Cuts Like a Knife PDF Download
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Author: Darlene Ryan
Publisher: Orca Book Publishers
ISBN: 1459801229
Category : Young Adult Fiction
Languages : en
Pages : 127
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Book Description
Daniel has been crazy about Mac from the moment she transferred to his school. She's smart, funny, loyal and fiercely independent. The only problem is, when life gets too hard for Mac, she runs away. But she always comes back. Except now Mac's grandmother is dead, their house is about to be torn down and she's been humiliated in front of the entire school. When Daniel finds out Mac has been saying goodbye to her friends, he realizes she's planning on leaving for good. Getting more and more desperate as he searches the city, Daniel finds an unexpected and unlikely ally. But can he find Mac before he loses her forever?
Author: Darlene Ryan
Publisher: Orca Book Publishers
ISBN: 1459801229
Category : Young Adult Fiction
Languages : en
Pages : 127
Get Book Here
Book Description
Daniel has been crazy about Mac from the moment she transferred to his school. She's smart, funny, loyal and fiercely independent. The only problem is, when life gets too hard for Mac, she runs away. But she always comes back. Except now Mac's grandmother is dead, their house is about to be torn down and she's been humiliated in front of the entire school. When Daniel finds out Mac has been saying goodbye to her friends, he realizes she's planning on leaving for good. Getting more and more desperate as he searches the city, Daniel finds an unexpected and unlikely ally. But can he find Mac before he loses her forever?
Author: Norman Weinstein
Publisher: Abrams
ISBN: 1613122640
Category : Cooking
Languages : en
Pages : 963
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Book Description
An illustrated, practical guide to everything you need to know about using knives in the kitchen. As the number of gourmet home kitchens burgeons, so does the number of home cooks who want to become proficient users of the professional-caliber equipment they own. And of all kitchen skills, perhaps the most critical are those involving the proper use of knives. Norman Weinstein has been teaching his knife skills workshop at New York City’s Institute of Culinary Education for more than a decade—and his classes always sell out. That’s because Weinstein focuses so squarely on the needs of the nonprofessional cook, providing basic instruction in knife techniques that maximize efficiency while placing the least possible stress on the user’s arm. Now, Mastering Knife Skills brings Weinstein’s well-honed knowledge to home cooks everywhere. Whether you want to dice an onion with the speed and dexterity of a TV chef, carve a roast like an expert, bone a chicken quickly and neatly, or just learn how to hold a knife in the right way, Mastering Knife Skills will be your go-to manual. Each cutting, slicing, and chopping method is thoroughly explained—and illustrated with clear, step-by-step photographs. Extras include information on knife construction, knife makers and types, knife maintenance and safety, and cutting boards. “In the old days, when kitchens weren’t equipped with a lot of fancy gadgets, a skilled chef needed only one tool to ply his trade: a sharp knife. This book will introduce novice cooks to and reacquaint experienced chefs with everything they need to know about a good knife and the art of using it.” —Cecilia Chiang, James Beard Award–winning restaurateur and author of The Seventh Daughter “This beautifully illustrated book, written with passion and precision, minces no words in guiding the reader to choose, maintain, and use a knife. Indispensable for anyone who prepares food, it has taught me how to cut produce much more efficiently.” —David Karp, Fruit Detective
Author: Dan Magers
Publisher: Birds
ISBN: 9780982617779
Category : American poetry
Languages : en
Pages : 0
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Book Description
Poetry. "Magers scribes as if poet-ghost adrift thru dressing rooms backstage taking notes, capturing the moment in all its lovely eros and happiness and cause for alarm. Writing poems like these is just as good as starting a band when poems like songs flood the brain. I like your smile." Thurston Moore "'I wanted to be high, but now I'm trapped in my life.' Frustrated by the limits of his world, PARTYKNIFE's youthful speaker wears a mask of aloofness that incompletely conceals his yearning. His poems strain to hold his exuberance, and his studied detachment belies his racing heart. 'Everything I hated has become my life now. By which I mean how happy I am.' These poems are angry, insistent, and wildly in love with life." Sarah Manguso "PARTYKNIFE is fucking awesome, like a manual to a new kind of LCD machine you aren't allowed to actually turn on yet; the book is I think really an opening of something. Just thought, 'the future.'" Blake Butler"
Author: Kathleen Flinn
Publisher: Penguin
ISBN: 9780143114130
Category : Biography & Autobiography
Languages : en
Pages : 308
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Book Description
"...engaging, intelligent, and surprisingly suspenseful." —Elizabeth Gilbert, author of Eat, Pray, Love The unforgettable New York Times best-selling journey of self-discovery and finding one's true calling in life Kathleen Flinn was a thirty-six-year-old middle manager trapped on the corporate ladder - until her boss eliminated her job. Instead of sulking, she took the opportunity to check out of the rat race for good - cashing in her savings, moving to Paris, and landing a spot at the venerable Le Cordon Blue cooking school. The Sharper Your Knife, the Less You Cry is the funny and inspiring account of her struggle in a stew of hot-tempered, chefs, competitive classmates, her own "wretchedly inadequate" French - and how she mastered the basics of French cuisine. Filled with rich, sensual details of her time in the kitchen - the ingredients, cooking techniques, wine, and more than two dozen recipes - and the vibrant sights and sounds of the markets, shops, and avenues of Paris, it is also a journey of self-discovery, transformation, and, ultimately, love.
