Distilled Knowledge: The Science Behind Drinking's Greatest Myths, Legends, and Unanswered Questions PDF Download
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Author: Brian D. Hoefling
Publisher: WW Norton
ISBN: 0789260778
Category : Cooking
Languages : en
Pages : 179
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Book Description
Everyone has questions about drinking, but it can seem like every bartender (and bargoer) has different answers. Between the old wives' tales, half-truths, and whiskey-soaked conjectures, it's hard to know what to believe, until now. Armed with cutting-edge research and a barfly’s thirst for the truth, cocktail instructor Brian D. Hoefling tackles the most burning questions and longest-held myths surrounding that most ancient of human pastimes—with the science to either back them up or knock them down. From the ins and outs of aging to the chemistry of a beer head and the science behind your hangover, Distilled Knowledge provides a complete and comical education that will put an end to any barroom dispute, once and for all.
Author: Brian D. Hoefling
Publisher: WW Norton
ISBN: 0789260778
Category : Cooking
Languages : en
Pages : 179
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Book Description
Everyone has questions about drinking, but it can seem like every bartender (and bargoer) has different answers. Between the old wives' tales, half-truths, and whiskey-soaked conjectures, it's hard to know what to believe, until now. Armed with cutting-edge research and a barfly’s thirst for the truth, cocktail instructor Brian D. Hoefling tackles the most burning questions and longest-held myths surrounding that most ancient of human pastimes—with the science to either back them up or knock them down. From the ins and outs of aging to the chemistry of a beer head and the science behind your hangover, Distilled Knowledge provides a complete and comical education that will put an end to any barroom dispute, once and for all.
Author: Brian D. Hoefling
Publisher: National Geographic Books
ISBN: 0789212684
Category : Cooking
Languages : en
Pages : 0
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Book Description
Everyone has questions about drinking, but it can seem like every bartender (and bargoer) has different answers. Between the old wives' tales, half-truths, and whiskey-soaked conjectures, it's hard to know what to believe, until now. Armed with cutting-edge research and a barfly’s thirst for the truth, cocktail instructor Brian D. Hoefling tackles the most burning questions and longest-held myths surrounding that most ancient of human pastimes—with the science to either back them up or knock them down. From the ins and outs of aging to the chemistry of a beer head and the science behind your hangover, Distilled Knowledge provides a complete and comical education that will put an end to any barroom dispute, once and for all.
Author: Andrzej Gorak
Publisher: Academic Press
ISBN: 0123865484
Category : Technology & Engineering
Languages : en
Pages : 531
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Book Description
Distillation: Fundamentals and Principles — winner of the 2015 PROSE Award in Chemistry & Physics — is a single source of authoritative information on all aspects of the theory and practice of modern distillation, suitable for advanced students and professionals working in a laboratory, industrial plants, or a managerial capacity. It addresses the most important and current research on industrial distillation, including all steps in process design (feasibility study, modeling, and experimental validation), together with operation and control aspects. This volume features an extra focus on the conceptual design of distillation. Winner of the 2015 PROSE Award in Chemistry & Physics from the Association of American Publishers Practical information on the newest development written by recognized experts Coverage of a huge range of laboratory and industrial distillation approaches Extensive references for each chapter facilitates further study
Author: Hans Offringa
Publisher: Artisan Books
ISBN: 1579657516
Category : Cooking
Languages : en
Pages : 321
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Book Description
A Field Guide to Whisky is a one-stop guide for all the information a whisky enthusiast needs. With the whisky market booming all over the world, now is a perfect time for a comprehensive guide to this popular brown spirit. What are the basic ingredients in all whiskies? How does it get its flavor? Which big-name brands truly deserve their reputation? What are the current whisky trends around the world? And who was Jack Daniel, anyway? This abundance of information is distilled(!) into 324 short entries covering basic whisky literacy, production methods, consumption tips, trends, trivia, geographical maps and lists of distilleries, whisky trails, bars, hotels, and festivals by an industry insider. Boasting 230 color photographs and a beautiful package to boot, A Field Guide to Whisky will make a whisky expert out of anyone.
Author: Jiaping Wu
Publisher: Elsevier
ISBN: 0128163429
Category : Science
Languages : en
Pages : 504
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Book Description
Quantitative Analysis and Modeling of Earth and Environmental Data: Space-Time and Spacetime Data Considerations introduces the notion of chronotopologic data analysis that offers a systematic, quantitative analysis of multi-sourced data and provides information about the spatial distribution and temporal dynamics of natural attributes (physical, biological, health, social). It includes models and techniques for handling data that may vary by space and/or time, and aims to improve understanding of the physical laws of change underlying the available numerical datasets, while taking into consideration the in-situ uncertainties and relevant measurement errors (conceptual, technical, computational). It considers the synthesis of scientific theory-based methods (stochastic modeling, modern geostatistics) and data-driven techniques (machine learning, artificial neural networks) so that their individual strengths are combined by acting symbiotically and complementing each other. The notions and methods presented in Quantitative Analysis and Modeling of Earth and Environmental Data: Space-Time and Spacetime Data Considerations cover a wide range of data in various forms and sources, including hard measurements, soft observations, secondary information and auxiliary variables (ground-level measurements, satellite observations, scientific instruments and records, protocols and surveys, empirical models and charts). Including real-world practical applications as well as practice exercises, this book is a comprehensive step-by-step tutorial of theory-based and data-driven techniques that will help students and researchers master data analysis and modeling in earth and environmental sciences (including environmental health and human exposure applications). Explores the analysis and processing of chronotopologic (i.e., space-time and spacetime) data that varies spatially and/or temporally, which is the case with the majority of data in scientific and engineering disciplines Studies the synthesis of scientific theory and empirical evidence (in its various forms) that offers a mathematically rigorous and physically meaningful assessment of real-world phenomena Covers a wide range of data describing a variety of attributes characterizing physical phenomena and systems including earth, ocean and atmospheric variables, environmental and ecological parameters, population health states, disease indicators, and social and economic characteristics Includes case studies and practice exercises at the end of each chapter for both real-world applications and deeper understanding of the concepts presented
Author: Aboul Ella Hassanien
Publisher: Springer Nature
ISBN: 9819738172
Category :
Languages : en
Pages : 694
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Book Description
Author: Joel Harrison
Publisher: Mitchell Beazley
ISBN: 9781784724467
Category : Cooking
Languages : en
Pages : 0
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Book Description
Fortnum & Mason Food & Drink Awards Drink Book of the Year 2015. Spirited Awards Nominee for Best New Spirits Book 2015. This book uncovers the best spirits the world has to offer. These are not necessarily the best-known examples on the planet - though if they are good, they have a place here - but the best crafted and most interesting. Spirit by spirit Joel Harrison and Neil Ridley explain what you need to know to appreciate a spirit - its ingredients, its classic forms, the choices a distiller makes in creating it - and offer their picks to 'Drink Before You Expire' - the world's best examples of their type, from gin and rum to shochu and tequila. There are plenty of suggestions for how to drink too, with innovative and classic cocktails and their insider tips on getting the best out of your spirits.
Author:
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 546
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Book Description
Author: Charles Annandale
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 548
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Book Description
Author: Charles Butler
Publisher:
ISBN:
Category :
Languages : en
Pages : 226
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Book Description
