Author: Jermecia Starks
Publisher:
ISBN: 9780997260595
Category :
Languages : en
Pages : 32
Book Description
Dr. Jam: The Kid Doctor of Education chronicles all that is brown boy joy with six-year-old Jamison, "Dr. Jam," who dreams of becoming the Doctor of education! Dr. Jam invites his readers to explore with him and his best friends at the University of Jam (lovingly known as Jam U) as they engage in STEAM-related subjects through interactive play and discovery.
Dr. Jam
Author: Jermecia Starks
Publisher:
ISBN: 9780997260595
Category :
Languages : en
Pages : 32
Book Description
Dr. Jam: The Kid Doctor of Education chronicles all that is brown boy joy with six-year-old Jamison, "Dr. Jam," who dreams of becoming the Doctor of education! Dr. Jam invites his readers to explore with him and his best friends at the University of Jam (lovingly known as Jam U) as they engage in STEAM-related subjects through interactive play and discovery.
Publisher:
ISBN: 9780997260595
Category :
Languages : en
Pages : 32
Book Description
Dr. Jam: The Kid Doctor of Education chronicles all that is brown boy joy with six-year-old Jamison, "Dr. Jam," who dreams of becoming the Doctor of education! Dr. Jam invites his readers to explore with him and his best friends at the University of Jam (lovingly known as Jam U) as they engage in STEAM-related subjects through interactive play and discovery.
How Not to Die
Author: Jan Garavaglia, M.D.
Publisher: Harmony
ISBN: 0307410293
Category : Self-Help
Languages : en
Pages : 290
Book Description
WHEN THIS DOCTOR TALKS, YOU SHOULD LISTEN. Thousands of people make an early exit each year and arrive on medical examiner Jan Garavaglia’s table. What is particularly sad about this is that many of these deaths could easily have been prevented. Although Dr. Garavaglia, or Dr. G, as she’s known to many, could not tell these individuals how to avoid their fates, we can benefit from her experience and profound insight into the choices we make each day. In How Not to Die, Dr. G acts as a medical detective to identify the often-unintentional ways we harm our bodies, then shows us how to use that information to live better and smarter. She provides startling tips on how to make wise choices so that we don’t have to see her, or someone like her, for a good, long time. • In “Highway to the Morgue,” we learn the one commonsense safety tip that can prevent deadly accidents—and the reason you should never drive with the windows half open • “Code Blue” teaches us how to increase our chances of leaving the hospital alive—and how to insist that everyone caring for you practice the easiest hygiene method around • “Everyday Dangers” informs us why neat freaks live longer—and the best ways to stay safe in a car during a lightning storm Using anecdotes from her cases and a liberal dose of humor, Dr. G gives us her prescription for living a healthier, better, longer life—and unlike many doctors’ orders, this one is surprisingly easy to follow.
Publisher: Harmony
ISBN: 0307410293
Category : Self-Help
Languages : en
Pages : 290
Book Description
WHEN THIS DOCTOR TALKS, YOU SHOULD LISTEN. Thousands of people make an early exit each year and arrive on medical examiner Jan Garavaglia’s table. What is particularly sad about this is that many of these deaths could easily have been prevented. Although Dr. Garavaglia, or Dr. G, as she’s known to many, could not tell these individuals how to avoid their fates, we can benefit from her experience and profound insight into the choices we make each day. In How Not to Die, Dr. G acts as a medical detective to identify the often-unintentional ways we harm our bodies, then shows us how to use that information to live better and smarter. She provides startling tips on how to make wise choices so that we don’t have to see her, or someone like her, for a good, long time. • In “Highway to the Morgue,” we learn the one commonsense safety tip that can prevent deadly accidents—and the reason you should never drive with the windows half open • “Code Blue” teaches us how to increase our chances of leaving the hospital alive—and how to insist that everyone caring for you practice the easiest hygiene method around • “Everyday Dangers” informs us why neat freaks live longer—and the best ways to stay safe in a car during a lightning storm Using anecdotes from her cases and a liberal dose of humor, Dr. G gives us her prescription for living a healthier, better, longer life—and unlike many doctors’ orders, this one is surprisingly easy to follow.
Rose Petal Jam
Author: Beata Zatorska
Publisher:
ISBN: 9780956699206
Category : Cooking, Polish
Languages : en
Pages : 0
Book Description
After 20 years away, the author returns to the village in Poland where she was raised by her grandmother ... She spends the summer exploring the country and recreating her grandmother's delicious family recipes. The result is this beautiful book full of those family recipes, memories, paintings and poems that celebrate the beauty of Poland.
Publisher:
ISBN: 9780956699206
Category : Cooking, Polish
Languages : en
Pages : 0
Book Description
After 20 years away, the author returns to the village in Poland where she was raised by her grandmother ... She spends the summer exploring the country and recreating her grandmother's delicious family recipes. The result is this beautiful book full of those family recipes, memories, paintings and poems that celebrate the beauty of Poland.
