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Author: William G. Crook
Publisher: Future Health
ISBN: 9780933478152
Category : Allergy
Languages : en
Pages : 232
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Book Description
Dr. Crook explains how to identify foods which may be causing symptoms of all sorts. Food related disorders include headaches, fatigue, nervousness, digestive problems, asthma, muscle aches and arthritis. This book introduces an elimination diet to save readers time, trouble and expense--and bring them relief from disabling health problems.
Author: William G. Crook
Publisher: Future Health
ISBN: 9780933478152
Category : Allergy
Languages : en
Pages : 232
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Book Description
Dr. Crook explains how to identify foods which may be causing symptoms of all sorts. Food related disorders include headaches, fatigue, nervousness, digestive problems, asthma, muscle aches and arthritis. This book introduces an elimination diet to save readers time, trouble and expense--and bring them relief from disabling health problems.
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309450314
Category : Medical
Languages : en
Pages : 575
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Book Description
Over the past 20 years, public concerns have grown in response to the apparent rising prevalence of food allergy and related atopic conditions, such as eczema. Although evidence on the true prevalence of food allergy is complicated by insufficient or inconsistent data and studies with variable methodologies, many health care experts who care for patients agree that a real increase in food allergy has occurred and that it is unlikely to be due simply to an increase in awareness and better tools for diagnosis. Many stakeholders are concerned about these increases, including the general public, policy makers, regulatory agencies, the food industry, scientists, clinicians, and especially families of children and young people suffering from food allergy. At the present time, however, despite a mounting body of data on the prevalence, health consequences, and associated costs of food allergy, this chronic disease has not garnered the level of societal attention that it warrants. Moreover, for patients and families at risk, recommendations and guidelines have not been clear about preventing exposure or the onset of reactions or for managing this disease. Finding a Path to Safety in Food Allergy examines critical issues related to food allergy, including the prevalence and severity of food allergy and its impact on affected individuals, families, and communities; and current understanding of food allergy as a disease, and in diagnostics, treatments, prevention, and public policy. This report seeks to: clarify the nature of the disease, its causes, and its current management; highlight gaps in knowledge; encourage the implementation of management tools at many levels and among many stakeholders; and delineate a roadmap to safety for those who have, or are at risk of developing, food allergy, as well as for others in society who are responsible for public health.
Author: Nicolette M. Dumke
Publisher: Allergy Adapt, Inc.
ISBN: 1887624104
Category : Cooking
Languages : en
Pages : 240
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Book Description
Allergy Cooking With Ease (Revised Edition) - This classic all-purpose allergy cookbook was out of print and now is making a comeback in a revised edition. It includes all the old favorite recipes of the first edition plus many new recipes and new foods. With over 300 recipes for baked goods, main dishes (even comfort foods), soups, salads, vegetables, ethnic dishes, desserts (lots of cookies), and more, it will help you make living with your food allergies easy and put some fun back into your diet. Informational sections of the book are also totally updated, including the extensive "Sources" section.
Author: William Grant Crook
Publisher: McGraw-Hill Professional Publishing
ISBN: 9780933478053
Category : Food allergy
Languages : en
Pages : 96
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Book Description
Author: Janice Vickerstaff Joneja
Publisher: Bull Publishing Company
ISBN: 1933503920
Category : Health & Fitness
Languages : en
Pages : 495
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Book Description
Presenting up-to-date information on current diagnostic methods and treatment options, this guide describes the effects of food allergies on the skin, mucous membranes, and respiratory and digestive tracts; discusses treatment by allergists and other healthcare professionals; and empowers readers to manage their food allergies.
Author: Doris Rapp
Publisher: Harper Collins
ISBN: 0062024876
Category : Family & Relationships
Languages : en
Pages : 697
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Book Description
IS THIS YOUR CHILD? These are the major symptoms of potentially unrecognized allergies. Does your child suffer from any of the following? • Allergic Nose Rub • Eye Circles • Red Ears • Red Cheeks • Eye Wrinkles • Aggression • Lack of Alertness • Mottled Tongue • In this breakthrough book, Dr. Doris Rapp offers a simple yet effective approach to handling "problem" children. Is This Your Child? shows parents how to identify the common foods, chemicals, or common allergic substances that could be the culprits that cause some children or adults to feel unwell or act inappropriately. If your child is always sick, hyperactive, a slow learner, or cranky, the first question you should ask is not "What drug should be prescribed?" or "What have I done wrong as a parent?" Instead, find out the cause. Dr. Rapp gives sensible suggestions about how these reactions to foods and environmental factors can be recognized, prevented, and treated. With this information, many affected children should feel, act, behave, and learn better. If you can detect unsuspected environmental illness in your child--or yourself--you can change your lives so you're more content, happy, and free of illness.
Author: Diane Bahr
Publisher: Future Horizons
ISBN: 1935567209
Category : Family & Relationships
Languages : en
Pages : 450
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Book Description
Advice on feeding and exercises to assist the development of babies' mouth and facial muscles to ensure language development, good mouth structure and movement.
Author: Nicolette M. Dumke
Publisher: Allergy Adapt, Inc.
ISBN: 1887624082
Category : Cooking
Languages : en
Pages : 322
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Book Description
The Ultimate Food Allergy Cookbook and Survival Guide: How to Cook with Ease for Food Allergies and Recover Good Health gives you everything you need to survive and recover from food allergies. It contains medical information about the diagnosis of food allergies, health problems that can be caused by food allergies, and your options for treatment. The book includes a rotation diet that is free from common food allergens such as wheat, milk, eggs, corn, soy, yeast, beef, legumes, citrus fruits, potatoes, tomatoes, and more. Instructions are given on how to personalize the standard rotation diet to meet your individual needs and fit your food preferences. It contains 500 recipes that can be used with (or without) the diet. Extensive reference sections include a listing of commercially prepared foods for allergy diets and sources for special foods, services, and products.
Author: James Braly
Publisher: Basic Health Publications, Inc.
ISBN: 9781591201953
Category : Health & Fitness
Languages : en
Pages : 156
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Book Description
In this valuable new book, James Braly, a leading medical authority on nutrition, and Patrick Holford, Britain's top nutrition expert, identify the most common allergens, help readers diagnose an allergy, and provide a full action plan for allergy relief.
Author: Karyn Seroussi
Publisher: Simon and Schuster
ISBN: 0684831643
Category : Autism in Children
Languages : en
Pages : 296
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Book Description
The role of vaccines, food intolerances, and yeast.
