Scientific Cooking with Scientific Methods PDF Download
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Author: Sarah E. Woodworth Craig
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 432
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Book Description
Author: Christy Tackett
Publisher:
ISBN: 9781702152327
Category :
Languages : en
Pages : 47
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Book Description
Cooking with Christy is loaded down with healthy and tasteful recipes that are actually good for you! You will find that Christy's recipes are easy to make, can be prepared in just minutes and require no cooking skills at all! Christy is sharing some of her favorite recipes in her very first cookbook Volume 1. Take a quick look at some examples: Christy believes in bringing families and friends around the table through a delicious and healthy meal! Christy's cook book includes recipes from from breakfast, lunch, and dinner! You will find side dishes as well as one dish meals! Shepherd's Pie, 5 Ingredient Simple Syrup, Granny Smith Coleslaw Y'all, Christy's Famous No-Guilt Bagels, Made Your Way Breakfast Fritatta, Easy Healthy Chicken Alfredo, Too Good To Be True Potato Soup, Kale and Potato One Pan Dinner, Peanut Butter and Banana Pie with Chocolate Crust and so many more! Christy's cookbook is full of detailed recipes and beautiful photos and snippets of her story and journey through her health and weight loss! Grab your copy today!
Author: Christy Jordan
Publisher: Workman Publishing Company
ISBN: 0761178643
Category : Cooking
Languages : en
Pages : 321
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Book Description
It’s a heartfelt celebration of family dinners—the comforting, delicious food that memories are made of—by the new doyenne of Southern cooking. Christy Jordan is a former editor-at-large of Southern Living, a contributing editor to Taste of the South, and publisher of the wildly popular blog SouthernPlate.com—boasting nearly 1 million unique visitors per month, over 60,000 e-newsletter subscribers, and more than 50,000 Facebook fans. She’s appeared on TODAY, Paula Deen, and QVC, among many other media outlets, and her first book, Southern Plate (William Morrow), has 107,000 copies in print. Conceived and written to reflect the reality of today’s hectic schedules—and the need to gather around the dinner table—Come Home to Supper offers more than 200 deeply satisfying dishes that are budget-minded, kid-friendly, and quick. These are the everyday meals that Christy Jordan most loves to cook, and her family most loves to eat, and she serves them up with generous helpings of her folksy wisdom, gratitude, and lively stories. Many of the recipes make ingenious use of the slow cooker or a single pot or skillet; require easily found supermarket ingredients; and are packed with time-saving tips and shortcuts. And the menu, well, it’s all good, includingCrispy Breaded Pork Chops with Milk Gravy, Beef and Broccoli,Spicy Fried Chicken,Craving Beans, Summer Corn Salad, Slow Cooker Baked Apples,Ice Cream Rolls, andCinnamon Pudding Cobbler. Or to put it like Christy Jordan, food to make your family “smile louder.”
Author: Christy Whaley Tackett
Publisher:
ISBN:
Category :
Languages : en
Pages : 88
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Book Description
Cooking with Christy Volume 2 is loaded with recipes that are perfect for Around the Family Table. You will find recipes that every member of your family will love. Simple and easy southern cooking recipes. From deviled eggs to coffee punch. This cookbook is loaded with family favorites. Grab your copy today.
Author: Christy Rost
Publisher: Capital Books
ISBN: 9781931868471
Category : Cooking
Languages : en
Pages : 414
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Book Description
Popular TV chef Christy Rost celebrates the most important things in life--love, family, good health, and good friends--with a collection of 250 wonderful recipes that emphasizes the beauty of simple foods. Color insert.
