Cousins Maine Lobster

Cousins Maine Lobster PDF Author: Jim Tselikis
Publisher: St. Martin's Press
ISBN: 1250122171
Category : Biography & Autobiography
Languages : en
Pages : 287

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Book Description
"From the co-founders of the smash hit Cousins Maine Lobster food trucks comes a business book revealing to new entrepreneurs how the authors built their brand through integrity and authenticity"--Amazon.com.

Cousins Maine Lobster

Cousins Maine Lobster PDF Author: Jim Tselikis
Publisher: St. Martin's Press
ISBN: 1250122171
Category : Biography & Autobiography
Languages : en
Pages : 287

Get Book Here

Book Description
"From the co-founders of the smash hit Cousins Maine Lobster food trucks comes a business book revealing to new entrepreneurs how the authors built their brand through integrity and authenticity"--Amazon.com.

Happy Is the New Healthy

Happy Is the New Healthy PDF Author: Dave Romanelli
Publisher: Simon and Schuster
ISBN: 1510711600
Category : Self-Help
Languages : en
Pages : 191

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Book Description
Do you remember what you did last Thursday? What about two weeks ago Monday? It’s all a big blur! Our lives are so consumed with emails, telephone calls, errands, social media, text messages, and to-do lists that entire days go by without a single moment of joy. Lifestyle and wellness innovator David Romanelli (aka Yeah Dave) offers simple, immediate tips to relax and feel better this very instant. Forget the high-flying workout routines and fancy-pants diet regimens, Dave’s fresh take on wellness will remind you that happiness leads to better health. With just the right balance of laughter and wisdom, these thirty-one easily accessible takeaways will inspire you to slow down, stress less, and smile more. Dave’s mission? Celebrate life NOW!

Food Lovers' Guide to® Los Angeles

Food Lovers' Guide to® Los Angeles PDF Author: Cathy Chaplin
Publisher: Rowman & Littlefield
ISBN: 1493006665
Category : Travel
Languages : en
Pages : 369

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Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

Kill It to Save It

Kill It to Save It PDF Author: Dolgon, Corey
Publisher: Policy Press
ISBN: 1447317157
Category : Political Science
Languages : en
Pages : 320

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Book Description
How have powerful Americans convinced their fellow citizens to support policies beneficial only to the wealthy? Why have so many given up on public education, safe food and safe streets, living wages – even on democracy itself? Kill it to Save it lays bare the hypocrisy of US political discourse by documenting the story of capitalism’s triumph over democracy. As the Progressive Left tries to understand how President Trump came to power, Corey Dolgon documents his historical, political and cultural road map. Dolgon argues that American citizens now accept policies that destroy the public sector and promote political stories that feel right “in the gut”, regardless of science or facts. Covering the post-Vietnam era to present day, Dolgon dismantles US common sense cultural discourse and explains why the endless crisis in US policy will continue until American citizens recognize what has been lost, and in whose interest.

The Last Lobster

The Last Lobster PDF Author: Christopher White
Publisher: St. Martin's Press
ISBN: 1250080851
Category : Business & Economics
Languages : en
Pages : 257

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Book Description
"For the past five years, the lobster population along the coast of Maine has boomed, resulting in a lobster harvest six times the size of the record catch from the 1980s ... [This book] follows three lobster captains ... as they haul and set thousands of traps. Unexpectedly, boom may turn to bust, as the captains must fight a warming ocean, volatile prices, and rough weather to keep their livelihood afloat. The three captains work longer hours, trying to make up in volume what they lack in price. As a result, there are 3 million lobster traps on the bottom of the Gulf of Maine, while Frank, Jason, and others call for a reduction of traps ... Maine lobstering towns are among the first American communities to confront global warming, and the survival of the Maine Coast depends upon their efforts. It may be an uphill battle to create a sustainable catch as high temperatures are already displacing lobsters northward toward Canadian waters--out of reach of American fishermen"--

The Book of Help

The Book of Help PDF Author: Megan Griswold
Publisher: Rodale Books
ISBN: 0593139267
Category : Biography & Autobiography
Languages : en
Pages : 386

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Book Description
LOS ANGELES TIMES BESTSLLER • WINNER OF THE NAUTILUS BOOK AWARD • “In a world full of spiritual seekers, Megan Griswold is an undisputed all-star. What a delightful journey!”—Elizabeth Gilbert, #1 New York Times bestselling author of Big Magic and Eat, Pray, Love The Book of Help traces one woman’s life-long quest for love, connection, and peace of mind. A heartbreakingly vulnerable and tragically funny memoir-in-remedies, Megan Griswold’s narrative spans four decades and six continents—from the glaciers of Patagonia and the psycho-tropics of Brazil, to academia, the Ivy League, and the study of Eastern medicine. Megan was born into a family who enthusiastically embraced the offerings of New Age California culture—at seven she asked Santa for her first mantra and by twelve she was taking weekend workshops on personal growth. But later, when her newly-wedded husband calls in the middle of the night to say he’s landed in jail, Megan must accept that her many certificates, degrees and licenses had not been the finish line she’d once imagined them to be, but instead the preliminary training for what would prove to be the wildest, most growth-insisting journey of her life.

