Diabetes Guide to Enjoying Foods of the World PDF Download
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Author: Constance Brown-Riggs
Publisher:
ISBN: 9780880919500
Category : Cooking
Languages : en
Pages : 0
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Book Description
A welcome resource to help people with diabetes enjoy all the flavours of the world while still following a healthy meal plan. Whether learning to choose better options from familiar ethnic cuisines, or branching out to try new dishes, this guide provides information on strategies for healthy eating, recommended healthful pleasures, and carbohydrate counts for popular dishes for 11 popular ethnic cuisines.
Author: Constance Brown-Riggs
Publisher:
ISBN: 9780880919500
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
A welcome resource to help people with diabetes enjoy all the flavours of the world while still following a healthy meal plan. Whether learning to choose better options from familiar ethnic cuisines, or branching out to try new dishes, this guide provides information on strategies for healthy eating, recommended healthful pleasures, and carbohydrate counts for popular dishes for 11 popular ethnic cuisines.
Author: Constance Brown-Riggs
Publisher: iUniverse
ISBN: 0595380514
Category : Diabetes
Languages : en
Pages : 221
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Book Description
Eating Soulfully and Healthfully with Diabetes is a comprehensive guide that provides nutrition information and carbohydrate-counts for foods that will appeal to African Americans who suffer from diabetes. Author Constance Brown-Riggs, a certified diabetes educator with over twenty-five years of experience, shares her vast knowledge of nutrition and dietetics in order to encourage African Americans to prepare and enjoy traditional ethnic fare from the American South and the Caribbean while maintaining normal glucose levels and healthy food intake. As she encourages all people with diabetes to shed pounds, improve food choices, and exercise, Brown-Riggs provides important resources and valuable tips: A description of the Diabetes Soul Food Pyramid An extensive listing of traditional foods from the South and Caribbean Fast food and brand-name nutrient information and label-reading advice A two-week soul food menu plan and sample food diary A glossary of food terms Tips for upscale dining Eating Soulfully and Healthfully with Diabetes will not only provide life-saving information for people with diabetes but will also educate their families and serve as an excellent resource for health care providers and diabetes and dietetics professionals.
Author: Constance Brown-Riggs
Publisher: Red Wheel/Weiser
ISBN: 1601637284
Category : Health & Fitness
Languages : en
Pages : 212
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Book Description
“Covers the basics of food, exercise and medicine, but highlights two things not often found in diabetes books: soul food and spirit.”—A Sweet Life More than 4 million African Americans have diabetes; thousands more have pre-diabetes or are at risk for the condition. But in 21 years as a registered dietitian and certified diabetes educator, Constance Brown-Riggs found few books that even vaguely addressed the unique health concerns of this population. This comprehensive guide includes: The latest medical treatments for diabetes—medications, insulin therapies, blood glucose monitors, plus the pros and cons of supplements, herbs, and alternative diets. What you can’t eat—and what you can. Dozens of mouthwatering Caribbean and soul food recipes, with a two-week menu plan. The book received the Favorably Reviewed designation from the American Association of Diabetes Educators (AADE). The designation of Favorably Reviewed by AADE assures health professionals that the educational content of the book has been carefully evaluated by representatives of a variety of health professions based on set guidelines. “Shares a wealth of information about diabetes that has been specifically tailored for African Americans, in a down to earth fashion, and emphasizes the important interrelationships of spiritual health, mental health, and physical health.”—Norma J. Goodwin, M.D., founder, president and CEO, Health Power for Minorities “Connie Brown-Riggs’s . . . culturally appropriate messages are an extraordinary benefit to African Americans, particularly women, who are often not fully aware of the lifestyle changes they can and should make to prevent diabetes and improve their health and that of their families.”—Wendy C. Brawley, publisher and CEO, IMARA Woman Magazine
Author: Barbara Forsberg
Publisher: Penguin
ISBN: 1615644865
Category : Cooking
Languages : en
Pages : 435
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Book Description
Diabetic-friendly recipes the whole family will love! From appetizers to desserts and everything in between, here are three-hundred easy-to-prepare recipes for diabetics that can be made from everyday household ingredients; and the entire family can enjoy. Food categories include Mexican, Italian, Pan-Asian, fish, poultry, lean-beef and pork entrees; appetizers, snacks, side dishes, breads and desserts; and fruits, vegetables, soups, salads, pastats, and breads. First diabetic cookbook to use the new glycemic index for all recipes; three-hundred recipes, far more than others on the market; 6.5% of the U.S. population has diabetes; the World Health Organization is predicting the number of people with diabetes to double from 140 million to 300 million by 2025.
