Directions for Blueberry Culture, 1921 PDF Download
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Author: Frederick Vernon Coville
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 64
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Book Description
Author: Frederick Vernon Coville
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 64
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Book Description
Author: Frederick Vernon Coville
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 66
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Book Description
Author: U.S. Office of Experiment Stations
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1140
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Book Description
Author: United States. Office of Experiment Stations
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1010
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Book Description
Author: Torrey Botanical Club
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 486
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Book Description
Contains proceedings.
Author: Albert Hugh Bryan
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 768
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Book Description
"This bulletin brings out certain important and well-established facts about foods by a new and graphic method. Heretofore, the composition of foods has been presented to the housekeeper of foods and the student chiefly by means of figures and in terms of percentages. This bulletin presents such facts not only in the older way but also by diagrams which should appeal quickly to the eye and be of assistance to the memory." -- p. ii.
Author: Manitoba Horticultural Association
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 1022
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 40
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Author: Alfred R. Lee
Publisher:
ISBN:
Category : Chickens
Languages : en
Pages : 804
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1116
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Book Description
