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Author: Celia Brayfield
Publisher: Pan
ISBN: 1743285361
Category : Biography & Autobiography
Languages : en
Pages : 357
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Book Description
Culture, countryside and a great regional cuisine - this is a book that gets to the heart of what makes France so special for so many. Novelist Celia Brayfield had never lived more than a taxi ride from Soho, until one day she decided to take a year off. With the computer and the cats in the back of the car, and the blessing of her student daughter, she drove South until the dawn came up in the Bearn, the most romantic, remote and rustic region of France. Deep France is the diary of Celia's year spent in a tiny French village. It's a walk in the swashbuckling footsteps of The Three Musketeers and King Henri IV, full of funny and perceptive anecdotes.
Author: Celia Brayfield
Publisher: Pan
ISBN: 1743285361
Category : Biography & Autobiography
Languages : en
Pages : 357
Get Book Here
Book Description
Culture, countryside and a great regional cuisine - this is a book that gets to the heart of what makes France so special for so many. Novelist Celia Brayfield had never lived more than a taxi ride from Soho, until one day she decided to take a year off. With the computer and the cats in the back of the car, and the blessing of her student daughter, she drove South until the dawn came up in the Bearn, the most romantic, remote and rustic region of France. Deep France is the diary of Celia's year spent in a tiny French village. It's a walk in the swashbuckling footsteps of The Three Musketeers and King Henri IV, full of funny and perceptive anecdotes.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 72
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Book Description
The Advocate is a lesbian, gay, bisexual, transgender (LGBT) monthly newsmagazine. Established in 1967, it is the oldest continuing LGBT publication in the United States.
Author: Charles Wesley Shilling
Publisher: Springer Science & Business Media
ISBN: 1468485008
Category : Science
Languages : en
Pages : 704
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Book Description
This volume follows and updates AN ANNOTATED BIBLIOGRAPHY ON DIVING AND SUBMARINE MEDICINE published by Gordon and Breach, Science Publishers, Inc., in 1971. The time period covered is primarily the calendar years 1970 and 1971. Also included, however, is much material from the calendar years 1968 and 1969 not in the previous publication. A brief analysis of the sources of material precedes the citations and abstracts, which comprise the main section of the volume. The bibliography is followed by a permuted subject index and an author index. Also included, following the indexes, is a micro thesaurus. Although no attempt has been made to do a critical subject analysis, such an analysis could be accomplished through selecting a particular subject, looking up the appropriate key works in the rotated index, identifying the abstracts, analyzing them, obtaining complete copy as desired, and completing the critical review. David C. Weeks, Ph.D. Director, BSCP Washington, D.C.
Author: Clive Kristen
Publisher: Andrews UK Limited
ISBN: 1783332921
Category : House & Home
Languages : en
Pages : 254
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Book Description
Straightforward, practical and independent advice on a broad range of subjects related to French property, based on my own personal experience. This includes choices about buying and renting, the costs and intricacies of the legal processes, and how to avoid some of the pitfalls.
Author: John Gaffney
Publisher: Berghahn Books
ISBN: 9781845450205
Category : History
Languages : en
Pages : 256
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Book Description
By exploring stardom from the domain of cinema and other fields, the reader is provided with a broad understanding of the mechanisms of popularity and success and their cultural, social and political roles. The picture that emerges shows that many cultural articulations remained or became indentifiably 'French'.
Author: Fouad Sabry
Publisher: One Billion Knowledgeable
ISBN:
Category : Business & Economics
Languages : en
Pages : 195
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Book Description
Who is Eminent Horizons Fernand Paul Achille Braudel was a French historian. His scholarship focused on three main projects: The Mediterranean, Civilization and Capitalism (1955-79), and the unfinished Identity of France (1970-85). He was a member of the Annales School of French historiography and social history in the 1950s and 1960s. He was a student of Henri Hauser. How you will benefit (I) Insights about the following: Chapter 1: Fernand Braudel Chapter 2: Annales school Chapter 3: Georges Duby Chapter 4: Emmanuel Le Roy Ladurie Chapter 5: François Simiand Chapter 6: Lucien Febvre Chapter 7: Jacques Le Goff Chapter 8: Thomas Hodgskin Chapter 9: School for Advanced Studies in the Social Sciences Chapter 10: Ernest Labrousse Chapter 11: Étienne Balazs Chapter 12: Longue durée Chapter 13: Paul Bairoch Chapter 14: Alain Corbin Chapter 15: Pierre Chaunu Chapter 16: Annales. Histoire, Sciences Sociales Chapter 17: André Aymard Chapter 18: Peter Schöttler Chapter 19: Historical anthropology Chapter 20: Paul Lacombe (historian) Chapter 21: Jean-Claude Perrot Who this book is for Professionals, undergraduate and graduate students, enthusiasts, hobbyists, and those who want to go beyond basic knowledge or information about Eminent Horizons.
Author: Charles Sinclair
Publisher: A&C Black
ISBN: 1408102188
Category : Foreign Language Study
Languages : en
Pages : 1145
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Book Description
The Dictionary of Food is the indispensable companion for everyone who loves reading about food, or cooking it. We live in a globalised world, and our tastes in food have widened dramatically in recent years. The Dictionary of Food reflects this huge cultural shift. With concise descriptions of dishes, ingredients, equipment, and techniques, it brings the world's cuisines, familiar and less familiar, within our grasp. '... so interesting that it only stayed on my desk very briefly before it was taken away... invaluable in anyone's kitchen and particularly useful for professional chefs.' - Caroline Waldegrave, Leiths School of Food and Wine
Author:
Publisher: Workman Publishing
ISBN: 9781563054693
Category : History
Languages : en
Pages : 104
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Book Description
This collection of photographs taken over a seven-year period consists of landscapes, portraits, still lifes, vignettes, and studies, all delicately capturing the intimate beauty of France.
Author: Clive Kristen
Publisher: How To Books Ltd
ISBN: 9781857037692
Category : Business & Economics
Languages : en
Pages : 228
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Book Description
Completely revised and updated with new material, this second edition provides detailed information on purchasing property in France, with specific information on different regions of France and types of property. CONTENTS: Why France? - where and what to buy - renting a property and timeshare - settling in France - financial matters - the purchase process - building and buying a property under construction - your property as a gite business - setting up a business in France - business taxation and insurance in France - the Internet About the author Clive Kristen has detailed personal experience of buying and renting a property in France and extensive knowledge of the French legal system.
Author: Jon Bonné
Publisher: Ten Speed Press
ISBN: 1607749246
Category : Cooking
Languages : en
Pages : 865
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Book Description
The first definitive guide to contemporary French wines and producers, from a two-time James Beard Award winner This comprehensive and authoritative resource takes readers on a tour through every wine region of France, featuring some 800 producers and more than 7,000 wines, plus evocative photography and maps, as well as the incisive narrative and compelling storytelling that has earned Jon Bonné accolades and legions of fans in the wine world. Built upon eight years of research, The New French Wine is a one-of-a-kind exploration of the world’s most popular wine region. First, examine the land through a thoroughly reported narrative overview of each region—the soil and geography, the distinctive traditions and contemporary changes. Then turn to a comprehensive reference guide to the producers and their wines, similarly detailed by region. From Burgundy to Bordeaux and everywhere in between, this is sure to be the resource on modern French wine for decades to come.
