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Author: M. Currim
Publisher: Jaico Publishing House
ISBN: 8172240562
Category : Cooking
Languages : en
Pages : 150
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Book Description
Delight your family and friends with this feast of snacks for all occasions. Designed for the busy housewife and the hostess in a hurry, his is a gourmet’s dream come true. It is a practical handbook that makes informal entertaining a pleasure. The book has been arranged in eight mouthwatering sections with delicious recipes for vegetarians and nonvegetarians alike. All the ingredients are readily available. Detailed instructions are given in easy to follow steps. You can also stop worrying about kitchen scales as measurements are all in spoons and cups. The snacks are not just easy to make and tasty but are good to look at. An added attraction is that several of the snacks can be made and stored for that unexpected guest. Each recipe is tried and tested for taste and appearance the authors have suggested garnishes that will enhance each one. Additional sections give detailed instructions on beverages, chutneys and sauces, and a very special chapter on Culinary Know How, taken from the authors combined fund of cooking experience. A detailed glossary, tables for oven temperatures and for weights and measure equivalents, all help to make the book a total cooking experience. MUMTAZ RAHIMTOOLA & MUMTAZ CURRIM have previously callaborated on Deliciously Yours. Both of them combined their journalistic and practical experiences in cookery in presenting this book – a treat for ant gourment.
Author: M. Currim
Publisher: Jaico Publishing House
ISBN: 8172240562
Category : Cooking
Languages : en
Pages : 150
Get Book Here
Book Description
Delight your family and friends with this feast of snacks for all occasions. Designed for the busy housewife and the hostess in a hurry, his is a gourmet’s dream come true. It is a practical handbook that makes informal entertaining a pleasure. The book has been arranged in eight mouthwatering sections with delicious recipes for vegetarians and nonvegetarians alike. All the ingredients are readily available. Detailed instructions are given in easy to follow steps. You can also stop worrying about kitchen scales as measurements are all in spoons and cups. The snacks are not just easy to make and tasty but are good to look at. An added attraction is that several of the snacks can be made and stored for that unexpected guest. Each recipe is tried and tested for taste and appearance the authors have suggested garnishes that will enhance each one. Additional sections give detailed instructions on beverages, chutneys and sauces, and a very special chapter on Culinary Know How, taken from the authors combined fund of cooking experience. A detailed glossary, tables for oven temperatures and for weights and measure equivalents, all help to make the book a total cooking experience. MUMTAZ RAHIMTOOLA & MUMTAZ CURRIM have previously callaborated on Deliciously Yours. Both of them combined their journalistic and practical experiences in cookery in presenting this book – a treat for ant gourment.
Author: Mumtaz A. Currim & Mumtaz A. Rahimtoola
Publisher: Jaico Publishing House
ISBN: 8172240554
Category : Cooking
Languages : en
Pages : 109
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Book Description
Mumtaz Currim and Mumtaz Rahimtoola have created a new tradition in recipebook writing. They have managed to strike a happy balance between the exortic and the practical. They bring to the cooking enthusiast a range of vegetarian and nonvegetarian dishes, salads and desserts, accompanied by precise and methodical instructions. In Deliciously Yours the authors have presented a variety of mouth watering recipes along with helpful hints to make cooking more creative and satisfying. MUMTAZ RAHIMTOOLA took a diploma in household cookery from the Good Housekeeping Institute, London and has conducted private cookery classes for 30 years. Mumtaz Currim mastered the art in a large joint family after her marriage. They have collaborated to produce several popular cookery books.
Author: Ella Mills Woodward
Publisher: Quercus
ISBN: 1635061393
Category : Cooking
Languages : en
Pages : 421
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Book Description
100 all-new plant-based recipes by bestselling author Deliciously Ella. "Deliciously magnificent!" --Kris Carr, author of the NYT-bestselling Crazy Sexy Diet Ella's latest book features the most popular, tried-and-tested recipes from her supper clubs, pop-ups, and deli to show how delicious and abundant plant-based cooking can be. These simple vegan recipes cover everything from colorful salads to veggie burgers, falafel, creamy dips and sides, hearty one-pot curries and stews, speedy breakfasts, weekend brunches, muffins, cakes, and brownies. They're the recipes that Ella's thousands of customers have been asking for since the deli first launched in 2015, and each recipe has a beautiful photograph to show you how it should look. In addition to the more than 100 brand-new plant-based recipes, for the first time we are treated to a personal insight into Ella's journey--how she grew her blog, which she began writing to help get herself well while suffering from illness, into a wellness brand--and all that she has learned along the way, as well as what drives the Deliciously Ella philosophy and her team's passion for creating delicious, healthy food. With diary excerpts that document the incredible journey that Deliciously Ella has taken and more than 100 irresistible recipes for every day using simple, nourishing ingredients, this stunning book will be a must-have for fans and food-lovers alike, and it's also perfect for anyone looking to experiment with vegan cooking for the first time.