Author: Elvis Presley
Publisher: Hal Leonard Corporation
ISBN: 1495038556
Category : Music
Languages : en
Pages : 8
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Book Description
(Piano Vocal). This sheet music features an arrangement for piano and voice with guitar chord frames, with the melody presented in the right hand of the piano part, as well as in the vocal line.
Author:
Publisher: Hal Leonard Publishing Corporation
ISBN: 9781540042095
Category : Music
Languages : en
Pages : 0
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Book Description
For voice and piano, with chord symbols and guitar chord diagrams.
Author: Bryan Adams
Publisher: Hal Leonard Corporation
ISBN: 1458488292
Category : Music
Languages : en
Pages : 281
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Book Description
(Guitar Recorded Versions). A collection of 18 chart-topping ballads and rock tunes from this Canadian hit-maker, transcribed note-for-note for guitar and edited by Adams himself! Includes: Back to You * The Best of Me * Can't Stop This Thing We Started * Cuts like a Knife * 18 Til I Die * (Everything I Do) I Do It for You * Have You Ever Really Loved a Woman? * Heat of the Night * Heaven * It's Only Love * Kids Wanna Rock * One Night Love Affair * Please Forgive Me * Run to You * Somebody * Summer of '69 * This Time * When You're Gone. Includes tab, photos and a notation legend.
Author: Marianne Lumb
Publisher: Chartwell Books
ISBN: 0785835989
Category : Cooking
Languages : en
Pages : 179
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Book Description
Good knife skills can be the most important ingredient in preparing a dish. Mastering professional knife skills makes a cook not only faster but safer as well. Kitchen Knife Skills shows the home cook how to choose and care for knives, how to keep them sharp and how to make the best use of their most important features. This comprehensive guide details the standard professional techniques used by chefs the world over, allowing the home cook to work just like the professionals -- quickly, effectively and stylishly. Detailed, step-by-step photos and instructions show how to prepare anything in the kitchen, including: -Vegetables -Fruits -Herbs -Poultry and meat -Fish -Bread and cakes From filleting a fish to fanning a piece of fruit, every knife and knife skill is described in detail in this outstanding resource book. Using this guide, anyone can cook like a professional chef.
Author: David Mamet
Publisher: Vintage
ISBN: 0804151083
Category : Literary Criticism
Languages : en
Pages : 97
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Book Description
The purpose of theater, like magic, like religion . . . is to inspire cleansing awe. What makes good drama? And why does drama matter in an age that is awash in information and entertainment? David Mamet, one of our greatest living playwrights, tackles these questions with bracing directness and aphoristic authority. He believes that the tendency to dramatize is essential to human nature, that we create drama out of everything from today’s weather to next year’s elections. But the highest expression of this drive remains the theater. With a cultural range that encompasses Shakespeare, Bretcht, and Ibsen, Death of a Salesman and Bad Day at Black Rock, Mamet shows us how to distinguish true drama from its false variants. He considers the impossibly difficult progression between one act and the next and the mysterious function of the soliloquy. The result, in Three Uses of the Knife, is an electrifying treatise on the playwright’s art that is also a strikingly original work of moral and aesthetic philosophy.
Author: Peter Hertzmann
Publisher: W. W. Norton & Company
ISBN: 9780393061789
Category : Cooking
Languages : en
Pages : 296
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Book Description
Describes skills needed for using a knife for both right- and left-handed people.
