Author: Amparo Alcina
Publisher: John Benjamins Publishing
ISBN: 9027284105
Category : Language Arts & Disciplines
Languages : en
Pages : 169
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Book Description
This volume, which was originally published in Terminology 15:1 (2009), presents and reflects on experiences dealing with terminology training, from a theoretical, practical and professional perspective. Terminology is part of the programmes of several (post)graduate courses, such as Translating and Interpreting, Applied Languages, Information Science and other disciplines. Especially terminology practice has changed drastically over the years and training in terminology must adapt to this new reality. Drawing on years of experience in teaching this subject at various academic levels and in diverse ways, we explore what to teach about terminology, how to teach it, how it is learned, what experiences are put into practice with what result, and how to connect the knowledge taught at universities and other institutions to the practical skills that are required from professionals in different areas, e.g. translators, information scientists, knowledge engineers, with respect to their knowledge of terminology.
Author:
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ISBN:
Category : Copyright
Languages : fr
Pages : 1204
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Author:
Publisher:
ISBN:
Category : Copyright
Languages : en
Pages : 416
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Author:
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ISBN:
Category : Civil law
Languages : en
Pages : 988
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Book Description
Author: Harvard Law School. Library
Publisher:
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Category : Law
Languages : en
Pages : 354
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Author: Library of Congress
Publisher:
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Category :
Languages : en
Pages : 664
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Author: International Labour Office. Governing Body. Session
Publisher:
ISBN:
Category : Labor laws and legislation, International
Languages : en
Pages : 410
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Author: Canada
Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 1558
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Author: Jane Milosch
Publisher: Rowman & Littlefield
ISBN: 153812758X
Category : Art
Languages : en
Pages : 451
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Book Description
The study of provenance—the history of the creation and ownership of an artefact, work of art, or specimen—provides insights into the history of taste and collecting, illuminating the social, economic, and historic trends in which an object was created and collected. It is as much a history of people as it is of objects, and its study often reveals intricate networks of relationships, patterns of activity and motivations. This book promotes the study of the history of collecting and collections in all their variety through the lens of provenance, and explores the subject as a cross-disciplinary activity. Perhaps for the first time in a publication, it draws on expertise ranging from art history and anthropology, to natural history and law, looking at periods from antiquity through the 18th century and the Holocaust era to the present, and materials from Europe and the Americas to China and the Pacific. The issues raised are wide-ranging, touching on aspects of authenticity, cultural meaning and material transformation and economic and commercial drivers, as well as collector and object biography. The book fills a gap in the study of collecting and provenance, taking the subject holistically and from multiple standpoints, better to reflect the widening interest in provenance from a range of disciplinary perspectives. This book will be a service to the field, from established scholars and museum professionals to students of collecting history, cultural heritage, and museum studies.
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Category : Law
Languages : fr
Pages : 650
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