Author: Amy Appleby
Publisher: Simon & Schuster Books For Young Readers
ISBN:
Category : Reference
Languages : en
Pages : 324
Book Description
This book dramatically documents the past century of change in gay life through quotations, arranged by subject, from sources as diverse as Aristotle and Woody Allen.
Quentin Crisp's Book of Quotations
Author: Amy Appleby
Publisher: Simon & Schuster Books For Young Readers
ISBN:
Category : Reference
Languages : en
Pages : 324
Book Description
This book dramatically documents the past century of change in gay life through quotations, arranged by subject, from sources as diverse as Aristotle and Woody Allen.
Publisher: Simon & Schuster Books For Young Readers
ISBN:
Category : Reference
Languages : en
Pages : 324
Book Description
This book dramatically documents the past century of change in gay life through quotations, arranged by subject, from sources as diverse as Aristotle and Woody Allen.
Fall Apples
Author: Martha E. H. Rustad
Publisher: Millbrook Press ™
ISBN: 1541503783
Category : Juvenile Nonfiction
Languages : en
Pages : 25
Book Description
Let's go to the apple orchard! Find out how apples grow. See the many things we do with apples. Taste some cider and apple pie. Yum! What happens in fall? Find out in the Fall's Here! series, part of the Cloverleaf BooksTM collection. These nonfiction picture books feature kid-friendly text and illustrations to make learning fun!
Publisher: Millbrook Press ™
ISBN: 1541503783
Category : Juvenile Nonfiction
Languages : en
Pages : 25
Book Description
Let's go to the apple orchard! Find out how apples grow. See the many things we do with apples. Taste some cider and apple pie. Yum! What happens in fall? Find out in the Fall's Here! series, part of the Cloverleaf BooksTM collection. These nonfiction picture books feature kid-friendly text and illustrations to make learning fun!
Dinner: A Love Story
Author: Jenny Rosenstrach
Publisher: Harper Collins
ISBN: 0062080911
Category : Cooking
Languages : en
Pages : 329
Book Description
Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.
Publisher: Harper Collins
ISBN: 0062080911
Category : Cooking
Languages : en
Pages : 329
Book Description
Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.
Cook This Book
Author: Molly Baz
Publisher: Clarkson Potter
ISBN: 0593138279
Category : Cooking
Languages : en
Pages : 306
Book Description
NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home “Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.
Publisher: Clarkson Potter
ISBN: 0593138279
Category : Cooking
Languages : en
Pages : 306
Book Description
NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home “Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.
Crisp Toasts
Author: Tripp Evans
Publisher: Macmillan
ISBN: 9780312081713
Category : Humor
Languages : en
Pages : 178
Book Description
Gathers toasts arranged by subject, from absent friends and brides and grooms to time and work.
Publisher: Macmillan
ISBN: 9780312081713
Category : Humor
Languages : en
Pages : 178
Book Description
Gathers toasts arranged by subject, from absent friends and brides and grooms to time and work.
The Little Book of Changes
Author: Peter Crisp
Publisher: Simon and Schuster
ISBN:
Category : Philosophy
Languages : en
Pages : 235
Book Description
A Simon & Schuster eBook. Simon & Schuster has a great book for every reader.
Publisher: Simon and Schuster
ISBN:
Category : Philosophy
Languages : en
Pages : 235
Book Description
A Simon & Schuster eBook. Simon & Schuster has a great book for every reader.
Reasons and the Good
Author: Roger Crisp
Publisher: Oxford University Press
ISBN: 0199290334
Category : Philosophy
Languages : en
Pages : 189
Book Description
This work offers answers to some of the questions in moral philosophy, including: What reasons do we have for acting in one way or another? Are there moral reasons? What are reasons anyway? How can we know about them? What makes for a good human life? How should we weigh the well-being of others against our own?
Publisher: Oxford University Press
ISBN: 0199290334
Category : Philosophy
Languages : en
Pages : 189
Book Description
This work offers answers to some of the questions in moral philosophy, including: What reasons do we have for acting in one way or another? Are there moral reasons? What are reasons anyway? How can we know about them? What makes for a good human life? How should we weigh the well-being of others against our own?
