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Author: Charles Dunn
Publisher: Tuttle Publishing
ISBN: 1462916511
Category : History
Languages : en
Pages : 195
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Book Description
Everyday Life in Traditional Japan paints a vivid portrait of Tokugawa Japan, a time when contact with the outside world was deliberately avoided, and the daily life of the different classes consolidated the traditions that shaped modern Japan. With detailed descriptions and over 100 illustrations, authentic samurai, farmers, craftsmen, merchants, courtiers, priests, entertainers and outcasts come to life in this magnificently illustrated portrait of a colorful society. Most works of Japanese history fail to provide enough details about the lives of the people who lived during the time. The level of detail in Everyday Life in Traditional Japan allows for a nearly complete picture of the history of Japan. In fascinating detail, Charles J. Dunn describes how each class lived: their food, clothing, and houses; their beliefs and their fears. At the same time, he takes account of certain important groups that fell outside the formal class structure, such as the courtiers in the emperor's palace at Kyoto, the Shinto and Buddhist priests, and the other extreme, the actors and the outcasts. he concludes with a lively account of everyday life in the capital city of Edo, the present-day Tokyo.
Author: Charles Dunn
Publisher: Tuttle Publishing
ISBN: 1462916511
Category : History
Languages : en
Pages : 195
Get Book Here
Book Description
Everyday Life in Traditional Japan paints a vivid portrait of Tokugawa Japan, a time when contact with the outside world was deliberately avoided, and the daily life of the different classes consolidated the traditions that shaped modern Japan. With detailed descriptions and over 100 illustrations, authentic samurai, farmers, craftsmen, merchants, courtiers, priests, entertainers and outcasts come to life in this magnificently illustrated portrait of a colorful society. Most works of Japanese history fail to provide enough details about the lives of the people who lived during the time. The level of detail in Everyday Life in Traditional Japan allows for a nearly complete picture of the history of Japan. In fascinating detail, Charles J. Dunn describes how each class lived: their food, clothing, and houses; their beliefs and their fears. At the same time, he takes account of certain important groups that fell outside the formal class structure, such as the courtiers in the emperor's palace at Kyoto, the Shinto and Buddhist priests, and the other extreme, the actors and the outcasts. he concludes with a lively account of everyday life in the capital city of Edo, the present-day Tokyo.
Author: Kazuo Nishiyama
Publisher: University of Hawaii Press
ISBN: 9780824818500
Category : History
Languages : en
Pages : 324
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Book Description
Nishiyama Matsunosuke is one of the most important historians of Tokugawa (Edo) popular culture, yet until now his work has never been translated into a Western language. Edo Culture presents a selection of Nishiyama’s writings that serves not only to provide an excellent introduction to Tokugawa cultural history but also to fill many gaps in our knowledge of the daily life and diversions of the urban populace of the time. Many essays focus on the most important theme of Nishiyama’s work: the seventeenth to nineteenth centuries as a time of appropriation and development of Japan’s culture by its urban commoners. In the first of three main sections, Nishiyama outlines the history of Edo (Tokyo) during the city’s formative years, showing how it was shaped by the constant interaction between its warrior and commoner classes. Next, he discusses the spirit and aesthetic of the Edo native and traces the woodblock prints known as ukiyo-e to the communal activities of the city’s commoners. Section two focuses on the interaction of urban and rural culture during the nineteenth century and on the unprecedented cultural diffusion that occurred with the help of itinerant performers, pilgrims, and touring actors. Among the essays is a delightful and detailed discourse on Tokugawa cuisine. The third section is dedicated to music and theatre, beginning with a study of no, which was patronized mainly by the aristocracy but surprisingly by commoners as well. In separate chapters, Nishiyama analyzes the relation of social classes to musical genres and the aesthetics of kabuki. The final chapter focuses on vaudeville houses supported by the urban masses.
