Encyclopedia of Animal Science (Print) PDF Download
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Author: Wilson G. Pond
Publisher: CRC Press
ISBN: 0824754964
Category : Nature
Languages : en
Pages : 955
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PRINT/ONLINE PRICING OPTIONS AVAILABLE UPON REQUEST AT
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Author: Wilson G. Pond
Publisher: CRC Press
ISBN: 0824754964
Category : Nature
Languages : en
Pages : 955
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Book Description
PRINT/ONLINE PRICING OPTIONS AVAILABLE UPON REQUEST AT
[email protected]
Author: Oliver Perry Hay
Publisher:
ISBN:
Category : Fishes, Fossil
Languages : en
Pages : 958
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Book Description
Author: Ernest Thompson Seton
Publisher:
ISBN:
Category : Animal behavior
Languages : en
Pages : 494
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Author: George Ripley
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 888
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Author: Charles Winslow Deane
Publisher:
ISBN:
Category : Geography
Languages : en
Pages : 350
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Author: George Ripley
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 876
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Author: Aleš Hrdlička
Publisher:
ISBN:
Category : Abnormalities, Human
Languages : en
Pages : 210
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Author: Peter J. Van Soest
Publisher: Cornell University Press
ISBN: 9780801427725
Category : Medical
Languages : en
Pages : 498
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Book Description
This monumental text-reference places in clear persepctive the importance of nutritional assessments to the ecology and biology of ruminants and other nonruminant herbivorous mammals. Now extensively revised and significantly expanded, it reflects the changes and growth in ruminant nutrition and related ecology since 1982. Among the subjects Peter J. Van Soest covers are nutritional constraints, mineral nutrition, rumen fermentation, microbial ecology, utilization of fibrous carbohydrates, application of ruminant precepts to fermentive digestion in nonruminants, as well as taxonomy, evolution, nonruminant competitors, gastrointestinal anatomies, feeding behavior, and problems fo animal size. He also discusses methods of evaluation, nutritive value, physical struture and chemical composition of feeds, forages, and broses, the effects of lignification, and ecology of plant self-protection, in addition to metabolism of energy, protein, lipids, control of feed intake, mathematical models of animal function, digestive flow, and net energy. Van Soest has introduced a number of changes in this edition, including new illustrations and tables. He places nutritional studies in historical context to show not only the effectiveness of nutritional approaches but also why nutrition is of fundamental importance to issues of world conservation. He has extended precepts of ruminant nutritional ecology to such distant adaptations as the giant panda and streamlined conceptual issues in a clearer logical progression, with emphasis on mechanistic causal interrelationships. Peter J. Van Soest is Professor of Animal Nutrition in the Department of Animal Science and the Division of Nutritional Sciences at the New York State College of Agriculture and Life Sciences, Cornell University.
Author: Everett Williams Jameson
Publisher: Univ of California Press
ISBN: 9780520235823
Category : Nature
Languages : en
Pages : 484
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Book Description
An essential companion for the outdoor enthusiast and professional scientist, this up-to-date, compact guide to California mammals is illustrated in both black and white and color.
![The Royal readers. (Roy. sch. ser.). Ser.3. No.1,2 [2 eds.], 4 PDF](https://books.google.com/books/content/images/frontcover/4_kIAAAAQAAJ?fife=w80-h100)
Author: Nelson Thomas and sons, ltd
Publisher:
ISBN:
Category :
Languages : en
Pages : 394
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