Diet for a Small Lake

Diet for a Small Lake PDF Author:
Publisher:
ISBN: 9780982354704
Category : Fishery management
Languages : en
Pages : 313

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Book Description

Diet for a Small Lake

Diet for a Small Lake PDF Author:
Publisher:
ISBN: 9780982354704
Category : Fishery management
Languages : en
Pages : 313

Get Book Here

Book Description


Diet for a Small Lake

Diet for a Small Lake PDF Author: Scott Kishbaugh
Publisher:
ISBN:
Category : Eutrophication
Languages : en
Pages : 290

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Diet for a Small Lake

Diet for a Small Lake PDF Author: New York
Publisher: Nysfola
ISBN: 9780982354711
Category : Fishery management
Languages : en
Pages : 311

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Future Feeling

Future Feeling PDF Author: Joss Lake
Publisher: Catapult
ISBN: 1593766890
Category : Fiction
Languages : en
Pages : 203

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Book Description
Longlisted for the 2022 PEN/Hemingway Award for Debut Novel An embittered dog walker obsessed with a social media influencer inadvertently puts a curse on a young man—and must adventure into mysterious dimension in order to save him—in this wildly inventive, delightfully subversive, genre-nonconforming debut novel about illusion, magic, technology, kinship, and the emergent future. The year is 20__, and Penfield R. Henderson is in a rut. When he's not walking dogs for cash or responding to booty calls from his B-list celebrity hookup, he's holed up in his dingy Bushwick apartment obsessing over holograms of Aiden Chase, a fellow trans man and influencer documenting his much smoother transition into picture-perfect masculinity on the Gram. After an IRL encounter with Aiden leaves Pen feeling especially resentful, Pen enlists his roommates, the Witch and the Stoner-Hacker, to put their respective talents to use in hexing Aiden. Together, they gain access to Aiden's social media account and post a picture of Pen's aloe plant, Alice, tied to a curse: Whosoever beholds the aloe will be pushed into the Shadowlands. When the hex accidentally bypasses Aiden, sending another young trans man named Blithe to the Shadowlands (the dreaded emotional landscape through which every trans person must journey to achieve true self-actualization), the Rhiz (the quasi-benevolent big brother agency overseeing all trans matters) orders Pen and Aiden to team up and retrieve him. The two trace Blithe to a dilapidated motel in California and bring him back to New York, where they try to coax Blithe to stop speaking only in code and awkwardly try to pass on what little trans wisdom they possess. As the trio makes its way in a world that includes pitless avocados and subway cars that change color based on occupants' collective moods but still casts judgment on anyone not perfectly straight, Pen starts to learn that sometimes a family isn't just the people who birthed you. Magnificently imagined, linguistically dazzling, and riotously fun, Future Feeling presents an alternate future in which advanced technology still can't replace human connection but may give the trans community new ways to care for its own.

Fish and Fisheries Management in Lakes and Reservoirs

Fish and Fisheries Management in Lakes and Reservoirs PDF Author:
Publisher:
ISBN:
Category : Fish habitat improvement
Languages : en
Pages : 342

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The 100-Mile Diet

The 100-Mile Diet PDF Author: Alisa Smith
Publisher: Vintage Canada
ISBN: 0307371174
Category : Social Science
Languages : en
Pages : 274

