Dairy Production in a Dry-farming Area

Dairy Production in a Dry-farming Area PDF Author: Morris Evans
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 28

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Dairy Production in a Dry-farming Area

Dairy Production in a Dry-farming Area PDF Author: Morris Evans
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 28

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Book Description


Livestock on Dry Land Farms - With Information on Keeping Horses, Cattle and Sheep on the Dry Farm

Livestock on Dry Land Farms - With Information on Keeping Horses, Cattle and Sheep on the Dry Farm PDF Author: Thomas Shaw
Publisher: Read Books Ltd
ISBN: 1473354021
Category : Technology & Engineering
Languages : en
Pages : 25

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Book Description
This text contains a concise guide to keeping livestock on dry land farms, with information on keeping horses, cattle, and sheep. Written in clear, simple language and filled with interesting information and handy tips, this practical guide will greatly appeal to farmers of dry land farms with an interest in keeping animals as a profitable enterprise. It discusses the benefits, drawbacks, feeding, general care, shelter, and much more besides - of horses, cattle, and sheep. Many vintage books such as this are increasingly rare and expensive, and it is with this in mind that we are proudly republishing this text in an affordable modern edition, complete with a new introduction on farming.

Economic Studies of Dairy Farming in New York

Economic Studies of Dairy Farming in New York PDF Author: Edward Gardner Misner
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 156

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Landmarks in the U.S. Dairy Industry

Landmarks in the U.S. Dairy Industry PDF Author: Mark R. Weimar
Publisher:
ISBN:
Category : Dairy processing
Languages : en
Pages : 28

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The Principles of Dairy-farming

The Principles of Dairy-farming PDF Author: G. H. Garrad
Publisher:
ISBN:
Category : Dairy farming
Languages : en
Pages : 206

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Managing High Grade Dairy Cows in the Tropics

Managing High Grade Dairy Cows in the Tropics PDF Author: John Moran
Publisher: CSIRO PUBLISHING
ISBN: 0643107908
Category : Technology & Engineering
Languages : en
Pages : 286

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Book Description
Dairy consumption in Asia has more than doubled over the last 25 years, and has led to more than 50% of the world’s total dairy imports now entering Asian markets. Consequently, Asian countries are seeking to improve their self-sufficiency in dairy produce by developing their local milk industries. Asian livestock importers are looking for increasing numbers of high grade dairy stock from established dairy industries in countries such as Australia and New Zealand. Unfortunately, a major problem encountered throughout Asia has been the poor performance of these exotic high grade dairy heifers when exported from their country of origin to a new, more stressful environment. This has been due to a failure to prepare for their introduction. Exotic dairy cows, particularly those from farms with high levels of herd performance, have high management requirements. If subjected to local and traditional small holder dairy farm practices, they are unlikely to produce acceptable yields of milk or may not even get back into calf. Poor management practices can lead to low growth rates, delayed breeding, stock diseases and even deaths among imported stock both before and after first calving. Managing High Grade Dairy Cows in the Tropics addresses the entire range of management practices found on tropical small holder dairy farms, highlighting those which are likely to adversely impact on heifer and cow performance, hence farm profitability. It is a companion volume to three other manuals written by John Moran: Rearing Young Stock on Tropical Dairy Farms in Asia, Tropical Dairy Farming and Business Management for Tropical Dairy Farmers.

Economic Studies of Dairy Farming in New York

Economic Studies of Dairy Farming in New York PDF Author: Edward Gardner Misner
Publisher:
ISBN:
Category : Dairy farming
Languages : en
Pages : 48

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Dairy Farming in Mountain Areas

Dairy Farming in Mountain Areas PDF Author: Vir Singh
Publisher: Daya Books
ISBN: 9788170354376
Category : Technology & Engineering
Languages : en
Pages : 220