Author: William Wayne Farris
Publisher: University of Michigan Press
ISBN: 0472901966
Category : History
Languages : en
Pages : 149
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Book Description
For centuries, scholars have wondered what daily life was like for the common people of Japan, especially for long bygone eras such as the ancient age (700–1150). Using the discipline of historical demography, William Wayne Farris shows that for most of this era, Japan’s overall population hardly grew at all, hovering around six million for almost five hundred years. The reasons for the stable population were complex. Most importantly, Japan was caught up in an East Asian pandemic that killed both aristocrat and commoner in countless numbers every generation. These epidemics of smallpox, measles, mumps, and dysentery decimated the adult population, resulting in wide-ranging social and economic turmoil. Famine recurred about once every three years, leaving large proportions of the populace malnourished or dead. Ecological degradation of central Japan led to an increased incidence of drought and soil erosion. And war led soldiers to murder innocent bystanders in droves. Under these harsh conditions, agriculture suffered from high rates of field abandonment and poor technological development. Both farming and industry shifted increasingly to labor-saving technologies. With workers at a premium, wages rose. Traders shifted from the use of money to barter. Cities disappeared. The family was an amorphous entity, with women holding high status in a labor-short economy. Broken families and an appallingly high rate of infant mortality were also part of kinship patterns. The average family lived in a cold, drafty dwelling susceptible to fire, wore clothing made of scratchy hemp, consumed meals just barely adequate in the best of times, and suffered from a lack of sanitary conditions that increased the likelihood of disease outbreak. While life was harsh for almost all people from 700 to 1150, these experiences represented investments in human capital that would bear fruit during the medieval epoch (1150–1600).
Author: Louis Frederic
Publisher: Routledge
ISBN: 1136925538
Category : History
Languages : en
Pages : 293
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Book Description
From the tenth century onwards the emperors of Japan gradually lost power. The local lords or clan chiefs waged ceaseless war against each other, while the court, wholly steeped in Chinese culture, seemed to take no further interest in the affairs of the nation. In 1191 the Minamoto clan mastered the disturbances and finally imposed its rule. Hard work, respect for the hierarchy, the cult of nationalism, a sense of self-sacrifice and duty – such was the new trend. The Buddhist doctrine of Zen made its appearance. It gave mystical support to the samurai, and the Japanese spirit was henceforth directed towards a political and religious asceticism which had an enormous influence on all aspects of art, thought and daily life. An acknowledged authority on the ‘classical’ period of Japanese history, the author reveals what the life of the Japanese people was like during these five centuries, and shows how a transformation of heart and mind produced a civilization as original as it was profound.
Author: Susan B. Hanley
Publisher: Univ of California Press
ISBN: 0520922670
Category : History
Languages : en
Pages : 230
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Book Description
Japan was the only non-Western nation to industrialize before 1900 and its leap into the modern era has stimulated vigorous debates among historians and social scientists. In an innovative discussion that posits the importance of physical well-being as a key indicator of living standards, Susan B. Hanley considers daily life in the three centuries leading up to the modern era in Japan. She concludes that people lived much better than has been previously understood—at levels equal or superior to their Western contemporaries. She goes on to illustrate how this high level of physical well-being had important consequences for Japan's ability to industrialize rapidly and for the comparatively smooth transition to a modern, industrial society. While others have used income levels to conclude that the Japanese household was relatively poor in those centuries, Hanley examines the material culture—food, sanitation, housing, and transportation. How did ordinary people conserve the limited resources available in this small island country? What foods made up the daily diet and how were they prepared? How were human wastes disposed of? How long did people live? Hanley answers all these questions and more in an accessible style and with frequent comparisons with Western lifestyles. Her methods allow for cross-cultural comparisons between Japan and the West as well as Japan and the rest of Asia. They will be useful to anyone interested in the effects of modernization on daily life.
Author: Samuel Hideo Yamashita
Publisher: University Press of Kansas
ISBN: 0700624627
Category : History
Languages : en
Pages : 252
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Book Description
The population of wartime Japan (1940–1945) has remained a largely faceless enemy to most Americans thanks to the distortions of US wartime propaganda, popular culture, and news reports. At a time when this country’s wartime experiences are slowly and belatedly coming into focus, this remarkable book by Samuel Yamashita offers an intimate picture of what life was like for ordinary Japanese during the war. Drawing upon diaries and letters written by servicemen, kamikaze pilots, evacuated children, and teenagers and adults mobilized for war work in the big cities, provincial towns, and rural communities, Yamashita lets us hear for the first time the rich mix of voices speaking in every register during the course of the war. Here is the housewife struggling to feed her family while supporting the war effort; the eager conscript from snow country enduring the harshest, most abusive training imaginable in order to learn how to fly; the Tokyo teenagers made to work in wartime factories; the children taken from cities to live in the countryside away from their families and with little food and no privacy; the Kyushu farmers pressured to grow ever more rice and wheat with fewer hands and less fertilizer; and the Kyoto octogenarian driven to thoughts of suicide by his inability to contribute to the war. How these ordinary Japanese coped with wartime hardships and dangers, and how their views changed over time as disillusionment, impatience, and sometimes despair set in, is the story that Yamashita’s book brings to the American reader. A history of life during war, Daily Life in Wartime Japan, 1940–1945 is also a glimpse of a now-vanished world.