Author: Paula Ford-Martin
Publisher: Simon and Schuster
ISBN: 1440551960
Category : Health & Fitness
Languages : en
Pages : 304
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Book Description
Diabetes is a complex disease, but learning about it shouldn't be. This guide gives you advice on establishing a healthier lifestyle and getting control of your diabetes.
Author: Jessica Jones
Publisher: Page Street Publishing
ISBN: 1624143679
Category : Cooking
Languages : en
Pages : 226
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Book Description
Reset Your Body with Plant-Powered Eating With this one-of-a-kind guide to plant-based eating, it only takes 28 days to gain a healthier you. Written by Jessica Jones and Wendy Lopez, both registered dietitians/ nutritionists, each and every recipe in this cookbook is both delicious and nutritious. All of the 100 recipes have a healthy balance of carbohydrates, fat and protein and are typically between 300 and 500 calories per meal. This book is perfect for those who want to become more comfortable with preparing vegetarian meals that are not only good for you but taste great too. The beauty of this book is that you can decide how you want to plan your meals for the week, using the recipes and meal plan templates provided. These incredible recipes will leave you feeling nourished and energized, with minimal stress. You won’t need an endless amount of ingredients that will break the bank: the motto here is simple, delicious, nutritious and fun! With this cookbook, you will feel healthier while enjoying satisfying plant-powered recipes like Southwest Scramble with Baked Sweet Potato Fries for breakfast and Mushroom Black Bean Enchiladas for lunch. End your day with Butternut Squash Black Bean Burgers for dinner and if you like to munch between meals, there are tasty snacks like Garlic-Roasted Chickpeas, Spicy Dark Chocolate–Covered Almonds or Zucchini Pizza Bites. Let’s make this your healthiest year yet!
Author: Julia Spancer
Publisher:
ISBN: 9781105961236
Category : Cooking
Languages : en
Pages : 246
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Book Description
Manage Diabetes with Simple, Sinfully Flavorful Dishes and Be Healthier in Just 30 Days! Just Keep Reading! Wishing you could go back in time and eat everything you got your hands on? It's not that simple anymore. Heck, even some fruits are a No-No these days! Eating mouth-watering food is one of the greatest joys in human existence, yet here you are - diabetic and merely fantasizing about most of them. We feel your pain... and we want to make your world good again with this cookbook! Enjoy diabetes-friendly dishes that are so flavorful and simple to make... they sound almost too good to be true. What's more, you will be able to reverse diabetes in just 30 days! Apart from learning about mouth-watering recipes, you will also: Understand the INs and OUTs of Type 2 Diabetes Become mindful, practical, AND effective in planning your meals Know how to check your blood glucose levels, including the Whys, the Whens, and the Hows Get to know carbs and calories - the good, the bad, and the ugly Learn all about the HFLC Diet and how it impacts your health Know what to eat and what to ditch And so much more! Right now, you might be thinking this is just another cookbook that promises "great recipes that help keep blood sugar levels normal," but never deliver. We know that some cookbooks over-promise and under-deliver. In some cases, you might even find a recipe, or two (or three), that is either too simple that it's just boring, too complicated that it's no longer realistic for daily life, or too bland to even be remotely edible. This book was written to revolutionize the diabetes world! Change your health for the better NOW! Scroll up, click on "Buy Now with 1-Click", and get your very own copy today!
Author: Robyn Webb
Publisher:
ISBN: 9781596240292
Category : Diabetes in children
Languages : en
Pages : 0
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Book Description
As a parent, you may feel as if your world has been turned upside down when your child is diagnosed with diabetes. With knowledge, determination, and diligent medical care, your child with diabetes should be able to lead a healthy, active, and happy life. Apart from medical issues, one of the hardest things for families to deal with is also one of the most common daily experiences - eating. It is hard enough to prepare meals for picky eaters, but throw diabetes into the mix, and the picture becomes much more complicated. Food should also be creative and fun for kids. Having diabetes doesn't mean your child should settle for boring, bland food. The recipes in this book are easy to prepare, using common ingredients. Most importantly, they are "kid tested" and geared particularly to kids tastes. And there's no need for separate meals since these recipes were tested among children with diabetes - as well as those without - and it was unanimous: The food was tasty for everyone!
Author: Dana Armstrong
Publisher:
ISBN: 9781450875561
Category : Diabetes
Languages : en
Pages : 256
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Book Description
All-in-one guide to living well with diabetes
Author: Michelle May
Publisher:
ISBN: 9781608822454
Category : Diabetes
Languages : en
Pages : 0
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Book Description
Explains to diabetics and prediabetics how to eat mindfully without simply giving up every food they love.
