Author: Harry Hays Harp
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 12
Book Description
Convenience Foods in the Grocery Basket
Author: Harry Hays Harp
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 12
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 12
Book Description
The Whole30
Author: Melissa Urban
Publisher: Houghton Mifflin Harcourt
ISBN: 0544609719
Category : Cooking
Languages : en
Pages : 435
Book Description
Millions of people visit Whole30.com every month and share their stories of weight loss and lifestyle makeovers. Hundreds of thousands of them have read It Starts With Food, which explains the science behind the program. At last, The Whole30 provides the step-by-step, recipe-by-recipe guidebook that will allow millions of people to experience the transformation of their entire life in just one month.
Publisher: Houghton Mifflin Harcourt
ISBN: 0544609719
Category : Cooking
Languages : en
Pages : 435
Book Description
Millions of people visit Whole30.com every month and share their stories of weight loss and lifestyle makeovers. Hundreds of thousands of them have read It Starts With Food, which explains the science behind the program. At last, The Whole30 provides the step-by-step, recipe-by-recipe guidebook that will allow millions of people to experience the transformation of their entire life in just one month.
Grocery Story
Author: Jon Steinman
Publisher: New Society Publishers
ISBN: 1550927000
Category : Business & Economics
Languages : en
Pages : 306
Book Description
Hungry for change? Put the power of food co-ops on your plate and grow your local food economy. Food has become ground-zero in our efforts to increase awareness of how our choices impact the world. Yet while we have begun to transform our communities and dinner plates, the most authoritative strand of the food web has received surprisingly little attention: the grocery store—the epicenter of our food-gathering ritual. Through penetrating analysis and inspiring stories and examples of American and Canadian food co-ops, Grocery Story makes a compelling case for the transformation of the grocery store aisles as the emerging frontier in the local and good food movements. Author Jon Steinman: Deconstructs the food retail sector and the shadows cast by corporate giants Makes the case for food co-ops as an alternative Shows how co-ops spur the creation of local food-based economies and enhance low-income food access. Grocery Story is for everyone who eats. Whether you strive to eat more local and sustainable food, or are in support of community economic development, Grocery Story will leave you hungry to join the food co-op movement in your own community.
Publisher: New Society Publishers
ISBN: 1550927000
Category : Business & Economics
Languages : en
Pages : 306
Book Description
Hungry for change? Put the power of food co-ops on your plate and grow your local food economy. Food has become ground-zero in our efforts to increase awareness of how our choices impact the world. Yet while we have begun to transform our communities and dinner plates, the most authoritative strand of the food web has received surprisingly little attention: the grocery store—the epicenter of our food-gathering ritual. Through penetrating analysis and inspiring stories and examples of American and Canadian food co-ops, Grocery Story makes a compelling case for the transformation of the grocery store aisles as the emerging frontier in the local and good food movements. Author Jon Steinman: Deconstructs the food retail sector and the shadows cast by corporate giants Makes the case for food co-ops as an alternative Shows how co-ops spur the creation of local food-based economies and enhance low-income food access. Grocery Story is for everyone who eats. Whether you strive to eat more local and sustainable food, or are in support of community economic development, Grocery Story will leave you hungry to join the food co-op movement in your own community.
Comparative Costs to Consumers of Convenience Foods and Home-prepared Foods
Author: Harry Hays Harp
Publisher:
ISBN:
Category : Food prices
Languages : en
Pages : 100
Book Description
Publisher:
ISBN:
Category : Food prices
Languages : en
Pages : 100
Book Description
Home Economics Research Report
Author:
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 658
Book Description
Includes semitechnical and technical publications formerly issued as its Agricultural handbooks, Agriculture information bulletins, Miscellaneous publications, and Circulars.
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 658
Book Description
Includes semitechnical and technical publications formerly issued as its Agricultural handbooks, Agriculture information bulletins, Miscellaneous publications, and Circulars.
A Comparative Study of Convenience Foods Used by Homemakers in Two Wisconsin Cities
Author: Mary (Herber) Megathlin
Publisher:
ISBN:
Category : Consumers' preferences
Languages : en
Pages : 390
Book Description
Publisher:
ISBN:
Category : Consumers' preferences
Languages : en
Pages : 390
Book Description
Marketing Information Guide
Author:
Publisher:
ISBN:
Category : Marketing
Languages : en
Pages : 706
Book Description
Publisher:
ISBN:
Category : Marketing
Languages : en
Pages : 706
Book Description
Econogram
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 474
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 474
Book Description
Farm Index
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 358
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 358
Book Description
The Marketing and Transportation Situation
Author:
Publisher:
ISBN:
Category : Produce trade
Languages : en
Pages : 368
Book Description
Publisher:
ISBN:
Category : Produce trade
Languages : en
Pages : 368
Book Description