covers all aspects of librarianship and information and knowledge management. Designed to equip the trainee librarian or information management student with core industry terminology, this fully revised edition includes thousands of terms connected with information management, classification, cataloguing and electronic knowledge management. Handy supplements include proof correcting marks, classification systems, book prizes and awards, information skills, and a list of key resources on the Web. "Clear and concise... a useful little handbook" - Library & Information Update
