Death Is On The Menu

Death Is On The Menu PDF Author: Libby Howard
Publisher: Libby Howard
ISBN:
Category : Fiction
Languages : en
Pages : 220

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Book Description
Sometimes campers arrive with a deadly amount of baggage. Accepting a cabin reservation from the Mason brothers didn’t seem like a big deal—especially as they were returning guests enjoying their second vacation at the campground. But it seemed the previous year these campers did more than just hike and fish. Tales of their drunken behavior, and a mysterious incident have Sassy concerned even before the men arrive. The Masons start off their vacation with a bang—a loud, rowdy, bang. When one of them turns up dead after a heated argument with the local coffee shop owner, Sassy’s friend finds herself the primary suspect in the murder. With her friend in trouble, Sassy jumps in to investigate, and discovers there are more secrets to the Mason brothers than anyone ever expected.

Death Is On The Menu

Death Is On The Menu PDF Author: Libby Howard
Publisher: Libby Howard
ISBN:
Category : Fiction
Languages : en
Pages : 220

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Book Description
Sometimes campers arrive with a deadly amount of baggage. Accepting a cabin reservation from the Mason brothers didn’t seem like a big deal—especially as they were returning guests enjoying their second vacation at the campground. But it seemed the previous year these campers did more than just hike and fish. Tales of their drunken behavior, and a mysterious incident have Sassy concerned even before the men arrive. The Masons start off their vacation with a bang—a loud, rowdy, bang. When one of them turns up dead after a heated argument with the local coffee shop owner, Sassy’s friend finds herself the primary suspect in the murder. With her friend in trouble, Sassy jumps in to investigate, and discovers there are more secrets to the Mason brothers than anyone ever expected.

Death on the Menu

Death on the Menu PDF Author: Lucy Burdette
Publisher: Crooked Lane Books
ISBN: 1683317475
Category : Fiction
Languages : en
Pages : 285

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Book Description
Perfect for fans of Joanne Fluke and Leslie Meier, national bestseller Lucy Burdette's eighth Key West Food Critic mystery sees the return of fan-favorite food critic Hayley Snow, who must once again get to the bottom of a bitter murder. When a killer strikes just before flan time, beloved food critic Hayley Snow is forced to sniff out the killer before someone else bites the dust. Hayley Snow, fiery food critic for Key Zest magazine, has just landed a ticket to one of the most prestigious events in Key West: a high-brow three-day conference at the Harry Truman Little White House. Even though she’ll be working the event helping her mother’s fledgling catering business, there’s plenty of spicy gossip to go around. But just before her mother’s decadent flan is put to the test, Key West’s most prized possession, Hemingway’s Nobel prize gold medal for The Old Man and the Sea, is discovered stolen from its case. Unsavory suspicions point to Gabriel, a family friend and one of the new busboys working the event, who mysteriously goes missing moments later. Anxious to clear his name, Gabriel’s family enlists Hayley to help find him, but right as they begin their search, his body is found stabbed to death in the storeroom. Hayley has no shortage of suspects to interrogate and very little time before the killer adds another victim to the menu in national bestselling author Lucy Burdette’s delectable eighth Key West Food Critic mystery, Death on the Menu.

Let's Talk about Death (over Dinner)

Let's Talk about Death (over Dinner) PDF Author: Michael Hebb
Publisher: Da Capo Lifelong Books
ISBN: 0738235318
Category : Self-Help
Languages : en
Pages : 214

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Book Description
For readers of Being Mortal and When Breath Becomes Air, the acclaimed founder of Death over Dinner offers a practical, inspiring guide to life's most difficult yet important conversation. Of the many critical conversations we will all have throughout our lifetime, few are as important as the ones discussing death—and not just the practical considerations, such as DNRs and wills, but what we fear, what we hope, and how we want to be remembered. Yet few of these conversations are actually happening. Inspired by his experience with his own father and countless stories from others who regret not having these conversations, Michael Hebb cofounded Death Over Dinner—an organization that encourages people to pull up a chair, break bread, and really talk about the one thing we all have in common. Death Over Dinner has been one of the most effective end-of-life awareness campaigns to date; in just three years, it has provided the framework and inspiration for more than a hundred thousand dinners focused on having these end-of-life conversations. As Arianna Huffington said, "We are such a fast-food culture, I love the idea of making the dinner last for hours. These are the conversations that will help us to evolve." Let's Talk About Death (over Dinner) offers keen practical advice on how to have these same conversations—not just at the dinner table, but anywhere. There's no one right way to talk about death, but Hebb shares time—and dinner—tested prompts to use as conversation starters, ranging from the spiritual to the practical, from analytical to downright funny and surprising. By transforming the most difficult conversations into an opportunity, they become celebratory and meaningful—ways that not only can change the way we die, but the way we live.

