Author: Leonard M. Adkins
Publisher: The Countryman Press
ISBN: 0881508527
Category : Travel
Languages : en
Pages : 537
Book Description
Every entry has been reviewed for accuracy - every address, email, phone number, website and fee. Personally visiting every business, staying in every B&B and dining at every restaurant, Adkins even engaged in the activities described in the guide - hiking, kayaking, sailing, biking, and even playing miniature golf.
Explorer's Guide Maryland
Author: Leonard M. Adkins
Publisher: The Countryman Press
ISBN: 0881508527
Category : Travel
Languages : en
Pages : 537
Book Description
Every entry has been reviewed for accuracy - every address, email, phone number, website and fee. Personally visiting every business, staying in every B&B and dining at every restaurant, Adkins even engaged in the activities described in the guide - hiking, kayaking, sailing, biking, and even playing miniature golf.
Publisher: The Countryman Press
ISBN: 0881508527
Category : Travel
Languages : en
Pages : 537
Book Description
Every entry has been reviewed for accuracy - every address, email, phone number, website and fee. Personally visiting every business, staying in every B&B and dining at every restaurant, Adkins even engaged in the activities described in the guide - hiking, kayaking, sailing, biking, and even playing miniature golf.
Maryland Wine
Author: Regina Mc Carthy
Publisher: Arcadia Publishing
ISBN: 1614234728
Category : Travel
Languages : en
Pages : 184
Book Description
The roots of Maryland winemaking are surprisingly deep. The states first known vines were planted in 1648, and a later Marylander, John Adlum, established his place as the father of American viticulture. In the twentieth century, post-Prohibition pioneers like Philip Wagner and Ham Mowbray nurtured a new crop of daring and innovative winemakers who have made the state an up-and-coming wine region. Author Regina Mc Carthy travels through the red tobacco barns of southern Maryland and the breezy vineyards of the Eastern Shore all the way to the Piedmont Plateau and the cool mountain cellars of the west in search of the states finest wines and their stories. Join Mc Carthy as she traces over 350 years of the remarkable and robust history of Maryland wines.
Publisher: Arcadia Publishing
ISBN: 1614234728
Category : Travel
Languages : en
Pages : 184
Book Description
The roots of Maryland winemaking are surprisingly deep. The states first known vines were planted in 1648, and a later Marylander, John Adlum, established his place as the father of American viticulture. In the twentieth century, post-Prohibition pioneers like Philip Wagner and Ham Mowbray nurtured a new crop of daring and innovative winemakers who have made the state an up-and-coming wine region. Author Regina Mc Carthy travels through the red tobacco barns of southern Maryland and the breezy vineyards of the Eastern Shore all the way to the Piedmont Plateau and the cool mountain cellars of the west in search of the states finest wines and their stories. Join Mc Carthy as she traces over 350 years of the remarkable and robust history of Maryland wines.
The New California Wine
Author: Jon Bonné
Publisher: Ten Speed Press
ISBN: 1607743019
Category : Cooking
Languages : en
Pages : 306
Book Description
A comprehensive guide to the must-know wines and producers of California's "new generation," and the story of the iconoclastic young winemakers who have changed the face of California viniculture in recent years. The New California Wine is the untold story of the California wine industry: the young, innovative producers who are rewriting the rules of contemporary winemaking; their quest to express the uniqueness of California terroir; and the continuing battle to move the state away from the overly-technocratic, reactionary practices of its recent past. Jon Bonné writes from the front lines of the California wine revolution, where he has access to the fascinating stories, philosophies, and techniques of top producers. Part narrative, part authoritative purchasing reference, The New California Wine is a necessary addition to any wine lover's bookshelf.
Publisher: Ten Speed Press
ISBN: 1607743019
Category : Cooking
Languages : en
Pages : 306
Book Description
A comprehensive guide to the must-know wines and producers of California's "new generation," and the story of the iconoclastic young winemakers who have changed the face of California viniculture in recent years. The New California Wine is the untold story of the California wine industry: the young, innovative producers who are rewriting the rules of contemporary winemaking; their quest to express the uniqueness of California terroir; and the continuing battle to move the state away from the overly-technocratic, reactionary practices of its recent past. Jon Bonné writes from the front lines of the California wine revolution, where he has access to the fascinating stories, philosophies, and techniques of top producers. Part narrative, part authoritative purchasing reference, The New California Wine is a necessary addition to any wine lover's bookshelf.
American Wine Society Journal
Author:
Publisher:
ISBN:
Category : Wine and wine making
Languages : en
Pages : 882
Book Description
Publisher:
ISBN:
Category : Wine and wine making
Languages : en
Pages : 882
Book Description
Hugh Johnson Pocket Wine 2022
Author: Hugh Johnson
Publisher: Hachette UK
ISBN: 1784727865
Category : Cooking
Languages : en
Pages : 336
Book Description
The world's best-selling annual wine guide. Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 45th year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. It provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. It reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hugh Johnson's Pocket Wine Book gives clear information on grape varieties, local specialities and how to match food with wines that will bring out the best in both. This latest edition of Hugh Johnson's Pocket Wine Book includes a colour supplement: The Ten Best Things About Wine Right Now.
Publisher: Hachette UK
ISBN: 1784727865
Category : Cooking
Languages : en
Pages : 336
Book Description
The world's best-selling annual wine guide. Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 45th year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. It provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. It reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hugh Johnson's Pocket Wine Book gives clear information on grape varieties, local specialities and how to match food with wines that will bring out the best in both. This latest edition of Hugh Johnson's Pocket Wine Book includes a colour supplement: The Ten Best Things About Wine Right Now.
