Determination of Human Pathogen Profiles in Food by Quality Assured Microbial Assays PDF Download

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Determination of Human Pathogen Profiles in Food by Quality Assured Microbial Assays

Determination of Human Pathogen Profiles in Food by Quality Assured Microbial Assays PDF Author: International Atomic Energy Agency
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 148

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Book Description
Presents the results of a Coordinated Research Project (CRP). Major food microbial contaminants were identified in some of the main foods exported in the international food market. Thousands of samples in a wide variety of foods were selected to be studied during different points of the food chain.