Directory of College & University Foodservice PDF Download
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Author:
Publisher:
ISBN:
Category : Food service management
Languages : en
Pages : 500
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Book Description
Author:
Publisher:
ISBN:
Category : Food service management
Languages : en
Pages : 500
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Book Description
Author:
Publisher:
ISBN:
Category : College students
Languages : en
Pages : 352
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Book Description
Author:
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 1638
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Book Description
Author: Jeremiah J. Wanderstock
Publisher:
ISBN:
Category : Caterers and catering
Languages : en
Pages : 20
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Book Description
Author: Robyn C. Frank
Publisher: Greenwood
ISBN:
Category : Business & Economics
Languages : en
Pages : 300
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Book Description
Directory intended to assist nutritionists and other interested professionals as to sources of food and nutrition information. Emphasis is on management, education, food science, and related aspects of applied nutrition. Arranged under nine chapters dealing with such topics as databases, reference materials, and organization and agencies. Each entry gives discription. Subject, geographical, organization and program indexes.
Author:
Publisher:
ISBN:
Category : American periodicals
Languages : en
Pages : 2124
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Author:
Publisher:
ISBN:
Category : Directories
Languages : en
Pages : 546
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Author:
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 348
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Book Description
Author: Robyn C. Frank
Publisher: Greenwood
ISBN:
Category : Cooking
Languages : en
Pages : 348
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Book Description
Emphasizes nutrition education, food science, food service management, and related aspects of applied nutrition. Part I has chapters on: organizations that provide information services and/or resources on food and nutrition; academic programs; software; and databases. Part II is composed of annotated bibliographic entries and lists of organizations. Intended to assist nutritionists, dietitians, health professionals, educators, librarians, and consumers in identifying sources of food and nutrition information.
Author: Barry T. Klein
Publisher:
ISBN: 9780915344956
Category : Reference
Languages : en
Pages : 274
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Book Description