Author: Akira Shimizu
Publisher: Rowman & Littlefield
ISBN: 1793618275
Category : Social Science
Languages : en
Pages : 193
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Book Description
This study is an unique approach to social and cultural history of Japan through the scope of food and food ways. In this book-length study of food markets in the early modern Japanese capital of Edo, Akira Shimizu draws a fascinating picture of early modern Japanese society where specialty foods—seasonal, regional, and hard-to-find delicacies that satisfied the palate of nation’s highest political authority, the shogun—served as a powerful nexus that connected different social groups. In the course of their daily lives, peasants, fisherfolks, and merchants, who made specialty food available at the market, were in constant negotiation with powerful wholesalers and government authorities in charge of procuring specialty foods of the highest qualities for the shogun’s Edo Castle. Utilizing a number of previously unused archival materials that reveals the lives of those at the bottom of the society, the book traces the production, supply, and handling of specialty foods and shows how ordinary people were empowered to assume control over the distribution of specialty food, eventually affecting their procurement for the shogunal kitchen. In doing so, they disrupted the existing market order on the shogunal requisition, and led to the reconfiguration of market relations.
Author: Elizabeth Kiritani
Publisher: Tuttle Publishing
ISBN: 1462904270
Category : Crafts & Hobbies
Languages : en
Pages : 220
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Book Description
This classic text of Japanese culture contains a wealth of information about traditional Japan and Japanese customs. Pawnshops and handmade paper, shoe shiners and Shinto jugglers, money rakes and mosquito netting--all these were once a familiar part of daily life in Japan. Many elements of that daily life, like the Obon dances and oreiboko apprenticeships, have no counterpart in any other culture: they are purely unique to Japan. But with the tremendous changes of the modern age, most traces of traditional life in Japan are fast disappearing, soon to be gone forever. Still, there are a few holdouts, especially in Japan's shitamachi, or working-class neighborhoods, where many of the survivors of Japanese crafts, art forms, and festivals are making their last stand. Vanishing Japan is a must-read for tourists, historians, architects, or artists who are interested in Japanese culture.
Author: Anne Allison
Publisher: Duke University Press
ISBN: 0822377241
Category : Social Science
Languages : en
Pages : 257
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Book Description
In an era of irregular labor, nagging recession, nuclear contamination, and a shrinking population, Japan is facing precarious times. How the Japanese experience insecurity in their daily and social lives is the subject of Precarious Japan. Tacking between the structural conditions of socioeconomic life and the ways people are making do, or not, Anne Allison chronicles the loss of home affecting many Japanese, not only in the literal sense but also in the figurative sense of not belonging. Until the collapse of Japan's economic bubble in 1991, lifelong employment and a secure income were within reach of most Japanese men, enabling them to maintain their families in a comfortable middle-class lifestyle. Now, as fewer and fewer people are able to find full-time work, hope turns to hopelessness and security gives way to a pervasive unease. Yet some Japanese are getting by, partly by reconceiving notions of home, family, and togetherness.
Author: DK Eyewitness
Publisher: Penguin
ISBN: 1465497099
Category : Travel
Languages : en
Pages : 480
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Book Description
Whether you're dreaming about your first journey, revisiting the trip of a lifetime or simply in love with all things Japan, Be More Japan will transport you to this fascinating country. Dive into the thrilling and serene world of Shinto monks, street food vendors, anime characters, Okinawan centenarians, technological innovators, J-Pop megastars, ancient philosophers, onsen dwellers and so many more. There are so many ways to fall in love with Japan. It's home to one of the world's most unique cultures: a perfectly balanced celebration of past traditions; the vibrancy of now and the need to look fearlessly into the future. From architecture to martial arts; from ramen to robots; kawaii to Kusama; ikigai to ikebana; towering skyscrapers to shrines - Be More Japan uncovers the art and creativity behind modern Japanese living through its kaleidoscope of contrasting places, people and practices. With beautiful design throughout and with each page alive with facts, history and inspiration, Be More Japan invites you to absorb a little Japanese wisdom into your daily life.
