Development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region PDF Download

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Development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region

Development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251098328
Category : Young Adult Nonfiction
Languages : en
Pages : 154

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Book Description
The Mediterranean diet is attracting international attention as a healthy and sustainable diet, yet countries in the region are increasingly beset by problems of undernutrition combined with obesity or other food-related diseases. This book highlights the need to consolidate the Mediterranean diet as a lever to improve the sustainability of food systems and consumption in the region.