Northwest Medicine
Author:
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 404
Book Description
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 404
Book Description
Pam the Jam
Author: Pam Corbin
Publisher: Bloomsbury Publishing
ISBN: 1408884488
Category : Cooking
Languages : en
Pages : 485
Book Description
- 'Pam Corbin is the master, and the first person I turn to for everything to do with preserving. I've learnt so much from her' – DIANA HENRY Pam Corbin is the expert who professional cooks consult when they want to make jams, jellies, marmalades, chutneys, pickles or anything else to do with preserving. They know her as 'Pam the Jam', and this book is the culmination of her years of experience, distilled into more than 100 tried-and-tested recipes. Her jams, marmalades and fruit spreads contain far less sugar than traditional recipes, which means that they taste astonishingly fruity and delicious. Likewise, her chutneys and pickles are lighter and sprightlier than the old-fashioned kind. Pam will show you how to make more unusual preserves too – such as glossy fruit cheeses to serve with everything from Stilton to manchego (which calls for her classic quince membrillo). Or creamy yet zesty fruit curd: there's a recipe for classic lemon curd, and also a wonderfully light lime and coconut one. If you have an array of Pam's preserves in your store cupboard, you can transform any meal in an instant. She'll inspire you to dig into your jars of preserves to make spin-off recipes such as scrumptious lime cheesecake, cherry pie or spicy sausage rolls. Packed with detailed instructions, explanations and tips, this is the only preserve-making bible that you will ever need.
Publisher: Bloomsbury Publishing
ISBN: 1408884488
Category : Cooking
Languages : en
Pages : 485
Book Description
- 'Pam Corbin is the master, and the first person I turn to for everything to do with preserving. I've learnt so much from her' – DIANA HENRY Pam Corbin is the expert who professional cooks consult when they want to make jams, jellies, marmalades, chutneys, pickles or anything else to do with preserving. They know her as 'Pam the Jam', and this book is the culmination of her years of experience, distilled into more than 100 tried-and-tested recipes. Her jams, marmalades and fruit spreads contain far less sugar than traditional recipes, which means that they taste astonishingly fruity and delicious. Likewise, her chutneys and pickles are lighter and sprightlier than the old-fashioned kind. Pam will show you how to make more unusual preserves too – such as glossy fruit cheeses to serve with everything from Stilton to manchego (which calls for her classic quince membrillo). Or creamy yet zesty fruit curd: there's a recipe for classic lemon curd, and also a wonderfully light lime and coconut one. If you have an array of Pam's preserves in your store cupboard, you can transform any meal in an instant. She'll inspire you to dig into your jars of preserves to make spin-off recipes such as scrumptious lime cheesecake, cherry pie or spicy sausage rolls. Packed with detailed instructions, explanations and tips, this is the only preserve-making bible that you will ever need.
The New International Encyclopædia
Author: Frank Moore Colby
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 874
Book Description
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 874
Book Description
Cheminformatics Developments
Author: Jan H. Noordik
Publisher: IOS Press
ISBN: 9781586034504
Category : Science
Languages : en
Pages : 236
Book Description
The developments in information technology in the last decades of the 20th century have fundamentally changed the way in which scientific information is being communicated and used. A scientific discipline where the impact of these changes has been particularly significant is (bio)chemistry. Up to less than 25 years ago, molecular modeling was a hardly-existent computational chemistry niche, only practiced at those few institutes that could afford the very expensive specialised hardware. Also rapid access to not only the primary literature but, possibly even more importantly, to the factual primary data about millions of chemical compounds, to reactions, structures, and spectra, and to the genomic data of various organisms including humans, can only be provided by digital storage and retrieval techniques. This book seeks to document some key developments in computerized chemical information in the last two decades of the past century. To put the developments into a historic perspective, the three opening chapters present review articles on the founding, the history, and the operation of three different representative European computer chemistry institutes.These introductory chapters are personal accounts of history and development and clearly show the different approaches and aims in setting up these (academic) research and/or service facilities for computer-aided chemistry and cheminformatics. The following chapters form a bridge to recent cheminformatics research by covering selected topics in the fields of organic synthesis, drug design, crystallography, modeling and chemistry teaching.
Publisher: IOS Press
ISBN: 9781586034504
Category : Science
Languages : en
Pages : 236
Book Description
The developments in information technology in the last decades of the 20th century have fundamentally changed the way in which scientific information is being communicated and used. A scientific discipline where the impact of these changes has been particularly significant is (bio)chemistry. Up to less than 25 years ago, molecular modeling was a hardly-existent computational chemistry niche, only practiced at those few institutes that could afford the very expensive specialised hardware. Also rapid access to not only the primary literature but, possibly even more importantly, to the factual primary data about millions of chemical compounds, to reactions, structures, and spectra, and to the genomic data of various organisms including humans, can only be provided by digital storage and retrieval techniques. This book seeks to document some key developments in computerized chemical information in the last two decades of the past century. To put the developments into a historic perspective, the three opening chapters present review articles on the founding, the history, and the operation of three different representative European computer chemistry institutes.These introductory chapters are personal accounts of history and development and clearly show the different approaches and aims in setting up these (academic) research and/or service facilities for computer-aided chemistry and cheminformatics. The following chapters form a bridge to recent cheminformatics research by covering selected topics in the fields of organic synthesis, drug design, crystallography, modeling and chemistry teaching.
Athenae Oxonienses
Author: Anthony à Wood
Publisher:
ISBN:
Category :
Languages : en
Pages : 828
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 828
Book Description
Practical Recitations
Author: Amos Markham Kellogg
Publisher:
ISBN:
Category : Readings and recitations
Languages : en
Pages : 124
Book Description
Publisher:
ISBN:
Category : Readings and recitations
Languages : en
Pages : 124
Book Description
M. Accii Plauti Comœdiæ
Author: Titus Maccius Plautus
Publisher:
ISBN:
Category : Latin drama
Languages : en
Pages : 514
Book Description
Publisher:
ISBN:
Category : Latin drama
Languages : en
Pages : 514
Book Description