Author: DIANE Publishing Company
Publisher: DIANE Publishing
ISBN: 9781568067131
Category :
Languages : en
Pages : 38
Book Description
Discusses and describes the process of dryland farming, specifically in the Pacific Northwest.
Dryland Farming in the Northwestern United States
Author: DIANE Publishing Company
Publisher: DIANE Publishing
ISBN: 9781568067131
Category :
Languages : en
Pages : 38
Book Description
Discusses and describes the process of dryland farming, specifically in the Pacific Northwest.
Publisher: DIANE Publishing
ISBN: 9781568067131
Category :
Languages : en
Pages : 38
Book Description
Discusses and describes the process of dryland farming, specifically in the Pacific Northwest.
Dryland Farming in the Northwestern United States
Author: David Granatstein
Publisher:
ISBN:
Category : Arid regions agriculture
Languages : en
Pages : 31
Book Description
Publisher:
ISBN:
Category : Arid regions agriculture
Languages : en
Pages : 31
Book Description
Amber Waves
Author: David Granatstein
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 100
Book Description
Provides detailed information for dryland farmers in the Northwestern U.S.
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 100
Book Description
Provides detailed information for dryland farmers in the Northwestern U.S.
Advances in Dryland Farming in the Inland Pacific Northwest
Author: Georgine Yorgey
Publisher:
ISBN: 9780972199445
Category : Dry farming
Languages : en
Pages : 628
Book Description
The Pacific Northwest is an important wheat production region. In 2015, the National Agricultural Statistics Service indicated that Washington, Idaho, and Oregon harvested more than 240 million bushels of wheat, worth an estimated $1.3 billion. The major areas of production in the inland Pacific Northwest include three major land resource areas with distinctive geologic features and soils as defined by the US Department of Agriculture: the Columbia Basin, the Columbia Plateau, and the Palouse and Nez Perce Prairies, all of which are within the Northwestern Wheat and Range Region. It also includes a small portion of dryland cropping in the North Rocky Mountains major land resource area, adjacent to the eastern edge of the Palouse and Nez Perce Prairies. In the dryland areas, which are the focus of this book, wheat is grown in rotation with crop fallow and much smaller acreages of other small grains, legumes, and alternative crops. In light of ongoing and new challenges being faced by farmers in the region it is an opportune time to synthesize research-based advances in knowledge to support farmer decision-making and improve the long-term productive capacity of farmland in the region. This book should be viewed as a resource that launches further inquiry rather than an end point.
Publisher:
ISBN: 9780972199445
Category : Dry farming
Languages : en
Pages : 628
Book Description
The Pacific Northwest is an important wheat production region. In 2015, the National Agricultural Statistics Service indicated that Washington, Idaho, and Oregon harvested more than 240 million bushels of wheat, worth an estimated $1.3 billion. The major areas of production in the inland Pacific Northwest include three major land resource areas with distinctive geologic features and soils as defined by the US Department of Agriculture: the Columbia Basin, the Columbia Plateau, and the Palouse and Nez Perce Prairies, all of which are within the Northwestern Wheat and Range Region. It also includes a small portion of dryland cropping in the North Rocky Mountains major land resource area, adjacent to the eastern edge of the Palouse and Nez Perce Prairies. In the dryland areas, which are the focus of this book, wheat is grown in rotation with crop fallow and much smaller acreages of other small grains, legumes, and alternative crops. In light of ongoing and new challenges being faced by farmers in the region it is an opportune time to synthesize research-based advances in knowledge to support farmer decision-making and improve the long-term productive capacity of farmland in the region. This book should be viewed as a resource that launches further inquiry rather than an end point.
