Author: A. Jalaludeen
Publisher: Springer Nature
ISBN: 9811661006
Category : Medical
Languages : en
Pages : 664
Book Description
This book provides comprehensive insights into the field of duck production and management. It presents a complete overview of different aspects of duck production with particular emphasis on rearing systems. The book reviews current knowledge on the anatomy, physiology, genetics, breeding, nutrition, incubation, and hatching practices of ducks. It further discusses the common diseases of duck, their treatment regime, and prevention strategies. The book additionally examines all aspects of the global duck industry, the constraints, and the recommendations. It also explores nutrient requirements and feed evaluation for duck and evaluates nutrition's influence on the gut microbiome. Towards the end, the book presents the latest genomic applications, including high throughput sequencing and various bioinformatics tools in duck production. This book serves as an essential resource for duck industry practitioners, researchers, and students.
Duck Production and Management Strategies
Author: A. Jalaludeen
Publisher: Springer Nature
ISBN: 9811661006
Category : Medical
Languages : en
Pages : 664
Book Description
This book provides comprehensive insights into the field of duck production and management. It presents a complete overview of different aspects of duck production with particular emphasis on rearing systems. The book reviews current knowledge on the anatomy, physiology, genetics, breeding, nutrition, incubation, and hatching practices of ducks. It further discusses the common diseases of duck, their treatment regime, and prevention strategies. The book additionally examines all aspects of the global duck industry, the constraints, and the recommendations. It also explores nutrient requirements and feed evaluation for duck and evaluates nutrition's influence on the gut microbiome. Towards the end, the book presents the latest genomic applications, including high throughput sequencing and various bioinformatics tools in duck production. This book serves as an essential resource for duck industry practitioners, researchers, and students.
Publisher: Springer Nature
ISBN: 9811661006
Category : Medical
Languages : en
Pages : 664
Book Description
This book provides comprehensive insights into the field of duck production and management. It presents a complete overview of different aspects of duck production with particular emphasis on rearing systems. The book reviews current knowledge on the anatomy, physiology, genetics, breeding, nutrition, incubation, and hatching practices of ducks. It further discusses the common diseases of duck, their treatment regime, and prevention strategies. The book additionally examines all aspects of the global duck industry, the constraints, and the recommendations. It also explores nutrient requirements and feed evaluation for duck and evaluates nutrition's influence on the gut microbiome. Towards the end, the book presents the latest genomic applications, including high throughput sequencing and various bioinformatics tools in duck production. This book serves as an essential resource for duck industry practitioners, researchers, and students.
Duck Production and Management
Author: Jowel Debnath
Publisher: CRC Press
ISBN: 1000799743
Category : Pets
Languages : en
Pages : 91
Book Description
This book covers nearly all the aspects of duck rearing system with various duck genetic resources of India, their nutritional requirements, care management, diseases and prevention, slaughter, grading, packaging of meat, nutritional importance of meat & egg and integrated farming. To make this book more competent for farmers, enlisted certain drugs for treatment of different diseases of duck and vaccination schedule has also been included in the text. References have been included in this book to refer the interested reader for details understanding of duck rearing system. The language is kept simple and lucid for ease of understanding. This book will find right place in the hands of researchers, veterinary graduates, students of the animal sciences and farmers who are engaged in duck farming. Note: Taylor and Francis does not sell or distribute the print editions of this title in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Publisher: CRC Press
ISBN: 1000799743
Category : Pets
Languages : en
Pages : 91
Book Description
This book covers nearly all the aspects of duck rearing system with various duck genetic resources of India, their nutritional requirements, care management, diseases and prevention, slaughter, grading, packaging of meat, nutritional importance of meat & egg and integrated farming. To make this book more competent for farmers, enlisted certain drugs for treatment of different diseases of duck and vaccination schedule has also been included in the text. References have been included in this book to refer the interested reader for details understanding of duck rearing system. The language is kept simple and lucid for ease of understanding. This book will find right place in the hands of researchers, veterinary graduates, students of the animal sciences and farmers who are engaged in duck farming. Note: Taylor and Francis does not sell or distribute the print editions of this title in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Domestic Duck Production
Author: Peter Cherry
Publisher: CABI
ISBN: 1845934415
Category : Nature
Languages : en
Pages : 253
Book Description
Ducks are kept for profit in a great diversity of circumstances in both temperate and tropical climates. Outlining the biology of the domestic duck, this book provides quantitative descriptions of nutritional and environmental effects on growing and breeding ducks, as well as practical advice on husbandry, housing and management.
Publisher: CABI
ISBN: 1845934415
Category : Nature
Languages : en
Pages : 253
Book Description
Ducks are kept for profit in a great diversity of circumstances in both temperate and tropical climates. Outlining the biology of the domestic duck, this book provides quantitative descriptions of nutritional and environmental effects on growing and breeding ducks, as well as practical advice on husbandry, housing and management.
Storey's Guide to Raising Ducks, 2nd Edition
Author: Dave Holderread
Publisher: Storey Publishing
ISBN: 1603426922
Category : Technology & Engineering
Languages : en
Pages : 369
Book Description
With in-depth information on feeding, housing, behavior, and health care, this comprehensive guide also provides proven strategies for creating a profitable business plan and marketing your products. Whether you’re about to acquire your first ducks or are interested in experimenting with rare breeds, Storey’s Guide to Raising Ducks will help you achieve your duck-raising goals.
