Author: Cumberland Presbyterian Church (Loudon, Tenn.)
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 118

Get Book Here

Book Description

Author:
Publisher:
ISBN:
Category : Community cookbooks
Languages : en
Pages : 80

Get Book Here

Book Description

Author:
Publisher:
ISBN:
Category : Community cookbooks
Languages : en
Pages : 174

Get Book Here

Book Description

Author: William Richard Cutter
Publisher:
ISBN:
Category : New England
Languages : en
Pages : 890

Get Book Here

Book Description

Author: Tom Stobart
Publisher: Grub Street Publishers
ISBN: 191069083X
Category : Cooking
Languages : en
Pages : 1230

Get Book Here

Book Description
A descriptive compendium of just about everything we eat and how we cook it—selected as “one of the greatest cookbooks of all time” (Waitrose Food Illustrated). Arranged alphabetically from Abalone to Zampone, Cook’s Encyclopedia covers the majority of foods and processes used in cooking. Hundreds of ingredients are described, with English and foreign synonyms and scientific names; recipes are given in many cases to illustrate the use of the foodstuff in question. Cooking processes—including bottling, brewing, brining, curing, smoking, and vacuuming—are explained in great and illuminating detail. The aim is to both entertain and to instruct—in particular, to give a sense of the essence and individuality of each ingredient. Tom Stobart traveled widely, both as an explorer and a filmmaker, and his book was informed by an eye for telling details. Many fans say they would be lost without this book, which segues effortlessly between exhaustive reference work and handy recipe book, and back again. It explains the world of the kitchen, whether you’re a beginner or an old hand, revealing the facts behind foods, equipment, and techniques. Stobart describes how baking powder works, for instance, the temperature at which bacteria grow, and how to make your own tomato ketchup, so every time you dip into this book, you’ll be better equipped to return to the stove. “A MUST, comprehensive, well-organized and well-written . . . a serious and important work of reference.” —Alan Davidson, author of The Oxford Companion to Food

Author: S. R. Dull
Publisher: University of Georgia Press
ISBN: 9780820328539
Category : Cooking
Languages : en
Pages : 468

Get Book Here

Book Description
More than thirteen hundred individual recipes, as well as suggested menus for various occasions and holidays, are collected in a new edition of this classic cookbook, first published in 1928, that is the starting place for anyone in search of authentic dishes done in the traditional style.

Author: Derek Wilson
Publisher: Sphere
ISBN: 140552264X
Category : Fiction
Languages : en
Pages : 217

Get Book Here

Book Description
Lanner Castle is a forbidding gothic building on an island in tiny Loch Huich. The locals know little about its present owner, the reclusive Mr Robertson, except that he is wealthy, writes antiquarian books and owns most of the comprehensive accumulation of torture instruments in private hands. But there are those who know more about Robertson and his past - and of those people he is terrified. When a sudden series of dark omens strikes at the very heart of Lanner Castle, Robertson calls in security expert Tim Lacy to install a state-of-the-art intruder-proof system and goes into hiding. But Lacy cannot prevent the pride of the gruesome collection, Cumberland's Cradle, from being stolen. Two days later, Robertson is found fatally reunited with his property and Lacy must run head-on towards the greatest danger he has ever faced...

Author: Adin Ballou
Publisher:
ISBN:
Category :
Languages : en
Pages : 1424

Get Book Here

Book Description
Maturin Ballou was settled in Providence, Rhode Island as early as 1646, where he married Hannah Pike. Four of their six or seven children survived. Descendants are scattered throughout eastern United States.

Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 432

Get Book Here

Book Description

Author: United States. Post Office Department
Publisher:
ISBN:
Category :
Languages : en
Pages : 760

Get Book Here

Book Description