Dry Farming in Relation to Rainfall and Evaporation
Author: Lyman James Briggs
Publisher:
ISBN:
Category : Dry farming
Languages : en
Pages : 82
Book Description
Publisher:
ISBN:
Category : Dry farming
Languages : en
Pages : 82
Book Description
Dry-farming
Author: William Macdonald
Publisher:
ISBN:
Category : Dry farming
Languages : en
Pages : 330
Book Description
Publisher:
ISBN:
Category : Dry farming
Languages : en
Pages : 330
Book Description
Dryland Farming
Author: Henry Gilbert
Publisher:
ISBN:
Category : Arid regions agriculture
Languages : en
Pages : 40
Book Description
Publisher:
ISBN:
Category : Arid regions agriculture
Languages : en
Pages : 40
Book Description
Dryland Farming, 1981-1986
Author: Henry Gilbert
Publisher:
ISBN:
Category : Arid regions agriculture
Languages : en
Pages : 40
Book Description
Publisher:
ISBN:
Category : Arid regions agriculture
Languages : en
Pages : 40
Book Description
Ground-water Pollution Problems in the Northwestern United States
Author: Frits Van der Leeden
Publisher:
ISBN:
Category : Groundwater
Languages : en
Pages : 386
Book Description
Publisher:
ISBN:
Category : Groundwater
Languages : en
Pages : 386
Book Description
Soil Erosion and Dryland Farming
Author: Junliang Tian
Publisher: CRC Press
ISBN: 9780849323492
Category : Technology & Engineering
Languages : en
Pages : 878
Book Description
"I've seen the Sudan, traveled in South and Central America and been all over Europe, but I've never seen what I've been able to see on this tour [of the Loess Plateau, China]." -Ed Skidmore, soil scientist, Wind Erosion Research Unit of the Agricultural Research Service, USDA, Manhattan, Kansas Overpopulation is at the core of most environmental problems. The impacts of continued growth-with world population reaching 6 billion in October 1999-are felt in most parts of the world. China, the most populous nation, illustrates many of the pivotal problems-and solutions. Although China faces the same effects of overpopulation as the rest of the world, it still feeds over a billion people on a tillable area that allows about one tenth of a hectare per person. The country's efforts to tie together soil and water conservation, dryland farming, and economic development have been largely successful. Soil Erosion and Dryland Farming explores these trials and the lessons learned from them. Copublished with the Soil and Water Conservation Society, this exhaustive text consists of the rewritten proceedings from the Society's conference held in Yangling, Shaanxi, China. It covers dryland farming systems and soil water management, environmental quality and sustainability, and erosion control techniques as they relate primarily to Mainland China. With additional global examples and a balance between conceptual and applied studies, it covers some of the most progressive work in soil erosion control and dryland farming from around the world. Soil exposure while land lies fallow is one of the greatest risks in dryland farming. New procedures and kinds of tillage help control erosion and improve water intake. Soil Erosion and Dryland Farming presents these techniques and technologies to give you a forward-looking perspective into the field, as well as the larger problem of tailoring food production to sustain the population.
Publisher: CRC Press
ISBN: 9780849323492
Category : Technology & Engineering
Languages : en
Pages : 878
Book Description
"I've seen the Sudan, traveled in South and Central America and been all over Europe, but I've never seen what I've been able to see on this tour [of the Loess Plateau, China]." -Ed Skidmore, soil scientist, Wind Erosion Research Unit of the Agricultural Research Service, USDA, Manhattan, Kansas Overpopulation is at the core of most environmental problems. The impacts of continued growth-with world population reaching 6 billion in October 1999-are felt in most parts of the world. China, the most populous nation, illustrates many of the pivotal problems-and solutions. Although China faces the same effects of overpopulation as the rest of the world, it still feeds over a billion people on a tillable area that allows about one tenth of a hectare per person. The country's efforts to tie together soil and water conservation, dryland farming, and economic development have been largely successful. Soil Erosion and Dryland Farming explores these trials and the lessons learned from them. Copublished with the Soil and Water Conservation Society, this exhaustive text consists of the rewritten proceedings from the Society's conference held in Yangling, Shaanxi, China. It covers dryland farming systems and soil water management, environmental quality and sustainability, and erosion control techniques as they relate primarily to Mainland China. With additional global examples and a balance between conceptual and applied studies, it covers some of the most progressive work in soil erosion control and dryland farming from around the world. Soil exposure while land lies fallow is one of the greatest risks in dryland farming. New procedures and kinds of tillage help control erosion and improve water intake. Soil Erosion and Dryland Farming presents these techniques and technologies to give you a forward-looking perspective into the field, as well as the larger problem of tailoring food production to sustain the population.