Public Health Reports

Public Health Reports PDF Author:
Publisher:
ISBN:
Category : Public health
Languages : en
Pages : 470

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Book Description


Public Health Reports

Public Health Reports PDF Author:
Publisher:
ISBN:
Category : Public health
Languages : en
Pages : 884

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Book Description


Applied Statistics II

Applied Statistics II PDF Author: Rebecca M. Warner
Publisher: SAGE Publications
ISBN: 1506352871
Category : Social Science
Languages : en
Pages : 862

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Book Description
Rebecca M. Warner’s bestselling Applied Statistics: From Bivariate Through Multivariate Techniques has been split into two volumes for ease of use over a two-course sequence. Applied Statistics II: Multivariable and Multivariate Techniques, Third Edition is a core multivariate statistics text based on chapters from the second half of the original book. The text begins with two new chapters: an introduction to the new statistics, and a chapter on handling outliers and missing values. All chapters on statistical control and multivariable or multivariate analyses from the previous edition are retained (with the moderation chapter heavily revised) and new chapters have been added on structural equation modeling, repeated measures, and on additional statistical techniques. Each chapter includes a complete example, and begins by considering the types of research questions that chapter’s technique can answer, progresses to data screening, and provides screen shots of SPSS menu selections and output, and concludes with sample results sections. By-hand computation is used, where possible, to show how elements of the output are related to each other, and to obtain confidence interval and effect size information when SPSS does not provide this. Datasets are available on the accompanying website. Bundle and Save Applied Statistics II + Applied Statistics I: Basic Bivariate Techniques, Third Edition Bundle Volume I and II ISBN: 978-1-0718-1337-9 An R Companion for Applied Statistics II: Multivariable and Multivariate Techniques + Applied Statistics II Bundle ISBN: 978-1-0718-3618-7

The Good Death

The Good Death PDF Author: Ann Neumann
Publisher: Beacon Press
ISBN: 0807076996
Category : Social Science
Languages : en
Pages : 250

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Book Description
Following the death of her father, journalist and hospice volunteer Ann Neumann sets out to examine what it means to die well in the United States. When Ann Neumann’s father was diagnosed with non-Hodgkin’s lymphoma, she left her job and moved back to her hometown of Lancaster, Pennsylvania. She became his full-time caregiver—cooking, cleaning, and administering medications. When her father died, she was undone by the experience, by grief and the visceral quality of dying. Neumann struggled to put her life back in order and found herself haunted by a question: Was her father’s death a good death? The way we talk about dying and the way we actually die are two very different things, she discovered, and many of us are shielded from what death actually looks like. To gain a better understanding, Neumann became a hospice volunteer and set out to discover what a good death is today. She attended conferences, academic lectures, and grief sessions in church basements. She went to Montana to talk with the attorney who successfully argued for the legalization of aid in dying, and to Scranton, Pennsylvania, to listen to “pro-life” groups who believe the removal of feeding tubes from some patients is tantamount to murder. Above all, she listened to the stories of those who were close to death. What Neumann found is that death in contemporary America is much more complicated than we think. Medical technologies and increased life expectancies have changed the very definition of medical death. And although death is our common fate, it is also a divisive issue that we all experience differently. What constitutes a good death is unique to each of us, depending on our age, race, economic status, culture, and beliefs. What’s more, differing concepts of choice, autonomy, and consent make death a contested landscape, governed by social, medical, legal, and religious systems. In these pages, Neumann brings us intimate portraits of the nurses, patients, bishops, bioethicists, and activists who are shaping the way we die. The Good Death presents a fearless examination of how we approach death, and how those of us close to dying loved ones live in death’s wake.

Murder on the Menu

Murder on the Menu PDF Author: Marissa De Luna
Publisher: Open Road Media
ISBN: 1504076737
Category : Fiction
Languages : en
Pages : 286

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Book Description
It’s an unhappy birthday when murder crashes the party—but luckily, a sleuthing baker is in the mix . . . Shilpa Solanki has settled into life in Otter’s Reach, and her cakes are selling like . . . well, hotcakes. When tycoon Roy Arden turns eighty, Shilpa caters the event—but the party’s over when it turns out it was Roy’s last birthday. Roy’s daughter, Caroline, asks Shilpa to investigate, and delving into the Arden family dysfunction provides a surfeit of suspects: the much-younger second wife; the gardener-turned-son-in-law Roy never approved of; the brother he had a strained relationship with. Then Caroline turns up dead, too, and Shilpa has to burn the candle at both ends to find the culprit in this cozy culinary mystery by the author of A Slice of Murder.