Wine East
Author:
Publisher:
ISBN:
Category : Wine and wine making
Languages : en
Pages : 212
Book Description
Publisher:
ISBN:
Category : Wine and wine making
Languages : en
Pages : 212
Book Description
Discovery
Author: Jerry Labriola M.D.
Publisher: Lulu.com
ISBN: 1928782981
Category : Fiction
Languages : en
Pages : 338
Book Description
Through it all, two factors emerge: One--Paul questions the repetition he experiences, labeling it boring travelogue. Two--mysterious individuals constantly follow him, especially an eye-patched Mr. Nemesis. And even the years-old Titanic dry dock in Belfast looms large during the breathtaking closing chapters. Filled with authentic information about religion, crime, and Napoleon Bonaparte, in addition to details about current scientific findings, Discovery is a book for both entertainment and learning.
Publisher: Lulu.com
ISBN: 1928782981
Category : Fiction
Languages : en
Pages : 338
Book Description
Through it all, two factors emerge: One--Paul questions the repetition he experiences, labeling it boring travelogue. Two--mysterious individuals constantly follow him, especially an eye-patched Mr. Nemesis. And even the years-old Titanic dry dock in Belfast looms large during the breathtaking closing chapters. Filled with authentic information about religion, crime, and Napoleon Bonaparte, in addition to details about current scientific findings, Discovery is a book for both entertainment and learning.
Memoranda Relating to the Discovery of Surgical Anesthesia
Author: William James Morton
Publisher:
ISBN:
Category : Anesthesia
Languages : en
Pages : 21
Book Description
Publisher:
ISBN:
Category : Anesthesia
Languages : en
Pages : 21
Book Description
In what Way is the Action of Drugs to be Discovered? An Essay
Author: William Sharp (M.D.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 80
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 80
Book Description
The Wild Vine
Author: Todd Kliman
Publisher: Crown
ISBN: 0307409376
Category : Cooking
Languages : en
Pages : 290
Book Description
A rich romp through untold American history featuring fabulous characters, The Wild Vine is the tale of a little-known American grape that rocked the fine-wine world of the nineteenth century and is poised to do so again today. Author Todd Kliman sets out on an epic quest to unravel the mystery behind Norton, a grape used to make a Missouri wine that claimed a prestigious gold medal at an international exhibition in Vienna in 1873. At a time when the vineyards of France were being ravaged by phylloxera, this grape seemed to promise a bright future for a truly American brand of wine-making, earthy and wild. And then Norton all but vanished. What happened? The narrative begins more than a hundred years before California wines were thought to have put America on the map as a wine-making nation and weaves together the lives of a fascinating cast of renegades. We encounter the suicidal Dr. Daniel Norton, tinkering in his experimental garden in 1820s Richmond, Virginia. Half on purpose and half by chance, he creates a hybrid grape that can withstand the harsh New World climate and produce good, drinkable wine, thus succeeding where so many others had failed so fantastically before, from the Jamestown colonists to Thomas Jefferson himself. Thanks to an influential Long Island, New York, seed catalog, the grape moves west, where it is picked up in Missouri by German immigrants who craft the historic 1873 bottling. Prohibition sees these vineyards burned to the ground by government order, but bootleggers keep the grape alive in hidden backwoods plots. Generations later, retired Air Force pilot Dennis Horton, who grew up playing in the abandoned wine caves of the very winery that produced the 1873 Norton, brings cuttings of the grape back home to Virginia. Here, dot-com-millionaire-turned-vintner Jenni McCloud, on an improbable journey of her own, becomes Norton’s ultimate champion, deciding, against all odds, to stake her entire reputation on the outsider grape. Brilliant and provocative, The Wild Vine shares with readers a great American secret, resuscitating the Norton grape and its elusive, inky drink and forever changing the way we look at wine, America, and long-cherished notions of identity and reinvention.
Publisher: Crown
ISBN: 0307409376
Category : Cooking
Languages : en
Pages : 290
Book Description
A rich romp through untold American history featuring fabulous characters, The Wild Vine is the tale of a little-known American grape that rocked the fine-wine world of the nineteenth century and is poised to do so again today. Author Todd Kliman sets out on an epic quest to unravel the mystery behind Norton, a grape used to make a Missouri wine that claimed a prestigious gold medal at an international exhibition in Vienna in 1873. At a time when the vineyards of France were being ravaged by phylloxera, this grape seemed to promise a bright future for a truly American brand of wine-making, earthy and wild. And then Norton all but vanished. What happened? The narrative begins more than a hundred years before California wines were thought to have put America on the map as a wine-making nation and weaves together the lives of a fascinating cast of renegades. We encounter the suicidal Dr. Daniel Norton, tinkering in his experimental garden in 1820s Richmond, Virginia. Half on purpose and half by chance, he creates a hybrid grape that can withstand the harsh New World climate and produce good, drinkable wine, thus succeeding where so many others had failed so fantastically before, from the Jamestown colonists to Thomas Jefferson himself. Thanks to an influential Long Island, New York, seed catalog, the grape moves west, where it is picked up in Missouri by German immigrants who craft the historic 1873 bottling. Prohibition sees these vineyards burned to the ground by government order, but bootleggers keep the grape alive in hidden backwoods plots. Generations later, retired Air Force pilot Dennis Horton, who grew up playing in the abandoned wine caves of the very winery that produced the 1873 Norton, brings cuttings of the grape back home to Virginia. Here, dot-com-millionaire-turned-vintner Jenni McCloud, on an improbable journey of her own, becomes Norton’s ultimate champion, deciding, against all odds, to stake her entire reputation on the outsider grape. Brilliant and provocative, The Wild Vine shares with readers a great American secret, resuscitating the Norton grape and its elusive, inky drink and forever changing the way we look at wine, America, and long-cherished notions of identity and reinvention.