Author: Christy Jordan
Publisher: William Morrow Cookbooks
ISBN: 9780061991011
Category : Cooking
Languages : en
Pages : 288
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Book Description
My name is Christy Jordan and I like to feed people. I come from a long line of Southern cooks who taught me home cooking is best, life is good, and there is always something to be grateful for. I created Southern Plate so that I could share the recipes and stories that have been passed down through my family for more than nine generations. You won't find fancy food or new-fangled recipes in this cookbook—just easy, no-fuss Southern favorites such as Chicken and Dumplings, Homemade Banana Pudding, Aunt Looney's Macaroni Salad, Fried Green Tomatoes, and Daddy's Rise-and-Shine Biscuits. (I want to make one thing as clear as possible: How your mama made it is the right way! I'm going to bring it to you how my mama made it, which is the only right way for me.) These stories and recipes come from my heart. They are a gift from my ancestors, but the ability to have them heard is a gift from you. Take a seat at the Southern Plate table; you're with family now.
Author: Christy Denney
Publisher: Shadow Mountain
ISBN: 9781629729336
Category :
Languages : en
Pages : 224
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Book Description
In this new cookbook, Christy Denney, the blogger behind "The Girl Who Ate Everything," shares her favorite recipes for busy families from Blueberry Croissant Puffs for Sunday brunch, to one-pan dinners like Pizza Chili, to feeding a crowd for gameday with Blooming Onion Bread or Cowboy Caviar.
Author: Christy Denney
Publisher: Cedar Fort Publishing & Media
ISBN: 1462108571
Category : Cooking
Languages : en
Pages : 518
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Book Description
Five hungry kids, a husband in the NFL, and staying in shape—popular blogger Christy Denney has her work cut out for her in the kitchen. Her solution? Simple, quick, and mouthwatering recipes. The Girl Who Ate Everything compiles all of Christy’s favorite tried and true recipes, as well as brand new and equally tasty ones created just for this book. From Chicken Pot Pie Crumble to Cinnamon Roll Sheet Cake, these recipes will have your family begging you for more!
Author: Christy Rost
Publisher: Bright Sky Publishing
ISBN: 9781936474769
Category : COOKING
Languages : en
Pages : 0
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Book Description
PBS host and television chef Christy Rost brings her experience as a cooking teacher, lifestyle authority, entertaining guru, and home restoration expert together in her third book, Celebrating Home. Focusing on the joys of nesting and at-home gatherings, Celebrating Home encompasses every aspect of great entertaining for family and close friends. Gorgeous photos of individual dishes, party vignettes, and warm interiors illustrate a generous collection of delectable recipes. You'll find helpful serving suggestions, seasonal table settings, inspiration for creating a gracious home, and fresh floral arrangements, all set in the intimacy of Christy's nineteenth-century mountain home. Welcome Christy into your home and make every day a joyful, easy, and memorable celebration.
Author: Christy Harrison
Publisher: Little, Brown Spark
ISBN: 0316420360
Category : Health & Fitness
Languages : en
Pages : 304
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Book Description
Reclaim your time, money, health, and happiness from our toxic diet culture with groundbreaking strategies from a registered dietitian, journalist, and host of the Food Psych podcast. 68 percent of Americans have dieted at some point in their lives. But upwards of 90% of people who intentionally lose weight gain it back within five years. And as many as 66% of people who embark on weight-loss efforts end up gaining more weight than they lost. If dieting is so clearly ineffective, why are we so obsessed with it? The culprit is diet culture, a system of beliefs that equates thinness to health and moral virtue, promotes weight loss as a means of attaining higher status, and demonizes certain ways of eating while elevating others. It's sexist, racist, and classist, yet this way of thinking about food and bodies is so embedded in the fabric of our society that it can be hard to recognize. It masquerades as health, wellness, and fitness, and for some, it is all-consuming. In Anti-Diet, Christy Harrison takes on diet culture and the multi-billion-dollar industries that profit from it, exposing all the ways it robs people of their time, money, health, and happiness. It will turn what you think you know about health and wellness upside down, as Harrison explores the history of diet culture, how it's infiltrated the health and wellness world, how to recognize it in all its sneaky forms, and how letting go of efforts to lose weight or eat "perfectly" actually helps to improve people's health—no matter their size. Drawing on scientific research, personal experience, and stories from patients and colleagues, Anti-Diet provides a radical alternative to diet culture, and helps readers reclaim their bodies, minds, and lives so they can focus on the things that truly matter.
Author: Sarah E. Woodworth Craig
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 432
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Book Description
