Culinary Aesthetics and Practices in Nineteenth-Century American Literature PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Culinary Aesthetics and Practices in Nineteenth-Century American Literature PDF full book. Access full book title Culinary Aesthetics and Practices in Nineteenth-Century American Literature by M. Drews. Download full books in PDF and EPUB format.
Author: M. Drews
Publisher: Springer
ISBN: 0230103146
Category : Literary Criticism
Languages : en
Pages : 263
Get Book Here
Book Description
Culinary Aesthetics and Practices in Nineteenth-Century American Literature examines the preponderance of food imagery in nineteenth-century literary texts. Contributors to this volume analyze the social, political, and cultural implications of scenes involving food and dining and illustrate how "aesthetic" notions of culinary preparation are often undercut by the actual practices of cooking and eating. As contributors interrogate the values and meanings behind culinary discourses, they complicate commonplace notions about American identity and question the power structure behind food production and consumption.
Author: M. Drews
Publisher: Springer
ISBN: 0230103146
Category : Literary Criticism
Languages : en
Pages : 263
Get Book Here
Book Description
Culinary Aesthetics and Practices in Nineteenth-Century American Literature examines the preponderance of food imagery in nineteenth-century literary texts. Contributors to this volume analyze the social, political, and cultural implications of scenes involving food and dining and illustrate how "aesthetic" notions of culinary preparation are often undercut by the actual practices of cooking and eating. As contributors interrogate the values and meanings behind culinary discourses, they complicate commonplace notions about American identity and question the power structure behind food production and consumption.
Author: Alfred Bendixen
Publisher: John Wiley & Sons
ISBN: 1118917480
Category : Literary Criticism
Languages : en
Pages : 708
Get Book Here
Book Description
Featuring 37 essays by distinguished literary scholars, A Companion to the American Novel provides a comprehensive single-volume treatment of the development of the novel in the United States from the late 18th century to the present day. Represents the most comprehensive single-volume introduction to this popular literary form currently available Features 37 contributions from a wide range of distinguished literary scholars Includes essays on topics and genres, historical overviews, and key individual works, including The Scarlet Letter, Moby Dick, The Great Gatsby, Beloved, and many more.
Author: Jana L. Argersinger
Publisher: University of Georgia Press
ISBN: 0820343390
Category : Literary Criticism
Languages : en
Pages : 513
Get Book Here
Book Description
The first large-scale, collaborative study of women's voices and their vital role in the American transcendentalist movement. Many of its seventeen distinguished scholars work from newly recovered archives, and all offer fresh readings of understudied topics and texts, shedding light on female contributions.
Author: John Dolis
Publisher: Rowman & Littlefield
ISBN: 1611478162
Category : Literary Criticism
Languages : en
Pages : 213
Get Book Here
Book Description
This book examines American literary texts whose portrayal of "American" identity involves the incorporation of a "foreign body" as the precondition for a comprehensive understanding of itself. This nexus of disconcerting textual dynamics arises precisely insofar as both citizen/subject and national identity depend upon a certain alterity, an "other" which constitutes the secondary term of a binary structure. "American" identity thus finds itself ironically con-fused and interwoven with another culture or another nation, double-crossed in the enactment of itself. Individual chapters are devoted to Benjamin Franklin, Washington Irving, Frederick Douglass, Louisa May Alcott, Nathaniel Hawthorne, and Mark Twain.
Author: L. Penner
Publisher: Springer
ISBN: 0230106595
Category : Literary Criticism
Languages : en
Pages : 208
Get Book Here
Book Description
Victorian Medicine and Social Reform traces Florence Nightingale s career as a reformer and Crimean war heroine. Her fame as a social activist and her writings including Notes on Nursing and Notes on Matters Affecting the Health, Efficiency and Hospital Administration of the British Army influenced novelists such as Wilkie Collins, Elizabeth Gaskell, and George Eliot. Their novels of social realism, in turn, influenced Nightingale's later essays on poverty and Indian famine. This study draws original conclusions on the relationship between Nightingale s work and its historical context, gender politics, and such twenty-first-century analogues as celebrity activists Angelina Jolie, Al Gore, and Nicole Kidman.
