Culture and the Real PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Culture and the Real PDF full book. Access full book title Culture and the Real by Catherine Belsey. Download full books in PDF and EPUB format.
Author: Catherine Belsey
Publisher: Psychology Press
ISBN: 9780415252898
Category : Culture
Languages : en
Pages : 196
Get Book Here
Book Description
Professor Belsey explains the views of recent theorists, including Jean-François Lyotard, Judith Butler and Slavoj Zizek, in order to take issue with their accounts of what it is to be human.
Author: Catherine Belsey
Publisher: Psychology Press
ISBN: 9780415252898
Category : Culture
Languages : en
Pages : 196
Get Book Here
Book Description
Professor Belsey explains the views of recent theorists, including Jean-François Lyotard, Judith Butler and Slavoj Zizek, in order to take issue with their accounts of what it is to be human.
Author: Catherine Belsey
Publisher: Psychology Press
ISBN: 9780415252881
Category : Literary Criticism
Languages : en
Pages : 200
Get Book Here
Book Description
Professor Belsey explains the views of recent theorists, including Jean-François Lyotard, Judith Butler and Slavoj Zizek, in order to take issue with their accounts of what it is to be human.
Author: Miles Orvell
Publisher: UNC Press Books
ISBN: 1469615371
Category : History
Languages : en
Pages : 421
Get Book Here
Book Description
In this classic study of the relationship between technology and culture, Miles Orvell demonstrates that the roots of contemporary popular culture reach back to the Victorian era, when mechanical replications of familiar objects reigned supreme and realism dominated artistic representation. Reacting against this genteel culture of imitation, a number of artists and intellectuals at the turn of the century were inspired by the machine to create more authentic works of art that were themselves "real things." The resulting tension between a culture of imitation and a culture of authenticity, argues Orvell, has become a defining category in our culture. The twenty-fifth anniversary edition includes a new preface by the author, looking back on the late twentieth century and assessing tensions between imitation and authenticity in the context of our digital age. Considering material culture, photography, and literature, the book touches on influential figures such as writers Walt Whitman, Henry James, John Dos Passos, and James Agee; photographers Alfred Stieglitz, Walker Evans, and Margaret Bourke-White; and architect-designers Gustav Stickley and Frank Lloyd Wright.
Author: Carol C. Mukhopadhyay
Publisher: Rowman & Littlefield
ISBN: 0759122741
Category : Social Science
Languages : en
Pages : 362
Get Book Here
Book Description
How real is race? What is biological fact, what is fiction, and where does culture enter? What do we mean by a “colorblind” or “postracial” society, or when we say that race is a “social construction”? If race is an invention, can we eliminate it? This book, now in its second edition, employs an activity-oriented approach to address these questions and engage readers in unraveling—and rethinking—the contradictory messages we so often hear about race. The authors systematically cover the myth of race as biology and the reality of race as a cultural invention, drawing on biocultural and cross-cultural perspectives. They then extend the discussion to hot-button issues that arise in tandem with the concept of race, such as educational inequalities; slurs and racialized labels; and interracial relationships. In so doing, they shed light on the intricate, dynamic interplay among race, culture, and biology. For an online supplement to How Real Is Race? Second Edition, click here.
Author: Aaron A. Fox
Publisher: Duke University Press
ISBN: 9780822333487
Category : Music
Languages : en
Pages : 388
Get Book Here
Book Description
DIVAn ethnographic study of country music, and the bars, life, and everyday speech of its rural fans./div
Author: Maia Kotrosits
Publisher: University of Chicago Press
ISBN: 022670758X
Category : Religion
Languages : en
Pages : 252
Get Book Here
Book Description
Our lives are filled with objects—ones that we carry with us, that define our homes, that serve practical purposes, and that hold sentimental value. When they are broken, lost, left behind, or removed from their context, they can feel alien, take on a different use, or become trash. The lives of objects change when our relationships to them change. Maia Kotrosits offers a fresh perspective on objects, looking beyond physical material to consider how collective imagination shapes the formation of objects and the experience of reality. Bringing a psychoanalytic approach to the analysis of material culture, she examines objects of attachment—relationships, ideas, and beliefs that live on in the psyche—and illustrates how people across time have anchored value systems to the materiality of life. Engaging with classical studies, history, anthropology, and literary, gender, and queer studies, Kotrosits shows how these disciplines address historical knowledge and how an expanded definition of materiality can help us make connections between antiquity and the contemporary world.
Author: Michael R. Real
Publisher: Prentice Hall
ISBN: 9780135592038
Category : Mass media
Languages : en
Pages : 308
Get Book Here
Book Description
Author: Michael R. Real
Publisher: SAGE
ISBN: 9780803958777
Category : Language Arts & Disciplines
Languages : en
Pages : 340
Get Book Here
Book Description
'A beautifully written, intellectually challenging, and highly readable exploration of the mysteries of contemporary mass media and popular culture. Real does a masterful job of empowering his readers. Students will find this book fascinating, and in some cases terrifying' - Arthur Asa Berger, San Francisco State University
Author: adrienne maree brown
Publisher: AK Press
ISBN: 1849354235
Category : Social Science
Languages : en
Pages : 50
Get Book Here
Book Description
Cancel culture addresses real harm...and sometimes causes more. It’s time to think this through. “Cancel” or “call-out” culture is a source of much tension and debate in American society. The infamous “Harper’s Letter,” signed by public intellectuals of both the left and right, sought to settle the matter and only caused greater division. Originating as a way for marginalized and disempowered people to take down more powerful abusers, often with the help of social media, cancel culture is seen by some as having gone “too far.” Adrienne maree brown, a respected cultural voice and a professional mediator, reframes the discussion for us, in a way that points to possible ways beyond the impasse. Most critiques of cancel culture come from outside the milieus that produce it, sometimes from even from its targets. Brown explores the question from a Black, queer, and feminist viewpoint that gently asks, how well does this practice serve us? Does it prefigure the sort of world we want to live in? And, if it doesn’t, how do we seek accountability and redress for harm in a way that reflects our values?
Author: Kaitland M. Byrd
Publisher: Rowman & Littlefield
ISBN: 1498593364
Category : Social Science
Languages : en
Pages : 129
Get Book Here
Book Description
The focus on barbecue in this book uncovers how processes and rhetoric surrounding a specific food product, and food culture as a whole, shape the food appearing on our plates, which can impact people’s health as well as market dynamics. The book takes an in-depth look at barbecue chefs and restaurant owners to triangulate the relationship between producers and their products. It uses barbecue to explore the intersection of deindustrialization, commercialization, and changing health concerns. Finally, it explores the changes in food culture presented in the book highlight the need for producers to justify their positioning in response to commercialization and changing environmental laws and concerns. The scope of this book describes the creation of authentic food products and questions how these products evolve over time in response to changes in broader society. It sheds light on the rise and fall of food trends through in-depth analyses of barbecue and its producers.