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Book Description
The remarkable, amusing and inspiring adventures of a Canadian couple who make a year-long attempt to eat foods grown and produced within a 100-mile radius of their apartment. When Alisa Smith and James MacKinnon learned that the average ingredient in a North American meal travels 1,500 miles from farm to plate, they decided to launch a simple experiment to reconnect with the people and places that produced what they ate. For one year, they would only consume food that came from within a 100-mile radius of their Vancouver apartment. The 100-Mile Diet was born. The couple’s discoveries sometimes shook their resolve. It would be a year without sugar, Cheerios, olive oil, rice, Pizza Pops, beer, and much, much more. Yet local eating has turned out to be a life lesson in pleasures that are always close at hand. They met the revolutionary farmers and modern-day hunter-gatherers who are changing the way we think about food. They got personal with issues ranging from global economics to biodiversity. They called on the wisdom of grandmothers, and immersed themselves in the seasons. They discovered a host of new flavours, from gooseberry wine to sunchokes to turnip sandwiches, foods that they never would have guessed were on their doorstep. The 100-Mile Diet struck a deeper chord than anyone could have predicted, attracting media and grassroots interest that spanned the globe. The 100-Mile Diet: A Year of Local Eating tells the full story, from the insights to the kitchen disasters, as the authors transform from megamart shoppers to self-sufficient urban pioneers. The 100-Mile Diet is a pathway home for anybody, anywhere. Call me naive, but I never knew that flour would be struck from our 100-Mile Diet. Wheat products are just so ubiquitous, “the staff of life,” that I had hazily imagined the stuff must be grown everywhere. But of course: I had never seen a field of wheat anywhere close to Vancouver, and my mental images of late-afternoon light falling on golden fields of grain were all from my childhood on the Canadian prairies. What I was able to find was Anita’s Organic Grain & Flour Mill, about 60 miles up the Fraser River valley. I called, and learned that Anita’s nearest grain suppliers were at least 800 miles away by road. She sounded sorry for me. Would it be a year until I tasted a pie? —From The 100-Mile Diet

The Endurance Diet

The Endurance Diet PDF Author: Matt Fitzgerald
Publisher: Da Capo Lifelong Books
ISBN: 0738218979
Category : Health & Fitness
Languages : en
Pages : 292

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Book Description
TheÊRacing WeightÊandÊNew Rules of Marathon and Half Marathon NutritionÊauthorÕs first diet book: advice on everything from how (and how much) to eat, sample food plans from elite endurance athletes, delicious recipes, and science-based research. With a foreword by Dr. Asker Jeukendrup, the worldÕs pre-eminent sports nutrition scientist.

Swell

Swell PDF Author: LIZ. CLARK
Publisher: Patagonia
ISBN: 9781952338229
Category : Biography & Autobiography
Languages : en
Pages : 0

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A Treatise on Diet, comprising the natural history, properties, composition, adulterations and uses of the vegetables, animals, fishes, &c., as food

A Treatise on Diet, comprising the natural history, properties, composition, adulterations and uses of the vegetables, animals, fishes, &c., as food PDF Author: William DAVIDSON (M.A., M.R.C.S.E.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 408

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Ecology, behaviour and conservation of the charrs, genus Salvelinus

Ecology, behaviour and conservation of the charrs, genus Salvelinus PDF Author: Pierre Magnan
Publisher: Springer Science & Business Media
ISBN: 9781402007842
Category : Medical
Languages : en
Pages : 368

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Book Description
Salvelinus species are one of the most thoroughly studied groups of fishes. Many reasons explain this intense interest in charr biology. Charrs have a Holarctic distribution encompassing many Asian, North American, and European countries and occupy diverse marine and freshwater environments. Furthermore, the current distribution of charr includes areas that were directly influenced by climate and topographic change associated with the many Pleistocene glaciations. Undoubtedly, these conditions have promoted much of the tremendous morphological, ecological, and genetic variability and plasticity within Salvelinus species and they make charr very good models to study evolutionary processes 'in action'. Many charr species also exhibit demographic characteristics such as slow growth, late maturity, and life in extreme environments, that may increase their susceptibility to extinction from habitat changes and overexploitation, especially in depauperate aquatic habitats. This vulnerability makes understanding their biology of great relevance to biodiversity and conservation. Finally, charr are of great cultural, commercial, and recreational significance to many communities, and their intimate linkage with human societies has stimulated much interest in this enigmatic genus. This volume comprises a selection of papers presented at the fourth International Charr Symposium held in Trois-Rivières (Québec, Canada), from 26 June to 1 July 2000. It includes 31 papers on ecological interactions and behaviour, trophic polymorphism, movement and migration, ecophysiology and evolutionary genetics, ecological parasitology, environmental stress and conservation. These studies cannot cover all recent developments in the ecology, behaviour and conservation of Salvelinus species, but collecting them into a special volume should bring attention to current research on this important genus and stimulate further work on Salvelinus species.