Publisher: Storey Publishing
ISBN: 1603426922
Category : Technology & Engineering
Languages : en
Pages : 369
Book Description
With in-depth information on feeding, housing, behavior, and health care, this comprehensive guide also provides proven strategies for creating a profitable business plan and marketing your products. Whether you’re about to acquire your first ducks or are interested in experimenting with rare breeds, Storey’s Guide to Raising Ducks will help you achieve your duck-raising goals.
The Backyard Duck Book
Author: Nyiri Murtagh
Publisher: CSIRO PUBLISHING
ISBN: 0643106510
Category : Nature
Languages : en
Pages : 169
Book Description
This is a revised edition of Nyiri Murtagh.s popular book, For the Love of Ducks, but with colour photographs of the duck breeds. It covers all aspects of duck husbandry, from selecting a breed and buying ducks to housing, breeding, feeding and health. It includes a description of each of the duck breeds.
Publisher: CSIRO PUBLISHING
ISBN: 0643106510
Category : Nature
Languages : en
Pages : 169
Book Description
This is a revised edition of Nyiri Murtagh.s popular book, For the Love of Ducks, but with colour photographs of the duck breeds. It covers all aspects of duck husbandry, from selecting a breed and buying ducks to housing, breeding, feeding and health. It includes a description of each of the duck breeds.
Poultry Production in the Tropics
Author: Angel L. Lambio
Publisher: UP Press
ISBN: 971542631X
Category : Social Science
Languages : en
Pages : 276
Book Description
This book details the raising of chickens and other poultry species (duck, turkey, quail, pigeon, goose, and ostrich) for meat and eggs.
Publisher: UP Press
ISBN: 971542631X
Category : Social Science
Languages : en
Pages : 276
Book Description
This book details the raising of chickens and other poultry species (duck, turkey, quail, pigeon, goose, and ostrich) for meat and eggs.
Poultry Production in Hot Climates
Author: N. J. Daghir
Publisher: CABI
ISBN: 1845932587
Category : Technology & Engineering
Languages : en
Pages : 401
Book Description
This book gives an overview of the poultry industry in the warm regions of the world and covers research on breeding for heat resistance. And highlights some of the findings on nutrient requirements of chickens and turkeys.
Publisher: CABI
ISBN: 1845932587
Category : Technology & Engineering
Languages : en
Pages : 401
Book Description
This book gives an overview of the poultry industry in the warm regions of the world and covers research on breeding for heat resistance. And highlights some of the findings on nutrient requirements of chickens and turkeys.
Domestic Duck Production
Author: Peter Cherry
Publisher: CABI
ISBN: 0851990541
Category : Technology & Engineering
Languages : en
Pages : 251
Book Description
Ducks are kept for profit in a great diversity of circumstances in both temperate and tropical climates. Outlining the biology of the domestic duck, this book also combines the authors' considerable practical and scientific experience to provide quantitative descriptions of nutritional and environmental effects on growing and breeding ducks, as well as practical advice on husbandry, housing and management. Peter Cherry worked as Development Manager for a major duck producer before assuming a world-wide role as a consultant. Trevor Morris is a world-renowned poultry scientist who has also worked as a duck consultant. Their combined knowledge of the duck and the duck industry is thus unparalleled.
Publisher: CABI
ISBN: 0851990541
Category : Technology & Engineering
Languages : en
Pages : 251
Book Description
Ducks are kept for profit in a great diversity of circumstances in both temperate and tropical climates. Outlining the biology of the domestic duck, this book also combines the authors' considerable practical and scientific experience to provide quantitative descriptions of nutritional and environmental effects on growing and breeding ducks, as well as practical advice on husbandry, housing and management. Peter Cherry worked as Development Manager for a major duck producer before assuming a world-wide role as a consultant. Trevor Morris is a world-renowned poultry scientist who has also worked as a duck consultant. Their combined knowledge of the duck and the duck industry is thus unparalleled.
Ducks
Author: James Hambrick
Publisher: Novinka Books
ISBN: 9781622579372
Category : Ducks
Languages : en
Pages : 0
Book Description
This book studies the habitat, behaviour and diseases related to ducks. Topics include the origin and genetics of domestic ducks; bornaviruses in North American waterfowl; recent viral diseases of Japanese anatid with a fatal case of Marek's disease in the endangered white-fronted goose; bird schistosomes; and parasitic nematodes in waterfowls of Hokkaido, Japan.
Publisher: Novinka Books
ISBN: 9781622579372
Category : Ducks
Languages : en
Pages : 0
Book Description
This book studies the habitat, behaviour and diseases related to ducks. Topics include the origin and genetics of domestic ducks; bornaviruses in North American waterfowl; recent viral diseases of Japanese anatid with a fatal case of Marek's disease in the endangered white-fronted goose; bird schistosomes; and parasitic nematodes in waterfowls of Hokkaido, Japan.
The Power of Duck
Author: Takao Furuno
Publisher:
ISBN: 9780908228126
Category : Agricultural ecology
Languages : en
Pages : 94
Book Description
Publisher:
ISBN: 9780908228126
Category : Agricultural ecology
Languages : en
Pages : 94
Book Description