Corn And Culture In The Prehistoric New World

Corn And Culture In The Prehistoric New World PDF Author: Sissel Johannessen
Publisher: Westview Press
ISBN:
Category : Social Science
Languages : en
Pages : 656

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Book Description
Domestikation - Vorgeschichte - USA.

Corn And Culture In The Prehistoric New World

Corn And Culture In The Prehistoric New World PDF Author: Sissel Johannessen
Publisher: Westview Press
ISBN:
Category : Social Science
Languages : en
Pages : 656

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Book Description
Domestikation - Vorgeschichte - USA.

Histories of Maize

Histories of Maize PDF Author: John Staller
Publisher: Routledge
ISBN: 1315427311
Category : Social Science
Languages : en
Pages : 1129

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Book Description
Maize has been described as a primary catalyst to complex sociocultural development in the Americas. State of the art research on maize chronology, molecular biology, and stable carbon isotope research on ancient human diets have provided additional lines of evidence on the changing role of maize through time and space and its spread throughout the Americas. The multidisciplinary evidence from the social and biological sciences presented in this volume have generated a much more complex picture of the economic, political, and religious significance of maize. The volume also includes ethnographic research on the uses and roles of maize in indigenous cultures and a linguistic section that includes chapters on indigenous folk taxonomies and the role and meaning of maize to the development of civilization. Histories of Maize is the most comprehensive reference source on the botanical, genetic, archaeological, and anthropological aspects of ancient maize published to date. This book will appeal to a varied audience, and have no titles competiting with it because of its breadth and scope. The volume offers a single source of high quality summary information unavailable elsewhere.

Corn Culture in the North and Northwest, for the Aid of Students and Farmers

Corn Culture in the North and Northwest, for the Aid of Students and Farmers PDF Author: Theries D. Hinebauch
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 148

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Book Description


Maize for the Gods

Maize for the Gods PDF Author: Michael Blake
Publisher: Univ of California Press
ISBN: 0520961692
Category : Social Science
Languages : en
Pages : 281

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Book Description
Maize is the world’s most productive food and industrial crop, grown in more than 160 countries and on every continent except Antarctica. If by some catastrophe maize were to disappear from our food supply chain, vast numbers of people would starve and global economies would rapidly collapse. How did we come to be so dependent on this one plant? Maize for the Gods brings together new research by archaeologists, archaeobotanists, plant geneticists, and a host of other specialists to explore the complex ways that this single plant and the peoples who domesticated it came to be inextricably entangled with one another over the past nine millennia. Tracing maize from its first appearance and domestication in ancient campsites and settlements in Mexico to its intercontinental journey through most of North and South America, this history also tells the story of the artistic creativity, technological prowess, and social, political, and economic resilience of America’s first peoples.

Maize

Maize PDF Author: Duccio Bonavia
Publisher: Cambridge University Press
ISBN: 1107023033
Category : History
Languages : en
Pages : 605

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Book Description
This book examines one of the thorniest problems of ancient American archaeology: the origins and domestication of maize. Using a variety of scientific techniques, Duccio Bonavia explores the development of maize, its adaptation to varying climates, and its fundamental role in ancient American cultures. An appendix (by Alexander Grobman) provides the first ever comprehensive compilation of maize genetic data, correlating this data with the archaeological evidence presented throughout the book. This book provides a unique interpretation of questions of dating and evolution, supported by extensive data, following the spread of maize from South to North America, and eventually to Europe and beyond.

Indian Corn Culture

Indian Corn Culture PDF Author: Charles Sumner Plumb
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 256

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Book Description


The old and the new in corn culture

The old and the new in corn culture PDF Author: Harvey Howard Biggar
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 14

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Book Description


The Origin of Indian Corn and Its Relatives

The Origin of Indian Corn and Its Relatives PDF Author: Paul Christoph Mangelsdorf
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 326

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Book Description
Botanical relationships of maize; Previous evidence on the origin of maize; Previous theories on the origin of maize; New evidence from cytogenetic studies; The origin of teosinte; The origin of maize; The origin of tripsacum; Theoretical phylogeny of the american maydeae; Relationship of the american maydeae to the antropogoneae; Maize in relation to culture and civilization.

OLD & THE NEW IN CORN CULTURE

OLD & THE NEW IN CORN CULTURE PDF Author: H. Howard (Harvey Howard) 1886 Biggar
Publisher: Wentworth Press
ISBN: 9781373683700
Category : History
Languages : en
Pages : 18

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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Corn from Egypt

Corn from Egypt PDF Author: Maurice Gompertz
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 104

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Book Description