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Author: Julius Van der Werf
Publisher:
ISBN: 9781786762986
Category : Cattle
Languages : en
Pages : 659
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Book Description
Author: Julius Van der Werf
Publisher:
ISBN: 9781786762986
Category : Cattle
Languages : en
Pages : 659
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Book Description
Author: William J. Sweetman
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 24
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Book Description
Author: Joseph Lawrence Hills
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 44
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Book Description
Author: John Moran
Publisher: CSIRO PUBLISHING
ISBN: 0643107401
Category : Technology & Engineering
Languages : en
Pages : 286
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Book Description
Dairy consumption in Asia has more than doubled over the last 25 years, and has led to more than 50% of the world's total dairy imports now entering Asian markets. Consequently, Asian countries are seeking to improve their self-sufficiency in dairy produce by developing their local milk industries. Asian livestock importers are looking for increasing numbers of high grade dairy stock from established dairy industries in countries such as Australia and New Zealand. Unfortunately, a major problem encountered throughout Asia has been the poor performance of these exotic high grade dairy heifers when exported from their country of origin to a new, more stressful environment. This has been due to a failure to prepare for their introduction. Exotic dairy cows, particularly those from farms with high levels of herd performance, have high management requirements. If subjected to local and traditional small holder dairy farm practices, they are unlikely to produce acceptable yields of milk or may not even get back into calf. Poor management practices can lead to low growth rates, delayed breeding, stock diseases and even deaths among imported stock both before and after first calving. Managing High Grade Dairy Cows in the Tropics addresses the entire range of management practices found on tropical small holder dairy farms, highlighting those which are likely to adversely impact on heifer and cow performance, hence farm profitability. It is a companion volume to two previous manuals written by John Moran: Tropical Dairy Farming and Business Management for Tropical Dairy Farmers.
Author:
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 132
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Book Description
Author: Kenneth R. Valpey
Publisher: Springer Nature
ISBN: 3030284085
Category : Philosophy
Languages : en
Pages : 289
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Book Description
This open access book provides both a broad perspective and a focused examination of cow care as a subject of widespread ethical concern in India, and increasingly in other parts of the world. In the face of what has persisted as a highly charged political issue over cow protection in India, intellectual space must be made to bring the wealth of Indian traditional ethical discourse to bear on the realities of current human-animal relationships, particularly those of humans with cows. Dharma, yoga, and bhakti paradigms serve as starting points for bringing Hindu—particularly Vaishnava Hindu—animal ethics into conversation with contemporary Western animal ethics. The author argues that a culture of bhakti—the inclusive, empathetic practice of spirituality centered in Krishna as the beloved cowherd of Vraja—can complement recently developed ethics-of-care thinking to create a solid basis for sustaining all kinds of cow care communities.
Author: Tracey Tokuhama-Espinosa
Publisher: Teachers College Press
ISBN: 9780807750339
Category : Education
Languages : en
Pages : 0
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Book Description
This book offers a definitive, scientifically grounded guide for better teaching and learning practices. Drawing from thousands of documents and the opinions of recognized experts worldwide, it explains in straight talk the new Mind, Brain, and Education Science—a field that has grown out of the intersection of neuroscience, education, and psychology. While parents and teachers are often bombarded with promises of “a better brain,” this book distinguishes true, applicable neuroscience from the popular neuromyths that have gained currency in education. Each instructional guideline presented in the book is accompanied by real-life classroom examples to help teachers envision the direct application of the information in their own schools. The author offers essential tools for evaluating new information as it flows from research and adds to what we know. Written by a teacher for teachers, this easy-to-use resource: Documents the findings of the top experts in the fields of neuroscience, psychology, and education. Addresses the confusion around the misuse of concepts in brain-based education. Applies well-substantiated findings about the brain to classroom practice and teaching.
Author: Geoff Simm
Publisher: Oxford University Press, USA
ISBN: 9780851996424
Category : Cattle
Languages : en
Pages : 0
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Book Description
* Outlines the link between genes and performance in farm animals * Shows tools for more effective genetic selection * Highlights the role and ethical implications of new reproductive and molecular genetic technologies The application of scientific methods to animal breeding has led to major improvements in the output, cost and quality of animal products over the last few decades. This book describes the principles of genetic improvement of farm livestock and the practical application of these principles to dairy cattle, beef cattle and sheep breeding. This title has been taken over by CABI Publishing from Farming Press and was originally published in 1998
Author: Paul Christou
Publisher: Springer
ISBN: 9781461457961
Category : Technology & Engineering
Languages : en
Pages : 1869
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Book Description
Gathering some 90 entries from the Encyclopedia of Sustainability Science and Technology, this book covers animal breeding and genetics for food, crop science and technology, ocean farming and sustainable aquaculture, transgenic livestock for food and more.
Author: James Frank Kendrick
Publisher:
ISBN:
Category : Dairy farming
Languages : en
Pages : 24
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Book Description
"Nearly 50 years ago a few progressive dairy farmers in Michigan organized the first cow-testing association in the United States. They wanted to improve the profitableness of their herds. They hired a tester to weigh and test the milk of each cow and keep a record of her food cost and income. They wanted that information so the could cull the low producers from their herds and feed the rest more economically. In the first 4 years of their pioneer effort these Michigan dairy farmers doubled the average profit per sow. since then thousands of other dairy farmers have followed their example with equally striking results. The cow-testing movement grew and eventually expanded into the present-day dairy-herd-improvement-association program. Members of these associations now use their records not only to test the cows but to prove the bulls. The improvement they have brought about in their herds is one of the outstanding 'success' stories in agriculture. No herd is so good that it cannot be made better by effective culling, good feeding, and the use of production-tested breeding stock. Breeding records and records of production, feed cost, and income are essential for carrying on such an improvement program. Membership in a dairy-herd improvement association is one of the best and most economical ways for any dairy farmer to obtain the necessary records."--Page ii.