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Book Description
Dairy Farming is one of the key economic activities livestock-dependent farming communities in the mountain areas depend upon. Dairy farming involves natural resource base-forests/rangelands, croplands, livestock breeding-feeding, breeding, health management, marketing and consumption of the products. This book presents wonderful synthesis of the smallholders resource management in the mountains. Smallholders constitute the majority of the mountain communities. Their strategies of resource management this book portrays provide the interesting matter the institutions might like to know about before they being with the interventions into dairy farming. Mountain areas are altogether distinguishable from those of the mainstream plain areas. And so are their production systems. Peri-urban areas in the region constitute the high-pressure areas. Dairy farming in these areas is essentially market-oriented. The book especially characterizes the smallholder dairy farms in the vicinity of urban milk consuming centres. These scenarios are different from those in the remote areas. Smallholder dairy farming has enormous potential. It can contribute to family income, generate gainful employment especially for women, elevate living standards of the producers, fight malnutrition especially amongst children and enhance processes of sustainable agriculture. Crop-livestock-forest/rangeland integrity is a key factor to the sustainability of mountain livelihoods. Augmentation of dairy farming systems leads to the enhanced performance of the overall production system. The book finally discusses perspective based approaches to operationalise sustainability in the mountains. The book, in essence, is a landmark publication in the area of sustainable mountain development. India is the leading milk producer in the world today, which is largely thanks to the smallholders contributions. Dairy development could be one of the key areas to help the country to occupy centre stage in the on-going rapid globalisation processes. This book is an humble attempt to further advance towards this direction. Contents Chapter 1: Introduction; Chapter 2: Dairy Development in the Plants: A Review, Livestock in the mixed farming systems, Development interventions through plans, Some case studies, Summary; Chapter 3: Dairy Development Indicators, Mountain specificities, Dairy indicators, Types of dairy farms, Management, Dairy species, Dairy breeds, Marketable products, Use of inputs, Scale of production, Location/site, Production traits/individual performance indicators, Summary; Chapter 4: Livestock Population, Composition and Dynamics, Population, livestock in diverse agroecological zones, Livestock in a village, Livestock holding, Summary; Chapter 5: Feeds and Feeding Management, Why uncultivated fodder? Response to fragility, Biodiversity, Ecological niche, Higher productivity, Comparative nutritive value, Year-round fodder supplies, Resilience, Compatibility, Topographic suitability, Energy efficiency, Multiple benefits, Man-animal symbiosis, Environmental safety, Phenology of fodder plants, Contributions of different resources, Nutritive value, Feeding management, Summary; Chapter 6: Dairy Breeds and Breeding Management, Breeds in Indian Central Himalayas, Ponwar, Jwalapuri, Crossbreds, Hill breeds, Buffalo breeds, The conventional breeding management, Lessons learned, Some arguments for and against, Alternate husbandry practices, Summary; Chapter 7: Health Management, Main diseases, Effect of diseases, Health services and policies, The Ethno-vet system, Summary; Chapter 8: Milk Production, Marketing and Consumption Pattern, Trends in milk production, Seasonal variation, Milk marketing system, State dairy cooperative federations, Milk marketing channels, Producer-consumer channel, Producer-trader-consumer channel, Producer-cooperative-consumer channel, Milk marketing scenarios, Consumption pattern of dairy products, Consumption pattern in urban areas, Consumption pattern in rural areas, Summary; Chapter 9: Constraints to Dairy Farming in the HKH Region, Physical constraints, Biological constraints, Management-related constraints, Socioeconomic and institutional constraints, Summary; Chapter 10: Livestock in High Pressure Peri-urban Areas: A Case of the Central Himalayas, The setting and the methodology, Marketing of milk, Marketed surplus of milk, Sample analysis, Results and discussion, Demographic features, Landholding size, Livestock population and composition, Livestock holding, Livestock breeds, Milk production of peri-urban dairy farms; Per capita milk availability, Marketing of milk, Marketable surplus of milk, Determinants of marketable surplus of milk, Flow of milk through different marketing channels, Consumption pattern of dairy products, Fodder calendar, Feeds and their quality, Gender contribution to dairy production, Summary; Chapter 11: Potentials of Smallholder Dairy Farming and Approaches to Sustainability, Livestock and natural resource base, Existing potentialities, Natural resource management, Afforestation, Protection, Increasing biodiversity, Deferred-cum-rotational grazing, Practicising stall-feeding, Alternate energy sources, Efficient resource utilisation, Improved composting techniques, Livestock resource base, Technological options, Institutional intervention, Summary.

Dry Farming in the North Central Montana "triangle"

Dry Farming in the North Central Montana Author: Milburn Lincoln Wilson
Publisher:
ISBN:
Category : Dry farming
Languages : en
Pages : 132

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An Economic Appraisal of Dry-land Farming on the Zuni Plateau, New Mexico

An Economic Appraisal of Dry-land Farming on the Zuni Plateau, New Mexico PDF Author: Orval Eugene Goodsell
Publisher:
ISBN:
Category : Agricultural surveys
Languages : en
Pages : 72

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Book Description