Hope, Interrupted

Hope, Interrupted PDF Author: Bryon McCauley
Publisher:
ISBN: 9781949248418
Category : Biography & Autobiography
Languages : en
Pages : 360

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Book Description
Hope, Interrupted is a cautionary tale of hope, fear, optimism, existential dread and living. Byron and Jennifer, a Black man who grew up in the South, and a Jewish woman who grew up in the North, wrote during six months of COVID, a failing economy, Black Lives Matter and political unrest. They are average Americans, born two years apart who jointly experience family, working lives, marriage, health and the future of a fractured nation. Written while generally 1,300 miles from each other, they explored the mood and attitude that traversed the United States.

My Grandma's Crazy!

My Grandma's Crazy! PDF Author: Becky Hunt
Publisher: Ambassador-Emerald International
ISBN: 9781620202821
Category :
Languages : en
Pages : 0

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Book Description
Grandma isn't like other grandmas, she's CRAZY She zip lines through the jungles of Borneo, leads conga lines at weddings, and drives a sports car. And that's not the half of it Grandma's unconventional approach raises an eyebrow or two, but nothing will stop Grandma from having fun with her grandson and being his friend.

Moments of Perception

Moments of Perception PDF Author: Jim Shedden
Publisher:
ISBN: 9781773102030
Category :
Languages : en
Pages : 366

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Book Description
Film is the art form of our times. It has formed the background of our lives, informed visual arts practices, and formed our culture's stories, its memory. Moments of Perceptionis a landmark book. The first history of twentieth and early-twenty-first-century Canadian experimental filmmaking, it maps avant-garde films from the 1950s to the present day, including their contradictions and complexities. Experimental film is political in its very existence, critical of the status quo by definition. In Canada, some of the country's best-known artists took up the moving image as a form of artistic expression, allowing them to explore explicitly political themes. Mike Hoolboom's exposure of the horror of AIDS, Josephine Massarella's concern for the environment, and Joyce Wieland's satiric look at US patriotism are just a few examples of work that contributed to social movementsand provided a means to explore issues of race and gender and LGBTQ2S+ and Indigenous identities. Featuring a major essay on the history of the movement by film scholar Mike Zryd and profiles of key filmmakers by film historian Stephen Broomer and editors Jim Shedden and Barbara Sternberg, Moments of Perceptionoffers a fresh perspective on the ever-evolving history of Canada's experimental film and moving-image media arts.

Cousins Maine Lobster

Cousins Maine Lobster PDF Author: Jim Tselikis
Publisher: St. Martin's Press
ISBN: 1250122198
Category : Business & Economics
Languages : en
Pages : 287

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Book Description
"Required Reading," The New York Post From the co-founders of the smash hit Cousins Maine Lobster food trucks comes a business book revealing to new entrepreneurs how the authors built their brand through integrity and authenticity. In early 2012, Jim Tselikis visited L.A. and met up with his cousin Sabin Lomac. Over a few drinks they waxed nostalgic about their childhood in Maine, surrounded by family, often elbow deep in delicious lobster while gathered around the picnic table. From this strong memory was born the very first Cousins Maine Lobster food truck. Smart, authentic marketing, and sustainable, delicious ingredients helped turn that one food truck into an overnight sensation. Then, in just three years, they went from a single food truck to a nationally-franchised legion of trucks, an online delivery service, and a brick-and-mortar restaurant, grossing over $15 million dollars in sales a year. Start-up fever has taken hold of America, and there are hundreds of books to teach readers how to become an entrepreneur; this is the first book to answer the question: What’s next? At each step, Jim and Sabin were faced with hard decisions—opening each new food truck carefully instead of rushing to meet the demand; turning down a six-figure franchise offer because it came from someone who didn’t support their vision; turning down Shark Tank (twice) until they could insist on participating only if Barbara Corcoran was one of the Sharks. Now Jim and Sabin teach readers how they, too, can reach the next level of success in their own businesses, without having to compromise themselves.