Author: S. Schmid
Publisher: Springer
ISBN: 1137063742
Category : Literary Criticism
Languages : en
Pages : 382
Get Book Here
Book Description
British salons, with guests such as Byron, Moore, and Thackeray, were veritable hothouses of political and cultural agitation. Using a number of sources - diaries, letters, silver-fork novels, satires, travel writing, Keepsakes, and imaginary conversations - Schmid paints a vivid picture of the British salon between the 1780s and the 1840s.
Author: Rachel Hope Cleves
Publisher: John Wiley & Sons
ISBN: 1509553649
Category : History
Languages : en
Pages : 263
Get Book Here
Book Description
We take the edible trappings of flirtation for granted: chocolate covered strawberries and romance, oysters on the half shell and desire, the eggplant emoji and a suggestive wink. But why does it feel so natural for us to link food and sexual pleasure? Rachel Hope Cleves explores the long association between indulging in good food and an appetite for naughty sex, from the development of the Parisian restaurant as a place for men to meet with prostitutes and mistresses, to the role of sexual outlaws like bohemians, new women, lesbians and gay men in creating epicurean culture in Britain and the United States. Taking readers on a gastronomic journey from Paris and London to New York, Chicago and San Francisco, Lustful Appetites reveals how this preoccupation changed the ways we eat and the ways we are intimate―while also creating stigmas that persist well into our own twenty-first century.
Author: Lauren F. Klein
Publisher: U of Minnesota Press
ISBN: 1452963959
Category : Cooking
Languages : en
Pages : 215
Get Book Here
Book Description
A groundbreaking synthesis of food studies, archival theory, and early American literature There is no eating in the archive. This is not only a practical admonition to any would-be researcher but also a methodological challenge, in that there is no eating—or, at least, no food—preserved among the printed records of the early United States. Synthesizing a range of textual artifacts with accounts (both real and imagined) of foods harvested, dishes prepared, and meals consumed, An Archive of Taste reveals how a focus on eating allows us to rethink the nature and significance of aesthetics in early America, as well as of its archive. Lauren F. Klein considers eating and early American aesthetics together, reframing the philosophical work of food and its meaning for the people who prepare, serve, and consume it. She tells the story of how eating emerged as an aesthetic activity over the course of the eighteenth century and how it subsequently transformed into a means of expressing both allegiance and resistance to the dominant Enlightenment worldview. Klein offers richly layered accounts of the enslaved men and women who cooked the meals of the nation’s founders and, in doing so, directly affected the development of our national culture—from Thomas Jefferson’s emancipation agreement with his enslaved chef to Malinda Russell’s Domestic Cookbook, the first African American–authored culinary text. The first book to examine the gustatory origins of aesthetic taste in early American literature, An Archive of Taste shows how thinking about eating can help to tell new stories about the range of people who worked to establish a cultural foundation for the United States.
Author: A. Jamison
Publisher: Springer
ISBN: 0230101259
Category : Literary Criticism
Languages : en
Pages : 265
Get Book Here
Book Description
Poetics en Passant presents a 'cross-channel' poetics that redefines the relationship between 'Victorian' and 'modern' poetry by understanding Christina Rossetti's poetics of 'stealth' as an important counterpart to Baudelairean 'shock.'
Author: A. Gabriele
Publisher: Springer
ISBN: 0230101275
Category : Language Arts & Disciplines
Languages : en
Pages : 293
Get Book Here
Book Description
Reading Popular Culture in Victorian Print: Belgravia and Sensationalism is a comprehensive study of the whole run of the monthly periodical Belgravia under the direction of Mary Elizabeth Braddon. It traces the material history of the magazine, its production and global distribution while at the same time placing its history and content in the context of Victorian popular culture and Victorian discursive formations. Among the questions Reading Popular Culture in Victorian Print investigates are the status of authors in the marketplace, the innovative place Belgravia holds in the history of print culture, the rhetoric of sensationalism in fiction, journalism and pre-cinema, the representation of trade with India, and the use of urban space as a branding strategy. It makes the claim that the periodical is the sensation novel of the 1860s.