Murder on the Menu

Murder on the Menu PDF Author: Miranda Bliss
Publisher: Penguin
ISBN: 1101206020
Category : Fiction
Languages : en
Pages : 260

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Book Description
Best friends Annie and Eve know the bare bones of both culinary school and amateur sleuthing. Now they’re in the trenches, struggling to keep a new restaurant, Bellywasher’s, from going belly up… Annie and Eve have joined their former cooking teacher, Jim—who doubles as Annie’s on-again, off-again boyfriend—in running his new restaurant, Bellywasher’s. Bombshell Eve is the hostess, while Annie stays behind the scenes, frantically managing everything from the books to the radicchio supply. Then a rave review makes the spot an instant success, drawing Washington’s high-powered elite to sample Jim’s cooking…people with both money and secrets to burn. Everything’s simmering along just fine until Annie and Eve find their friend Sarah, staffer to a powerful Congressman, lying dead in her tub. The cops want to write it off as a suicide, but the girls notice that, like Annie’s invoices, the facts just don’t add up. Then, after a series of suspicious “accidents” that come dangerously close to taking the girls permanently out of commission, Annie and Eve realize that this kitchen fire isn’t about to put itself out…

Our Feast So What's on the Menu?

Our Feast So What's on the Menu? PDF Author: K. Nelson Rybolt
Publisher: Trafford Publishing
ISBN: 1466913525
Category : Religion
Languages : en
Pages : 125

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Book Description
Christians have been long awaiting, and outwardly expressing excitement as they speak about looking forward to their awaited Banquet Feast in heaven. Genuinely convinced by way of their exclusive Christian beleif, their invitation to this Great Banquet is an absolute. By all accounts this invitation represents among other things; honor, a privelege, and in its own way, a reward. These exclusive Christians, convinced they will in fact be presented with an invitation to this Great and Grand Banquet Feast taking place in heaven, they have proven to be as equally convinced and assured they will be accepting their invitation and attending this Great Banquet Feast. Afterall, who in their half right mind would actually prove to decline such a grand invitation? Be it here on this earth, or in heaven? Our vision of a Great Banquet Feast includes a vast variety of delicious foods in abundance, along with drinks of plenty.No doubt that certainly describes mankinds vision and understanding of an event so grand held here on this earth. With that vision in mind, now try to envision a Banquet so great, if not presumably far exceeding this earthly Banquet, except it is being held in and celebrated in heaven? Invitations are sent out. They are hand delivered to the special quests of this Grand earthly Banquet. The most distinquist and most well known, most well liked, and most wealthy and gracious host has spared no cost, has set no limits. This Grand Banquet will become known throughout all the land and throughout the duration of all history as being unsurpassed in grandeur. Attendence will be limited to, and strictly enforced to those guests who have personally been invited by way of an official hand delivered invitation. The evening of the Great Banquet has arrived. Everything is set. Every last detail is in perfect place. The guests begin to arrive in droves. Within less than an hour all invited guests have arrived at this earthly Great Banquet Feast. The Great Banquet Feast foretold to take place in heaven, or in other words, "after we die," is found written and spoken about throughout the entire pages of the Bible. The one significant difference between the two stories of the identical Great Banquet Feasts, is that one takes place here on earth in heaven. More importantly, that one isolated difference between these Banquests held on earth or in heaven, sheds light on the one, yet very significant result. All the officially invited guests to attend this Great Banquet Feast being held in heaven, decline their invitation. They are all no-shows. It took very little to figure out that these originally invited guests did not like what was on the menu. It dawned on me that these guests reacted in the exact same way Jesus' first successfully aquired seveny followers also proved to react to Jesus' words as he explained to them, "you must eat my flesh and drink my blood in order to inherit eternal life." All but the original twelve disciples were out of there, and real quicklike. Certainly their thoughts must have been thoughts of literal cannabolism and vampires. Your hand delivered invitation to the Great Banquet Feast in heaven has on the menu the identical food Jesus ate, and the identical drink that Jesus drank. What would you do? Would you be prepared (hypothetically of course) to accept that invitation?