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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251056998
Category : Business & Economics
Languages : en
Pages : 80
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Book Description
There are insufficient sea-going vessels reserved for the transport of foodstuffs to cater for the expanding trade in fats and oils intended for, or likely to be used for, human consumption, and it is both impractical and uneconomic to expect sea-going bulk tankers to return empty to their original port of lading. A practical solution adopted by the industry involves the bulk transport of fats and oils in tanks that are not exclusively reserved for the transport of foodstuffs. This practice means that many chemicals are potential previous cargoes to edible fats and oils. Efforts are ongoing to ensure these cargoes are not contaminated with previous ones and FAO and WHO are currently working on the provision of advice on the establishment of criteria for substances to be included in the Codex List of Acceptable Previous Cargoes - this technical meeting was called so that all relevant matters would be considered.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251056998
Category : Business & Economics
Languages : en
Pages : 80
Get Book Here
Book Description
There are insufficient sea-going vessels reserved for the transport of foodstuffs to cater for the expanding trade in fats and oils intended for, or likely to be used for, human consumption, and it is both impractical and uneconomic to expect sea-going bulk tankers to return empty to their original port of lading. A practical solution adopted by the industry involves the bulk transport of fats and oils in tanks that are not exclusively reserved for the transport of foodstuffs. This practice means that many chemicals are potential previous cargoes to edible fats and oils. Efforts are ongoing to ensure these cargoes are not contaminated with previous ones and FAO and WHO are currently working on the provision of advice on the establishment of criteria for substances to be included in the Codex List of Acceptable Previous Cargoes - this technical meeting was called so that all relevant matters would be considered.
Author: World Health Organization
Publisher: World Health Organization
ISBN: 924006074X
Category : Medical
Languages : en
Pages : 404
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Book Description
Author: World Health Organization
Publisher: World Health Organization
ISBN: 924003692X
Category : Medical
Languages : en
Pages : 144
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Book Description
Author: World Health Organization
Publisher: World Health Organization
ISBN: 9240054588
Category : Medical
Languages : en
Pages : 126
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Book Description
Author: Arthur James Wells
Publisher:
ISBN:
Category : Bibliography, National
Languages : en
Pages : 870
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Book Description
Author: Stationery Office (Great Britain)
Publisher:
ISBN:
Category : International agencies
Languages : en
Pages : 184
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Book Description
Author: Thomas H. Applewhite
Publisher: The American Oil Chemists Society
ISBN: 9780935315561
Category : Technology & Engineering
Languages : en
Pages : 196
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Book Description
These proceedings contain the text of plenary sessions and papers from poster sessions at the World Conference held in February 1994. In addition to sources, processing, and applications, the papers also address aspects of the marketing and economics of lauric oils. Among the specific topics: quality aspects of shipping and handling lauric oils and oleochemicals; the development and commercialization of high-lauric rapeseed oil; catalytic hydrogenation of lauric oils and fatty acids; and health effects of lauric oils compared to unsaturated vegetable oils. No index. Annotation copyright by Book News, Inc., Portland, OR
Author: Stationery Office
Publisher: Stationery Office Books (TSO)
ISBN: 9780115008603
Category : Business & Economics
Languages : en
Pages : 184
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Book Description
No public library discount on this title.
Author: Joint FAO/WHO Codex Alimentarius Commission
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 516
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Book Description
Author: Joint FAO/WHO Codex Alimentarius Commission. Session
Publisher: FAO
ISBN:
Category : Business & Economics
Languages : en
Pages : 156
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Book Description
The joint FAO/WHO Codex Alimentarius Commission is the UN body responsible for establishing international food standards aimed at protecting the health of consumers and ensuring fair practices in the food trade. The food standards, codes of practice and other guidelines and recommendations adopted by the Commission form the Codex Alimentarius, the international food code. This publication reports on the 26th session held in Rome in 2003, which adopted the first internationally agreed protocols for assessing the safety of foods derived from biotechnology, and also began a reform process of its structure and procedures in order to increase efficiency and relevance of its work.