Author: Ella Woodward
Publisher: Simon and Schuster
ISBN: 1501128981
Category : Cooking
Languages : en
Pages : 256
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Book Description
Delicious plant-based, gluten-free recipes and lifestyle tips for packed lunches, snacks, and simple meals that are easy and accessible to everyone—from the author of the international bestseller Deliciously Ella. It’s easy to be healthy until you get hungry. Making healthy eating sustainable is about two things. One: it’s got to be doable in the context of a time starved life. Two: it’s got to be delicious. Ella Woodward’s newest cookbook Deliciously Ella Every Day offers fantastically appealing and quick recipes for breakfasts, packed lunches, snacks on the go, and stress-free meals. The book is packed with more than 100 simple yet irresistible plant-based, dairy-free, and gluten-free recipes. Be inspired by Ella’s quick weekday dinners, amazingly colorful salads, and incredible ideas for meals and snacks on the go. Favorites include the insanely delicious roasted cinnamon and maple trail mix, a super-rich chocolate ganache cake, a lovely roasted potato, and hazelnut and pomegranate salad with a maple dressing. The book includes a section of big-batch cooking, recipes that can be made on the weekend so you can pack satisfying lunches or prepare quick, easy dinners during the week—a lovely cauliflower pizza or a stunning mushroom risotto. Featuring the top ten rules for living the Deliciously Ella way, tips for eating well without breaking the bank, and shopping lists to help you get organized, this is the cookbook you’ve been waiting for.
Author: Sandor Ellix Katz
Publisher: Chelsea Green Publishing
ISBN: 1603586288
Category : Cooking
Languages : en
Pages : 322
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Book Description
Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
Author: Library of Congress. Copyright Office
Publisher:
ISBN:
Category : Copyright
Languages : en
Pages : 850
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Book Description
Author: Matt Kingsley
Publisher: Matt Kingsley
ISBN:
Category : Cooking
Languages : en
Pages : 108
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Book Description
Discover the Ultimate Culinary Journey with "Delicious Indian Food: Savoring the Tradition and Innovation of India's Culinary Treasures" Embark on a gastronomic adventure like no other with "Delicious Indian Food," a captivating exploration of India's rich culinary heritage. Whether you're a seasoned cook or a curious foodie, this book is your gateway to mastering the art of Indian cooking. Why This Book? Authentic Recipes: Dive into over 60 meticulously curated recipes, from timeless classics to modern innovations, each designed to bring the vibrant flavors of India to your kitchen. Diverse Flavors: Experience the diverse regional cuisines of India, from the fiery curries of the south to the aromatic biryanis of the north. Each chapter is a celebration of the unique ingredients and cooking techniques that define Indian food. Health and Wellness: Learn how to balance flavors with nutrition. Our healthy recipes incorporate traditional ingredients with contemporary cooking methods to create delicious and wholesome meals. Innovative Fusion: Discover the exciting world of modern Indian cuisine, where traditional recipes are reimagined with global influences, creating dishes that are both familiar and novel. Cultural Insight: Beyond recipes, this book delves into the cultural significance of Indian cuisine, offering fascinating insights into the history, traditions, and rituals that shape India's food landscape. Stunning Visuals: Each recipe is accompanied by beautiful, high-quality photographs that not only guide you through the cooking process but also inspire your culinary creativity. Perfect for Any Occasion: Whether you're planning a festive feast or a simple family dinner, this book provides the perfect recipe for every occasion. "Delicious Indian Food" is more than just a cookbook; it's a celebration of India's culinary heritage. It invites you to savor the tradition and innovation that make Indian cuisine so beloved around the world. Elevate your cooking, delight your taste buds, and enrich your culinary repertoire with this essential guide to Indian cooking. Get your copy today and start your journey to becoming a master of Indian cuisine!