Burned to a Crisp
Author: Catherine Bruns
Publisher: Createspace Independent Publishing Platform
ISBN: 9781537148571
Category : Bakeries
Languages : en
Pages : 0
Book Description
From USA Today bestselling author Catherine Bruns comes the next sinfully delicious Cookies & Chance Mystery... Just when things appear to be going well for baker and sometime sleuth, Sally Muccio, life turns up the heat again. It's summertime, and the living is easy for the Muccio clan. Sal's wedding to her beloved fiancé is rapidly approaching, Mom's won a beauty contest, and sister Gianna is now a licensed public defender. But when the bakery Sal's worked so hard for goes up in smoke-along with her dreams!-she's not sure how much more she can stand. Even worse, the man found dead in the bakery's back room is none other than Gianna's latest client, Bernardo Napoli. The dough really hits the fan for Sal and Josie when they're forced to temporarily relocate their bakery to the crazy Muccio home. Trouble is quickly stirred up as the best friend team must now contend with Sal's father and his new mortuary business "undertakings," a middle aged mother parading around customers in bikinis, and an Italian family hell bent on revenge. For Sal, several questions demand answers. Where has Gianna disappeared to? What role did she play in Bernardo's death? What secret is Sal's fiancé hiding from her? Sal is determined to find answers...before she gets burned once again! **Recipes Included!** The Cookies & Chance Mysteries: Tastes Like Murder (book #1) Baked to Death (book #2) A Spot of Murder (short story in the "Killer Beach Reads" collection) Burned to a Crisp (book #3) What critics are saying: "Catherine Bruns has whipped up another delicious treat with this delightful cozy. . If you like your mysteries to taste sweet this one is a good choice." -Night Owl Reviews, Top Pick! "I want to visit more with all of the quirky characters just to see what crazy and outrageous things they will do next!" -Fresh Fiction
Publisher: Createspace Independent Publishing Platform
ISBN: 9781537148571
Category : Bakeries
Languages : en
Pages : 0
Book Description
From USA Today bestselling author Catherine Bruns comes the next sinfully delicious Cookies & Chance Mystery... Just when things appear to be going well for baker and sometime sleuth, Sally Muccio, life turns up the heat again. It's summertime, and the living is easy for the Muccio clan. Sal's wedding to her beloved fiancé is rapidly approaching, Mom's won a beauty contest, and sister Gianna is now a licensed public defender. But when the bakery Sal's worked so hard for goes up in smoke-along with her dreams!-she's not sure how much more she can stand. Even worse, the man found dead in the bakery's back room is none other than Gianna's latest client, Bernardo Napoli. The dough really hits the fan for Sal and Josie when they're forced to temporarily relocate their bakery to the crazy Muccio home. Trouble is quickly stirred up as the best friend team must now contend with Sal's father and his new mortuary business "undertakings," a middle aged mother parading around customers in bikinis, and an Italian family hell bent on revenge. For Sal, several questions demand answers. Where has Gianna disappeared to? What role did she play in Bernardo's death? What secret is Sal's fiancé hiding from her? Sal is determined to find answers...before she gets burned once again! **Recipes Included!** The Cookies & Chance Mysteries: Tastes Like Murder (book #1) Baked to Death (book #2) A Spot of Murder (short story in the "Killer Beach Reads" collection) Burned to a Crisp (book #3) What critics are saying: "Catherine Bruns has whipped up another delicious treat with this delightful cozy. . If you like your mysteries to taste sweet this one is a good choice." -Night Owl Reviews, Top Pick! "I want to visit more with all of the quirky characters just to see what crazy and outrageous things they will do next!" -Fresh Fiction
The Game Changing Attorney
Author: Michael Mogill
Publisher:
ISBN: 9781544512518
Category : Business & Economics
Languages : en
Pages : 292
Book Description
These days, even if you're an outstanding lawyer, you're getting lost in the shuffle. The legal landscape is saturated with over 1.3 million attorneys. In The Game Changing Attorney, marketing expert Michael Mogill teaches actionable strategies to help you break through the noise, gain your ideal client's attention, and land the best cases.
Publisher:
ISBN: 9781544512518
Category : Business & Economics
Languages : en
Pages : 292
Book Description
These days, even if you're an outstanding lawyer, you're getting lost in the shuffle. The legal landscape is saturated with over 1.3 million attorneys. In The Game Changing Attorney, marketing expert Michael Mogill teaches actionable strategies to help you break through the noise, gain your ideal client's attention, and land the best cases.
Gospel-truth stated and vindicated: wherein some of Dr. Crisp's opinions are considered; and the opposite truths are plainly stated. ... Second edition
Author: Daniel WILLIAMS (D.D.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 228
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 228
Book Description