Descriptors for Wild and Cultivated Carrots (Daucus Carota L.). PDF Download
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Author:
Publisher: Bioversity International
ISBN: 9290433922
Category : Carrots
Languages : en
Pages : 74
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Book Description
Author:
Publisher: Bioversity International
ISBN: 9290433922
Category : Carrots
Languages : en
Pages : 74
Get Book Here
Book Description
Author: INTERNATIONAL PLANT GENETIC RESOURCES INSTITUTE (Itália)
Publisher:
ISBN:
Category :
Languages : en
Pages : 65
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Book Description
Introduction; Definitions and use of the descriptors; Passport; Management; Evironment and site; Characterization; Evaluation; Bibliography.
Author: IPGRI.
Publisher:
ISBN:
Category :
Languages : en
Pages : 44
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Book Description
Author: International Plant Genetic Resources Institute
Publisher:
ISBN:
Category :
Languages : en
Pages : 65
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Book Description
Author: Philipp Simon
Publisher: Springer
ISBN: 3030033899
Category : Science
Languages : en
Pages : 372
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Book Description
This book provides an up-to-date review and analysis of the carrot’s nuclear and organellar genome structure and evolution. In addition, it highlights applications of carrot genomic information to elucidate the carrot’s natural and agricultural history, reproductive biology, and the genetic basis of traits important in agriculture and human health. The carrot genome was sequenced in 2016, and its relatively small diploid genome, combined with the fact that it is the most complete root crop genome released to date and the first-ever Euasterid II genome to be sequenced, mean the carrot has an important role in the study of plant development and evolution. In addition, the carrot is among the top ten vegetables grown worldwide, and the abundant orange provitamin A carotenoids that account for its familiar orange color make it the richest crop source of vitamin A in the US diet, and in much of the world. This book includes the latest genetic maps, genetic tools and resources, and covers advances in genetic engineering that are relevant for plant breeders and biologists alike.
Author:
Publisher: Bioversity International
ISBN:
Category :
Languages : en
Pages : 58
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Book Description
Author: Jeff Michael Stachler
Publisher:
ISBN:
Category : Carrots
Languages : en
Pages : 172
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Book Description
Author: Graeme Tobyn
Publisher: Singing Dragon
ISBN: 0857012592
Category : Health & Fitness
Languages : en
Pages : 394
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Book Description
The Western Herbal Tradition is a comprehensive exploration of 27 plants that are central to the herbalist's repertoire. This fully illustrated colour guide offers analysis of these herbs through the examination of historical texts and discussion of current applications and research. Your practice of phythotherapy will be transformed as the herbal knowledge from these sources is illuminated and assessed. Each chapter offers clear information on identification, uses and recipes, as well as recommendations on safety, prescribing, dosage and full academic references. The Western Herbal Tradition reveals a deep understanding of the true essence of what each plant can offer, as well as a fascinating insight into the unique history of contemporary herbal practice. This book is a valuable resource for everyone interested in herbal medicine and its history.
Author: Claudia Stange
Publisher: Springer
ISBN: 3319391267
Category : Science
Languages : en
Pages : 454
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Book Description
This comprehensive, edited book explores carotenoids and their important functional roles in yeast, bacteria and plants and a profound exposition on the structures of carotenoid molecules, focusing in the first of three parts on the biosynthesis of carotenoids. The regulation of carotenoid biosynthesis in photosynthesis as well as in plant, fruits, storage roots and algae is central to the second part, and discoveries about the function of carotenoids in human health feature in the third and final part. Many helpful illustrations, explanations, overviews and examples help to bring readers up to date on relevant themes including carotenogenic genes, carotenoids in fruits and metabolic engineering. The book explores where carotenoids are synthesized in nature, including in carrots and algae. Contributing expert authors examine enzyme functions and plant models, and analyze the structure of carotenoid molecules. The function of carotenoids in photosynthesis and in photosynthetic organs as well as during fruit ripening are then explored. A whole chapter is dedicated to the latest research on apocarotenoids and further chapters cover interesting and novel themes on plastid development and the epigenetic regulation that affects carotenoid synthesis in plants. The metabolic engineering of carotenoids that has been done in fruits, plants, and seeds is another area that readers can explore, along with evidences on the function of carotenoids in human nutrition, as antioxidants, as in the control of lipid metabolism and in the absorption of carotenoids. This is a highly informative and wide-ranging work which will update researchers in the field, as well as supporting students of plant physiology and biotechnology, as supplementary reading.
Author: Alessandra Durazzo
Publisher: Frontiers Media SA
ISBN: 2889766543
Category : Science
Languages : en
Pages : 660
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Book Description