Author: Vicky Fraser
Publisher: Moxie Books
ISBN: 0463526287
Category : Business & Economics
Languages : en
Pages : 236
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Book Description
It's never been easier to write and publish your own business book... right up until the moment you sit down to start. In this entertaining page-turner of a guide, author and book-writing expert Vicky Fraser breaks down years of experience writing and self-publishing for herself and a host of clients to share everything you need to write your own business book – and use it to grow your business. You'll discover: * How to overcome the Blank Page Of Doom – permanently. * Why your Inner Dickhead wants to sabotage you, and how to stop it. * Where to find inspiration and how to cultivate your hidden creativity. * How to avoid looking like an amateur (tips and tricks to make you look like the professional you are). * Why tedious writing is "fear masquerading as professionalism" – and how to add a little outrageous flair. * How to destroy fluff and waffle so your business book isn't overstuffed and dull. * What to do at the end of your book so your reader yells, "Shut up and take my money!" * Why authors abandon their book projects – and how to make sure you finish yours. * And much more... Grab a copy of How The Hell Do You Write A Book now to unleash your inner author and write the book that could transform your business.
Author: Malay A. Upadhyay
Publisher: BPB Publications
ISBN: 9391030211
Category : Business & Economics
Languages : en
Pages : 368
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Book Description
Your guide to becoming a marketing guru and supercharge your brand with modern technologies. KEY FEATURES ● Industry-led best practices and real-world examples of brand successes and failures. ● Leading AI tools, guidelines, and templates for Marketing, Sales, and Customer Success. ● Advanced forms of marketing such as Consumer Neuroscience, Subliminal Marketing, and Virtual Advertising. DESCRIPTION How can some businesses survive centuries while hundreds collapse every year - from micro-enterprises to global brands? A brand's journey to grow and maintain loyal supporters is one of the timeless foundations for every company that its customer teams need to know. 'Modern Marketing Using AI' covers it all by taking a customer perspective to look at best practices, industry-leading strategies, technologies, and their timing to maximise the value of a brand. The book starts with an overview of a brand journey, how marketing, sales, and customer success work at each stage, and why the usage of AI in this field has become a need. It then dives into each stage, teaching us how to validate a product, define the brand, expand its visibility, and turn customers into fans with AI-led marketing techniques for channels, accounts, referrals, affiliates, influencers, social media and much more. At every stage, it highlights brand stories and how operational automation and insights can be leveraged for marketing. We conclude with guidelines on how marketers can prepare for AI and even estimate its impact on their jobs. You will walk away with a keen awareness of how to drive your organizational growth and gain a professional advantage by being ready for the era of artificial intelligence. WHAT YOU WILL LEARN ● Learn how Marketing, Sales, and Customer Success work together to define a brand and grow its customer base. ● Learn how to create brand recognition, credibility, engagement, receptivity, and resonance to optimize brand equity. ● Create a robust marketing plan and perfectly time the different marketing initiatives, from digital channels to neuroscience. ● Learn when, how, and what AI-enabled tools to deploy in marketing, sales, and customer success operations. WHO THIS BOOK IS FOR This book is aimed at entrepreneurs and marketing professionals, as well as educators and students who want to learn how to create a successful brand leveraging modern technologies. Readers are only required to have a rudimentary understanding of marketing, sales, and customer success. TABLE OF CONTENTS Section 1: Understanding the Brand Journey 1. The Importance of Brand Equity 2. A Typical Brand Journey 3. The Convergence of Marketing, Sales and Customer Success 4. AI and the Future of Marketing Section 2: Attracting Customers 5. Validating Your Brand and Product 6. Brand Identity 7. Brand Awareness – Web Presence 8. Brand Awareness – Social Media 9. Brand Awareness – Online Ads Section 3: Winning the Customers 10. Operational Alignment and Automation 11. Brand Credibility 12. Brand Engagement 13. Selling Strategies Section 4: Turning the Customers into Fans 14. Customer Onboarding 15. Brand Receptivity 16. Brand Resonance 17. How to Prepare for the AI Era
Author: John W. Warnock
Publisher: John Warnock
ISBN: 9781606437551
Category : Fiction
Languages : en
Pages : 248
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Book Description
Nineteen short stories cover the gamut from humor to horror. Meet ghosts, ghouls and goofballs in this expansive collection of tales ranging from religious to ridiculous. - An event from Colonial history haunts contemporary citizens of a small American town.- The family cat reports on life and death with humans.- A man comes to terms with his wife's death with the help of his guardian angel.- There is more going on in one small town than many people realize.- A family's annual ritual of grave decoration takes an unexpected twist.- A ghost's life is not all haunting and howling. Sometimes, it's just boring.'- Nothing will stop one man's wife from cleaning their house. Nothing - A "simple" card game puts the head of the house into an uproar.- Can a Sam Spade wannabe find his wife's car keys?- A spoiled teen visits a 'fat camp' where eating is encouraged.
