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Author: Delia Smith
Publisher: Ebury Press
ISBN: 9780091933067
Category : Christmas cooking
Languages : en
Pages : 0
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Book Description
This cookbook will help you plan your Christmas festivities to the very last culinary detail, acting as an invaluable Christmas organiser from reminding you to make your Christmas pudding and chutneys in November to giving you a crucial countdown for the last 36 hours.
Author: Delia Smith
Publisher: Ebury Press
ISBN: 9780091933067
Category : Christmas cooking
Languages : en
Pages : 0
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Book Description
This cookbook will help you plan your Christmas festivities to the very last culinary detail, acting as an invaluable Christmas organiser from reminding you to make your Christmas pudding and chutneys in November to giving you a crucial countdown for the last 36 hours.
Author: Delia Smith
Publisher: Bbc Publications
ISBN: 9780563360483
Category : Christmas
Languages : en
Pages : 224
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Book Description
Offers advice on holiday entertaining, and includes recipes for appetizers, preserves, vegetarian dishes, game, meat, salads, cakes, candies, and desserts
Author: Delia Smith
Publisher: Ebury Press
ISBN: 9780563362494
Category : Cookery
Languages : en
Pages : 0
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Book Description
Completely revised and updated, this cookery "bible" still contains all the established favorites such as Flaky Fish Pie, Christmas Pudding, and the secret of Crunchy Roast Potatoes. Delia has also added some new recipes like Stir-Fried Mange Tout and Roast Stuffed Goose with Prunes and Armagnac. Clear and comprehensive, the recipes are suitable for beginners as well as more experienced cooks. Delia also gives advice on new and widely-available ingredients like easy-blend yeast, filo pastry, and fromage frais.
Author: Delia Smith
Publisher: Hodder & Stoughton
ISBN: 1444734849
Category : Cooking
Languages : en
Pages : 455
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Book Description
Delia's Book of Cakes was first published in 1977, and such is the staying power of this 35-year-old phenomenon, it has never been out of print. Now, to celebrate its success, it has undergone a complete contemporary makeover. It still retains the much-loved favourites that have stood the test of time, but now alongside them there are new recipes, new ideas, new ingredients, and new and simpler methods. Over 90% of the recipes in the book have been tested gluten-free. From timeless classics like coffee and walnut sponge and old-fashioned cherry cake, to seasonal classice like Christmas and simnel cake, to exciting new recipes such as iced hidden strawberry cup cakes and chunky marmalade muffins, Delia brings her touch of baking magic to your kitchen. All this is as you would expect from Delia: easy accessible recipes, carefully tested, and utterly to be trusted. Quite simply - as then, so now - the only book of cakes you'll ever need is Delia's Cakes.
Author: Delia Smith
Publisher:
ISBN: 9780754013501
Category : Cookbooks
Languages : en
Pages : 352
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Book Description
Teaches you the fundamentals of cooking. Featuring 350 recipes, this cookbook provides guidance on building a storecupboard, equipping your kitchen as well as old-fashioned skills such as preserving and ice-cream making. It presents recipes that include classics such as Potted Crab or modern reinventions such as an Oven-Baked Risotto Carbonara.
Author: Jaime Lee Moyer
Publisher: Macmillan
ISBN: 0765331829
Category : Fiction
Languages : en
Pages : 338
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Book Description
"[Jaime] Moyer creates a hauntingly real San Francisco, full of characters you can't wait to get to know better. Delia's Shadow is an engaging debut novel, one that cost me a good night's sleep." —Jim C. Hines, author of Libriomancer It is the dawn of a new century in San Francisco and Delia Martin is a wealthy young woman whose life appears ideal. But a dark secret colors her life, for Delia's most loyal companions are ghosts, as she has been gifted (or some would say cursed) with an ability to peer across to the other side. Since the great quake rocked her city in 1906, Delia has been haunted by an avalanche of the dead clamoring for her help. Delia flees to the other side of the continent, hoping to gain some peace. After several years in New York, Delia believes she is free...until one determined specter appears and she realizes that she must return to the City by the Bay in order to put this tortured soul to rest. It will not be easy, as the ghost is only one of the many victims of a serial killer who was never caught. A killer who after thirty years is killing again. And who is now aware of Delia's existence.
Author: Delia Smith
Publisher: Ebury Press
ISBN: 9780563493648
Category : Vegetarian cookery
Languages : en
Pages : 0
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Book Description
Vegetarian food has become integrated into mainstream cooking and plays an increasingly important role in many people's lives. Delia's books have always included large numbers of vegetarian recipes but now, in response to her millions of followers, Delia has selected her best vegetarian recipes to put into one collection. She has also added new recipes to reflect changes in modern day cooking. This book is not only for those who dont eat meat or fish but also for those who find themselves wanting to cater for vegetarians. Delia shares quick recipes for cooking when time is of the essence as well as inspirational recipes for entertaining including soups, starters, egg recipes, recipes with and without cheese, breads, pizzas, baking and puddings. With over 250 dishes, DELIA'S VEGETARIAN COLLECTION (now available in paperback) illustrates how versatile vegetarian food can be and offers the reader the ultimate collection of recipes.
Author: Delia Smith
Publisher:
ISBN: 9780340712948
Category : Low budget cookery
Languages : en
Pages : 231
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Book Description
This updated edition shows how to combine economy with elegance. With 170 recipes from soups to main courses and desserts, this book aims to show how to make the most of your cooking, and that budget buying and cooking can be fun.
Author: Delia Smith
Publisher:
ISBN: 9780670861521
Category : Cooking
Languages : en
Pages : 228
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Book Description
For this celebration of summer, Britain's all-time bestselling cookbook author--a Martha Stewart from across the pond--serves up a bountiful, healthy, colorful summer's feast for gourmets and weekend cooks alike. Includes 50 color photos and line drawings. A 10-part PBS series is scheduled for this summer.
Author: Delia Smith
Publisher: Random House
ISBN: 0563539070
Category : Cooking
Languages : en
Pages : 706
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Book Description
Delia Smith presents this guide for beginners and a tried and trusted recipe collection for life.
